低脂食品 的英文怎麼說

中文拼音 [dīzhīshípǐn]
低脂食品 英文
low-fat food
  • 脂 : 名詞1. （動植物所含的油質） fat; grease; tallow 2. （胭脂） rouge 3. （姓氏） a surname
  • 食 : 食名詞（用於人名） a word used in person's name
  • 品 : Ⅰ名詞1 （物品） article; product 2 （等級; 品級） grade; class; rank 3 （品質） character; qualit...
  • 食品 : foodstuff; food; provisions; viands; pabulum; eatable: vivers; toke; fare;sito-
  1. Utilizing low denatured and defatted soybean flakers as material, a kind of functional food of soybean peptide nutrient solution which contains rich soybean peptide and little low - polysaccharide have been produced after the following production process : crushing, extracting, heat denaturing, enzyme digesting, acidifying, concocting, over - temperature sterling, canning, and so on

    摘要以低變性脫脂豆粕為原料，經粉碎、浸出、熱變性、酶解、酸化、分離、調配、超高溫滅菌、灌裝等工藝生產出一種富含大豆肽、少量低聚糖的大豆肽營養液功能性食品。
  2. Potato chips aren ' t rubbery and blubbery like fat ， they ' re crispy and crunchy like lettuce ， that proves they ' re diet food

    薯片不像脂肪那樣多脂、有彈性，他們很脆並像生菜一樣易碎，那證明他們是低熱量食品。
  3. Series of guowei dry - method composite machines as new product are explored with our many years ' experience, the requirement of the users. the first metal of this machine is adopted with : photo - ecectricity auto. tracking " correcting deviation equipment, magnetic powder tension control. pneumatic back pressure shifting blade, oven temperature controlled qutomatically, big roll with oil heating, coating composite pneumatic control as well as double frequency governor etc. it will make the machine with fast speed, lower voice, low polluted by air, shout consumptionfor energy, stable working etc. especially suitable for al - foil with smooth surface and no enough firming, glass paper, polyester ect. the composite material with hard strength, fireproof, anti - ventilation, anti - fatty, frozen, dudrable steam etc character. it is widely used in food, pharmacy, as well as daily articles to package

    「國偉」 、系列乾式復合機，是我廠根據多年的復合機製造經驗及結合客戶需求，開發的新產品，該機第一基材採用了「光電自動跟蹤」糾偏放卷裝置，磁粉張力控制、氣動背壓移動式刮刀、烘箱溫度分段自動控制、大輥筒導熱油加熱、上膠復合氣動控制及雙變頻調速技術，使該機具有復合速度快、噪聲低、空氣污染小、能耗低、運行平穩等特點，適宜於表面光滑的鋁箔玻璃紙聚酰胺等與聚乙烯、聚丙烯等薄膜的復合，復合薄膜具有強度高、防水、防透氣、防油脂、可冷凍、蒸煮等優點，廣泛應用冷凍食品、乾燥食品、醫藥品及日用品的包裝。
  4. The potato granules are manufactured through add - back process, and they have kept the original flavor and nutrition if potatoes as much as possibly, and are popular food in the world due to low fat and sugar

    本生產線是用馬鈴薯為原料生產顆粒全粉，採用回填工藝生產出的顆粒全粉，最大限度地保持了馬鈴薯原有的風味和營養價值，是一種低脂肪、低糖份的全球性食品。
  5. The applied chemical industry academy of mengzhou city was established in 1995. it was a commercial corporation combining scientific research development with production. in jan 2002, this corporation was formally renamed as tailijie co., ltd. recently, with the help of advanced equipment and special technology, our company has presented a new product - polydextrose, which is one kind of solube meal fibre. this product is appraised as " a product promoted by the health project in the new century ", " food comprising special nutrition " and listed among the new technology products of henan province

    它以獨特的純天然健康食品及原料，具有低熱量低脂肪低膽固醇低鈉等特性，對調節人體脂類代謝，降低膽固醇水平，減少糖量吸收，預防治便秘，排毒養?等，都有明顯的保健功效。曾先後評? "河南省科技成果" ， "河南省高新技術?品" ， "特殊營養食品"和"新世紀中國健康工程推廣?品"等，並被列入河南省與國家火炬計劃。
  6. Laboratory tests found that a can of gourmet gold, a popular brand of cat meat, contained 2. 9g of fat per 100g, one eighth the level of kfc chicken pieces and less than a third that of a mcdonald ' s big mac or a pizza hut pizza

    實驗室測試發現，一罐金牌美食家，一種受歡迎的貓食品牌，每100公克含有2 . 9克的脂肪，是肯德基一塊炸雞的8分之1 ，也比一個麥當勞的麥香堡或一塊必勝客披薩的3分之1還低。
  7. This product has been defatted and features low sweetness and low fat with the special and enjoyable taste of both peanut and cow milk. the taste feeling is delicate and tender. it is a good and convenient daily drink

    該品為乳白色粉粒狀，用溫開水即沖即溶即飲，色澤乳白誘人，口感順滑，有典型的花生香味，其低脂特點符合保健食品的要求，滿足特殊人群的需要，是一種理想的低脂飲品。
  8. They also should switch back to low - fat dairy foods once the baby is born, to limit saturated fats

    她們的寶寶出生后，也應回歸到低脂肪乳製品食物的飲食習慣，以減少飽和脂肪酸的攝入。
  9. Choosing skim or low - fat dairy products and lean cuts of meat such as flank steak and beef round can reduce fat intake significantly

    選擇脫脂或低脂奶類食品及瘦肉可大大減少攝取脂肪的機會。
  10. Adopting a balanced, varied diet rich in fruits, vegetables and whole grains, as well as low fat diary products or calcium - enriched soy products, with reduced levels of saturated fats, promotes not only good bone health but is also beneficial to your overall well being

    採用平衡多樣的膳食，多吃水果蔬菜全穀物食品低脂乳製品或富含鈣的豆製品，少吃飽和脂肪酸，不僅能促進骨骼健康，還有利於整個的身心健康。
  11. Also, think beyond cooked and elaborate traditional breakfasts, and choose foods from the starchy cereals and grains ; high calcium ; fruit and vegetable food groups : quick, cold dishes such as breakfast cereal and dairy or soy milk or breakfast bars with a carton of juice or milk ; pots of yoghurt, fresh or dried fruit ; rice crackers with a sweet or savoury spread, buns or other lower fat bakery goods offer easy grab - and - go options, that can be eaten on the way to work or school if necessary

    此外，不要只想到烹調的早餐和精心製作的傳統早餐，從澱粉類谷產品高鈣食品水果和蔬菜類食物中選擇早餐：不費時的冷食物如谷類早餐奶製品或豆奶早餐棒外加一紙盒裝的果汁或牛奶酸奶以及新鮮水果或乾果加糖或塗了香料的米制餅干而小圓麵包或其它低脂麵包更容易吸引你去選擇，因為必要時它們可以在上班或上學的路上吃。
  12. The main research projects have the synthesizing development and deep processing technology of bitter buckwheat 、 the producing technology of the low calories oils by bio - technology 、 the development and application technology of fruit - vegetable dietetic fiber 、 the comprehensive utilization technology of the sweet potato and the soybean 、 the development and producing technology of food additive, etc

    主要研究項目有：苦蕎麥的綜合開發及深加工技術、生物法低熱量油脂生產技術、天然高活性果蔬膳食纖維開發及應用、紅薯全價產業化開發、大豆綜合開發技術、食品添加劑開發與生產技術等。
  13. Their infused dried fruits and vegetables, fridge - n - fresh vegetables, and soft - n - frozen fruit products are low in fat and calories, and high in fiber

    他的浸漬乾果/浸漬蔬菜乾/軟凍果粒/鮮凍蔬菜產品都是低脂肪、低熱量、高纖維含量的健康食品，是當今關注健康的消費者的理想選擇。
  14. Lin, k. w., keeton, j. t. ( 1999 / 1 ). interactions of alginate, carrageenan and myofibrillar proteins in an emulsion model system during thermal treatment. food sci., vol. 26, no. 4, p. p. 423 - 430

    林國維，莊啟祥（ 1999 / 1 ） 。原料肉經浸漬液處理對低脂中式香腸理化及貯藏壽命的影響。食品科學，第26卷，第6期，頁583 - 595 。
  15. I find that eating low - fat spread instead of butter helps in the battle of the bulge

    我發現吃低脂肪的塗抹食品而不吃黃油在「反肥戰」中很有成效。
  16. When eaten instead of junk food high in saturated fats ( like potato chips and doughnuts ), nuts lower blood levels of triglycerides and ldl ( bad ) cholesterol while raising hdl ( good ) cholesterol - - a perfect formula for preventing heart disease

    用乾果取代含有大量飽和脂肪的「垃圾」食品（如薯片和炸面圈） ，就可以降低血液中甘油三酯和低密度脂蛋白膽固醇（有害的）的水平，同時提高高密度脂蛋白膽固醇的水平? ?這是預防心臟病的完美方法。
  17. Choose foods like a piece of fruit or vegetable juices, low - fat diary products, enriched cereal bars or rice crackers

    選擇生果或蔬菜汁、低脂奶類製品、燕麥條或米餅等作為零食。
  18. Deep - fried doughnuts or pastry with red bean paste, deep - fried mango rolls ), as well as desserts that are made with ingredients rich in saturated fat ( e. g., coconut milk, coconut shreds and ingredients with animal fat added, such as lotus seed paste, red bean paste, yolk butter and puff pastry ). alternatives with less fat include sweet soup of papaya and white fungus, bean curd rolls in sweet soup, red bean soup and mung bean soup

    甜品應盡量避免煎炸甜點（如高力豆沙、豆沙窩餅和酥炸香芒卷等） ，以及用含高飽和脂肪的材料（如椰汁、椰絲和加入了動物脂肪的蓮蓉、豆沙、奶黃和酥皮等）製作的食物。較低脂的選擇有冰糖雪耳燉木瓜、腐竹糖水、紅豆沙和綠豆沙等。
  19. Where is the low fat stuff

    低脂食品在哪？
  20. Food manufacturers can make a ariety of fda - approed statements about certain products - - from claims about heart disease to low - fat foods - - as long as they meet agency guidelines

    食品製造商可以針對特定的產品進行各種fda允許的描述，從心臟疾病的相關要求到低脂食品? ?只要他們符合管理局的指南。
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