早秈米 的英文怎麼說
中文拼音 [zǎoxiānmǐ]
早秈米
英文
milled early long-grain nonglutinous rice-
In order to improve the quality of milled early long - grain non - glutinous rice, a milled rice blending method was adopted based on analyzing quality of milled early long - grain non - glutinous rice produced in zhejiang
摘要為改善低質早秈米品質,在分析浙江省主栽早秈基米米質基礎上採用秈米之間配製技術。The blending recipes were researched under the principle of controlling amylose content to 15 % ~ 20 % and similar rice shape through adjusting the blending proportion of rice varieties with different amylose contents
配方研究是以控制直鏈澱粉含量為核心,以長寬比相近為原則,通過調整不同直鏈澱粉含量品種的搭配比例,達到直鏈澱粉含量15 % ~ 20 %且改善其早秈米飯過硬或過粘的食味特性的目的。The research status quo of fresh early indica rice brown rice and the new idea of using in high efficiency aged early indica rice brown rice
養豬生產中新鮮早秈糙米的研究現狀及陳化早秈糙米高效利用新思路The results showed that the quality and taste of blended rice were significantly better than those of single basic rice
對配方米的米質和食味的鑒定結果表明配製米米質和食味品質明顯好於單一早秈基米。分享友人