冰淇淋和果凍 的英文怎麼說

中文拼音 [bīnglìnguǒdòng]
冰淇淋和果凍 英文
ice cream and ice confectionery
  • : 淋動詞(濾) filter; strain
  • : 和動詞(在粉狀物中加液體攪拌或揉弄使有黏性) mix (powder) with water, etc. : 和點兒灰泥 prepare some plaster
  • : Ⅰ名詞1 (果子) fruit 2 (事情的結局; 結果) result ; consequence 3 (姓氏) a surname Ⅱ動詞(吃...
  • : Ⅰ動詞1 (液體或含水分的東西遇冷凝固) freeze 2 (受冷或感到冷) feel very cold; freeze; be frostb...
  • 冰淇淋 : ice cream; snow; popsicle
  • 果凍 : jelly果凍粉 jelly powder
  1. The traditional meal centres around a roast turkey stuffed with breadcrumbs and sage, supplemented by a generous assortment of candied yams topped with baby marshmallows, mashed potatoes with gravy, baked potatoes, potatoes au gratin, baked winter squash, mashed winter squash, jellied salad, green salad, stewed tomatoes, canned green beans, creamed onions, brussels sprouts, cornbread, dinner rolls, cranberry relish, celery, olives, pumpkin pie, apple pie, mince pie, indian pudding, and ice cream

    傳統的飯菜以麵包屑鼠尾草填塞的烤火雞為中心,此外還有覆以小蘑菇的各種甜薯、土豆泥、肉汁土豆、烤土豆、烤南瓜、南瓜泥、沙拉、蔬菜沙拉、燜西紅柿、罐頭青豆、奶油洋蔥、捲心菜、玉米麵包、小圓麵包、越橘、芹菜、橄欖、南瓜餡餅、蘋餡餅、肉餡餅、印度布丁
  2. The children were eating jelly and ice cream

    孩子們正在吃
  3. Food : chicken wings, ice - cream, cereal, jelly and pudding

    食物:雞翅膀,,麥皮,布丁
  4. To add it in not only can improve the nutritional value , but also can improve the taste, texture and resilience, and to reduce costs , too ; adding in ice cream, jelly and other water higher cold drink, can play a good role in emulsifying ; this can better reflect the economic value and nutritional value of the soy protein isolated

    在奶糖中加入大豆分離蛋白,不但能提高營養價值,而且產品的口味、口感、韌性及耐嚼性都有很大的改善,並能降低成本;在等含水較高的冷飲食品添加,能起到很好的乳化作用,更能體現出大豆分離蛋白的經濟價值營養價值。
  5. God ! that means jellies and ice - cream, raspberry cordial and god knows what else

    上帝啊!那得準備還有樹莓汁,鬼知道他們還要什麼
  6. Well mix the red currant pur e and whipped cream mixture and pour into ice cream maker, stirring for about 40 minutes. freeze according to manufacturer ' s directions

    漿鮮奶油混合物完全拌勻后倒入機攪拌大約40分鐘。根據要求把鎮。
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