污染食物 的英文怎麼說

中文拼音 [wūrǎnshíwù]
污染食物 英文
contaminated food
  • 污 : Ⅰ名詞（臟水; 臟物） slops; sewage; dirt; filth Ⅱ動詞（弄臟） defile; dirty; smear Ⅲ形容詞1 （臟）...
  • 染 : Ⅰ動詞1 （用染料著色）dye 2 （感染） catch [contract] （a disease） 3 （沾染） acquire （a bad hab...
  • 食 : 食名詞（用於人名） a word used in person's name
  • 物 : 名詞1 （東西） thing; matter; object 2 （指自己以外的人或與己相對的環境） other people; the outsi...
  • 污染 : pollute; contaminate
  • 食物 : food; eatables; edibles; aliment; eating; eat; meat; bait; gear; vivers; nosh; provend; 代用食物 ...
  1. Long - term high temperature not only could decrease the resistibility of the body, but also can cause the pollution of the air and waterhead, the scarcity of food, production of the bacillus and virus, sequentially affect distri - bution of the infectious disease

    在長期的高溫條件下，不僅會降低身體的抵抗力，而且可以導致空氣和水源的污染、食物的短缺以及細菌、病毒的產生，從而影響傳染病在人群中的分佈。
  2. Rapid bioluminescent technique to detect bacteria in meat

    肉類食品細菌污染生物發光快速分析技術研究
  3. Pay attention to personal hygiene. after you go to the toilet, wash your hands with soap and water to get rid of bacteria before you handle food. if you cut your hand, cover the wound with a water - proof plaster. if you have any symptoms of intestinal illness, such as diarrhea or vomiting, refrain from cooking

    保持個人衛生，如廁后、處理食物前及煮食前應用肥皂和清水洗手，以免雙手沾上腸道細菌而污染食物；手上如有傷口，必須貼上防水膠布，以免食物沾上金黃色葡萄球菌；如有腹瀉及嘔吐等腸胃病徵狀，不應下廚。
  4. Zhejiang is a strong province in agriculture. with the planting area of great profit crop becoming large and the worth ascending, contaminated food, food poisoning and export of farm product meeting with a check by superscales of pesticide, heavy metals and nitrates get a extensive attention

    浙江是一個農業大省，隨著經濟農作物種植面積的擴大和產值的上升，農藥、重金屬和硝酸鹽超標引起的食物污染、食物中毒和農產品出口受阻已受到人們的廣泛關注。
  5. The mycotoxins found to occur significantly in naturally contaminated foods and feeds include the aflatoxins, ochratoxin a, zearalenone, patulin, and fumonisins

    在天然污染食物飼料中，主要出現的黴菌毒素包括黃麴黴毒素赭麴黴毒素a玉米赤霉烯酮棒麴黴素伏馬鐮孢毒素。
  6. Flies contaminate food

    蒼蠅可污染食物。
  7. Human exposure to aflatoxin is principally through ingestion of contaminated foods

    人類主要是經進食受污染食物而攝取到黃麴黴毒素。
  8. Apart from disturbance and bite, the major harm of ants is its pollution to food which may cause infection

    對人類的危害除能騷擾並叮咬人類外，其主要是污染食物和造成感染。
  9. Cholera is transmitted by consumption of contaminated, inadequately cooked food or contaminated unboiled water

    霍亂可通過進食未熟透的受污染食物或飲用未煮沸的受污染食水而傳播。
  10. Anybody who suffers from diarrhoea or vomiting should not handle or touch any food to avoid bacteria contaminating the food

    患有腹瀉或嘔吐的人，不應處理及觸摸食物，以免細菌污染食物。
  11. The most effective way to eliminate cross contamination is to use separate utensils for rte and non - rte foods

    杜絕細菌污染食物的最有效方法，是使用兩套用具來分別處理即食食物和非即食食物。
  12. If one does not wash hands before preparing food, ingestion of these contaminated foods by other persons could result in infection

    如患者烹調食物前不洗手，其他吃了受污染食物的人便可能受傳染。
  13. Mode of transmission cholera is transmitted by consumption of contaminated, inadequately cooked food or contaminated unboiled water

    霍亂可通過進食未熟透的受污染食物或飲用未煮沸的受污染食水而傳播。
  14. Furthermore if eateries do not have access to clean water for washing, microbes that cause food poisoning may contaminate food

    此外如果簡餐店沒有方法取得干凈的洗濯水，那些可能導致食物中毒的微生物可能污染食物。
  15. Common contributing factors identified during investigation are cross contamination of ready - to - eat food by raw food, contamination by food handlers, prolonged storage and inappropriate storage temperatures

    調查亦發現，食物中毒事件的主要成因包括即食食物與未經烹煮食物交叉污染食物處理人員污染食物食物貯存過久，以及貯存溫度不當。
  16. Common contributing factors in food poisoning outbreaks identified during investigation are cross contamination of ready - to - eat food by raw food, contamination by food handlers, prolonged storage and inappropriate storage temperatures

    調查亦發現，食物中毒事件的主要成因包括即食食物與未經烹煮食物交叉污染食物處理人員污染食物食物貯存過久，以及貯存溫度不當。
  17. Have been identified as the most common causative agents in food poisoning outbreaks related to food premises. common contributing factors identified during investigation included cross contamination of ready - to - eat food by raw food ; inadequate cooking ; prolonged storage or inappropriate storage temperatures ; raw food consumed or contaminated raw food ; and contamination by food handlers

    調查亦發現，食物中毒事件的主要成因包括即食食物與未經烹煮食物交叉污染未有徹底煮熟食物食物貯存過久或貯存溫度不當食用未經烹煮的食物或未經烹煮的食物受到污染，以及食物處理人員污染食物。
  18. Another example of the benefits of food preservatives highlighted by dr arim is the use of additives to protect many food ingredients from fungal infection which can lead to the contamination of the food by mycotoxins

    Dr . arim指出的另外一個食物防腐劑好處的例子，是在許多食物成分中使用添加物來避免許多食物成分遭黴菌傳染而導致被真菌毒素污染食物。
  19. Food poisoning is usually caused by the consumption of contaminated food or water containing various bacteria, viruses, parasites or even toxins of biochemical or chemical nature

    食物中毒通常由進食受污染食物或飲用受污染食水所引致。食物或食水會受各種細菌病毒寄生蟲，甚至生化或化學毒素污染。
  20. Physical prevention and control means to prevent pests from polluting the food and spreading diseases, block the in - break of pests, cut them off from food supply and breeding grounds, destroy the environment for their existence and control the density of pests by physical facilities

    物理防制就是利用物理設施防止害蟲污染食物和散布病菌，阻止害蟲入侵途徑，防止害蟲獲得食物和孳生場所，破壞害蟲的生存環境，控制害蟲密度。
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