松鼠黃魚 的英文怎麼說
中文拼音 [sōngshǔhuángyú]
松鼠黃魚
英文
fried yellow croaker in squirrel shape-
In addition, there are many qinghai ' s unique dishes of plateau style, such as fengwo liji ( tenderloin ), danbai chongcao ji ( albumen caterpillar fungus chicken ), yuanyang furong facai ( mandarin lotus long thread moss ), shu helong, qingtang yangdu, rensen yangjing, songshu liyu ( carp ), jinyu facai ( long thread moss ), juhua liyu ( carp ), facai zhengdan ( egg potage ), yangrou shao qietiao ( mutton stewed with aubergine ), kao yangrou ( toasted mutton ), fazi routuan, huangmeng yanggaorou ( stewed lamb ) and so on
此外，還有蜂窩裡脊、蛋白蟲草雞、鴛鴦芙蓉發菜、酥合龍、清湯羊肚、人參羊筋、松鼠鯉魚、金魚發菜、菊花鯉魚、發菜蒸蛋、羊肉蘑菇片、羊肉燒茄條、烤羊肉、筏子肉團、黃燜羊羔肉等青海特有的高原風味佳肴。This dish is shaped like a lovely golden squirrel with sliced, fur - like fish meat and upwards - tilting tail and fin. it boasts the number one dish in songhelou restaurant
，由松鼠鯉魚發展而來，以鱖魚加工后精烹而成，色澤金黃、肉似翻毛、尾翹頭昂，造型如松鼠，上桌時掛鹵發出吱吱之聲，有松鶴樓菜館首席名菜之譽。Some of the most famous dishes are as follows. squirrel - shaped carp. this dish is shaped like a lovely golden squirrel with sliced, fur - like fish meat and upwards - tilting tail and fin
，由松鼠鯉魚發展而來，以鱖魚加工后精烹而成，色澤金黃肉似翻毛尾翹頭昂，造型如松鼠，上桌時掛鹵發出吱吱之聲，有松鶴樓菜館首席名菜之譽。
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