椒鹽雞 的英文怎麼說
中文拼音 [jiāoyánjī]
椒鹽雞
英文
chicken with spicy salt-
Cut yutiao fritter into small pieces. whisk together eggs and drinking water, seasoning with chicken bouillon, salt and pepper
油炸鬼用剪刀剪成小塊。雞蛋兩只打散，加入涼開水。用雞精，適量食鹽和胡椒粉調味，用蛋抽攪打均勻。Cut chicken breast into stripe. season with the pepper and salt
雞胸肉切條狀，以胡椒及鹽調味。Heat oil in the same pan, add onion and mixed vegetable ; then mix in rice, shrimp, chicken, salt, pepper, and curry powder, stir - fry a few minutes with medium heat
再入油，加洋蔥、什錦蔬菜稍炒，入白米飯、蝦仁、雞丁，加鹽、胡椒粉、咖喱粉，炒勻即可。High sodium snacks include chili and salty chicken wing, sausage, bacon, luncheon meat, nuts added with salt and preserved plum etc
含高鹽份的小食有椒鹽雞翼腸仔煙肉午餐肉加鹽果仁腌制涼果如話梅等。Add cooking wine, salt and pepper to chicken soup, bring to the boil, thicken, and pour over the " gold fish " and " lotus seedpods "
雞湯加料酒鹽胡椒粉燒開，勾薄芡澆在魚和蓮蓬上即可。Oh, hey, hey, we got some great recipes from that one. the lemon chicken ? tangy
哦，嘿，我們從那裡得到很棒的方法檸檬雞肉？椒鹽的Oh, hey, hey, we got some great recipes from that one. the iemon chicken ? tangy
哦，嘿，我們從那裡得到很棒的方法檸檬雞肉？椒鹽的Clean and scald the tench, make willow - leaf - pattern cuts in the sides, and place the ham slices, bamboo shoot slices, mushroom slices and shrimps in the cuts
雞治凈，去大骨架，開成兩半，用椒鹽料酒入味，取出抹乾水分，塗醬油下6成熱油中炸至金黃撈出。Mix sliced chicken fillet with salt, white pepper, cornflour and oil
將雞柳與鹽、白胡椒粉、生粉和油拌勻。Add clear chicken soup, bring to the boil, skim, add rice vinegar, msg, salt and white pepper
加雞清湯燒開，撇去浮油，加米醋味精鹽白胡椒粉即成。Short grained rice fried with garlic and diced onions, farm fresh eggs, bone - in ham, and finely chopped spring onions sprinkled with salt and pepper and a dash of soy sauce
進口日本米，配以大蒜和洋蔥塊，新鮮雞蛋，帶骨火腿，切碎細蔥一起翻炒，調配鹽，胡椒以及少許醬油。Ingredients ： 300g risotto rice, 3tbsp white wine, 500ml hot chicken stock, 500ml hot water, 1 / 2 onion, 10 pcs white button mushroom, 1tbsp olive oil, salt and pepper to taste, some chopped parsley, some grated parmesan cheese
材料：義大利米300克、白酒3湯匙、熱清雞湯500毫升、熱水500毫升、洋蔥半個、白菌10個、橄欖油1湯匙、鹽及胡椒粉適量、蕃茜碎適量、巴馬臣芝士碎適量。Spicy deep fried chicken
椒鹽炸雞Ingredients : 2 pcs ( 6 - ounce ) chicken breasts cut the middle to a pocket. 2 thick slices smoke ham. 2 thick slices lorraine swiss cheese. ? cup flour. 1 pc egg, slightly beaten. 1 cup bread crumbs. salt, pepper, green beans and baby corns
材料: 2塊（ 6盎司）雞胸肉，切中間成個口袋. 2片厚熏火腿. 2片瑞士洛淋芝士厚片. 1 / 2杯麵粉. 1個雞蛋，稍打散. 1杯麵包糠.少許鹽與胡椒.四季豆與小玉米Put the chicken, its liver and gizzard, the mushrooms, bamboo shoots, and ham, into a mixture of scallion, ginger, salt, msg, pepper, suger, sweet and salty soy sauce
將雞身及肝肫冬菇玉蘭片火腿蔥姜鹽味精胡椒粉白糖甜咸醬油入盆搓揉入味Aji fillet, wheat powder, salt, spices, baking powder, egg, flavor powder, water, crumb
竹莢魚精製麵粉泡打粉辣椒粉鹽味精雞蛋水澱粉唐揚粉麵包粉Season oil with scallion and ginger, drop in the cabbage hearts, cooking wine, soup - stock, msg, pepper and white sugar, bring to the boil, drop in the duck skices, thicken, sprinkle with sesame oil
蔥姜嗆鍋下熟鱔絲熟雞脯絲香菇絲吵至入味加雞清湯燒開，撇去浮油，加米醋味精鹽白胡椒粉即成。Add egg, basil, salt and pepper and mix well. dampen hands and form meat mixture into a palm - sized patty
加入雞蛋，羅勒碎，鹽和胡椒粉攪拌均勻。手弄濕后，將肉糜揉成巴掌大團子。Stir fry in 4 fold hot oil. drop finely chopped garlic and gan bamboo shoots into hot oil, then add litchi, hot red peppers and prawns, toss a few times, add soup, salt, msg, sugar and thicken with cornstarch solution
鍋留底油，放少許蒜茸和千島汁，然後把雞球放入，再加芡湯鹽雞粉香油胡椒粉炒均，勾芡點明油出鍋，放在盤中Sushi and sashimi, japanese dumplings, deep - fried salmon fish heads with spicy chilli sauce, roasted chicken wings with sea eel sauce, sauted spicy mantis shrimps, japanese noodles in soup, tempura, teppanyaki beef rolled with enoki mushrooms, teppanyaki salmon and turnip rolls and his famous red bean and sesame ice - cream
壽司魚生關東煮椒鹽三文魚頭青口面豉湯鰻魚汁燒雞翼地獄式炒瀨尿蝦，更有即席炮製的日式拉麵天婦羅分享友人