果味巧克力 的英文怎麼說

中文拼音 [guǒwèiqiǎo]
果味巧克力 英文
fruit taste chocolate
  • : Ⅰ名詞1 (果子) fruit 2 (事情的結局; 結果) result ; consequence 3 (姓氏) a surname Ⅱ動詞(吃...
  • : Ⅰ名詞1 (味道) taste; flavour 2 (氣味) smell; odour; savour 3 (意味; 趣味) significance; int...
  • : 克i 動詞1 (能) can; be able to 2 (克服; 克制) restrain; control 3 (攻下據點; 戰勝) overcome...
  • : Ⅰ名1 (力量; 能力) power; strength; ability; capacity 2 [物理學] (改變物體運動狀態的作用) forc...
  1. Palate : sweet berry, damson plum and stewed rhubarb fruits embrace a tight structural core, which is reinforced by integrated french oak

    口感:酒體厚,口感有濃郁的櫻桃香、甘甜的
  2. Black forest cake wonderful chocolate layer cake which is soaked in kirsch liqueur, with cherry filling

    層層疊疊的海綿蛋糕和德國黑櫻桃蓉,加上淡雅的天然淡奶油,將微酸與苦甜的滋融合得恰到好處。
  3. Egg - nog semi - cold and gianduja chocolate ice cream coated with cocoa pawder and crushed hazeinuts

    深受喜愛的義大利風,外裹碎榛和可可粉的蛋酒餡冰淇淋。
  4. The intercontinental bakers oven will be bursting with a wide variety of christmas goodies : - with the finest quality chocolate santa, christmas puddings, ginger bread, stollen, along with a vast selection of other christmas cakes and cookies, all to make your christmas a real delight

    來洲際聖誕禮品坊,我們為您精心準備了香滑誘人的,聖誕布丁,醬麵包,傳統特色的聖誕禮籃,還有各種美的小點和蛋糕… …這一切將使您的聖誕節更加的精彩!
  5. Tasting note : balanced aroma of chocolate, blueberry and cedar. a wonderful wine that will match beef dishes

    品嘗特徵:一款經典紅酒,該酒平衡了,漿和藍梅的道,非常適合搭配牛肉
  6. These irresistible little pieces are a perfect blend of the refreshing taste of fruits or the crunchiness of the nuts, and the smoothness of godiva chocolate

    ,小的一顆卻包含了水的鮮甜丶仁的香脆及的濃滑,共四種道各自各精彩。
  7. They say that long ago the tide reached this area in back of cape cod and high tide treats was named for that occasion

    兩種口小方塊蛋糕,是在鱈魚岬散步時的最佳點心。
  8. Products overview : chocolate sticks of different flavors 、 chocolate bananas with soft filling 、 ladybirds 、 choco summsi 、 gift packages

    產品簡介:不同口的條形、香蕉軟心、蜜蜂、瓢蟲、瑞士風景禮盒裝。
  9. Deep, dense and rich showing tones of chocolate and prunes, this is full bodied with soft, velvety tannins

    此酒顏色深厚,蘊涵著脯的氣息,單寧柔順耐人尋
  10. The 2002 vintage is a full - bodied wine with complex notes of red fruits, spices, coffee, chocolate, and a touch of vanilla. in addition, it is well - integrated with tannins from ripe fruits

    2002年的出產酒身醇厚,充滿紅香料咖啡以及香草的氣,含豐富的單寧,適合配以絕大部分的肉類菜肴。
  11. Ruby - red in colour, berry - like, liquorice with a touch of chocolate fills the glass. spicy, wooded aromas add to a long lingering aftertaste

    寶石紅色。醬子,甘草和點滴的充滿杯中,加上回悠長的香辛橡木香。
  12. This wine captures all of the ripe generous characters of cabernet sauvignon such as plum, dark berries and chocolate

    此酒蘊含加本蘇維翁所有豐富、成熟、優雅的特質,如李子、黑漿
  13. This cabernet merlot is redolent of violets, blackcurrants and earthy spices, with subtle oak. the palate shows concentrated flavours of chocolate and berries with a firm dry finish

    瓶中的赤霞珠和梅鹿葡萄,帶出紫蘿蘭、黑加侖子與香草的聯想。入口有豐厚而又帶和莓的結合。
  14. An impressive alternative to fruitcake, the chocolate pecan cake is packed with top quality chocolate and it won silver at the taste of the west awards 2002

    這里的水蛋糕也很令人回,周身綴滿上等核桃蛋糕,在2002年的西部美食大賽上贏得銀牌。
  15. Deep red - purple color. intense plum, berry and liquorice aromas. a very full bodied solid wine with ripe crushed plum and berry fruit and powerful chocolaty tannins. very youthful, exuberant wine

    深沉的紫紅色澤。李子、漿與甘草的芬芳濃郁迷人。酒體飽滿,酒質醇濃,富含李子、漿。丹寧強勁,有著般的柔滑質感。是一款新釀的酒質豐富的美酒。
  16. Medium - bodied red wine shows hints of oak, cherries and berry fruits with subtle coffee and chocolate aromas also evident

    酒體中性紅葡萄酒,有明顯的橡木,櫻桃漿香氣,更有咖啡,道。
  17. It tastes good. still, it has different tastes. such as strawberry, chocolate, apple and so on

    道很好,而且它有很多不同的口,比如草莓、蘋等等。
  18. Good acidity, moderate body, really sweet, nutty aroma with smooth, rich flavor

    酸度適中,中等醇度,甘甜順滑,香,堅,餘有淡淡道。
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