浸酒 的英文怎麼說

中文拼音 [jìnjiǔ]
浸酒 英文
infusing drugs in wine
  • : Ⅰ動詞1 (泡在液體里) soak; steep; immerse 2 (液體滲入) soak; saturate; steep Ⅱ副詞[書面語] (...
  • : 名詞1. (用糧食、水果等含澱粉或糖的物質經發酵製成的含酒精的飲料) alcoholic drink; wine; liquor; spirits 2. (姓氏) a surname
  1. First, a simple discussion for the mechanism about electrostatic atomization of the liquids has been given ; then the paper theoretically analyzed waving course, liquid drop producing course, and the liquid drop diffusing course in electrostatics atomization process., gave an analysis about the methods about carrying charges to the liquid drop, and analyzed that liquid with high electrical conductivity can be carried charges and atomized by electric field, while the isolated liquid with low electrical conductivity can be charged fully with the soakage electrode and inducing charge methods. at last the paper designed and configured the experimental equipment, conducted the atomization experiment to the three liquid medium - kerosene, emulsifier and alcohol under the same environment, handled the experimental results, then summarized the relationship between liquid electrostatic atomization effect and liquid surface tension, electronic conductivity and viscosity, along with the influence of voltage to electrostatic atomization and so on, found out the liquid atomization rule in high voltage electrostatic field

    首先,對液體介質的靜電霧化機理作了初步的探討,理論上分析了液體霧化過程中射流區、波紋區、霧滴區和霧滴擴散區;然後對液體荷電方法進行了研究分析,對于高電導率的液體,場致荷電和接觸荷電可以使其霧化,而對于電導率較低的絕緣液體,需用潤電極荷電和感應荷電方法使其充分帶電;最後,根據前面的研究分析,設計和組裝試驗裝置,在同一環境下對煤油、乳化劑、精三種不同液體介質進行高壓靜電霧化試驗,並對試驗結果進行分析處理,總結出液體靜電霧化與液體表面張力、電導率和粘度的關系及電壓對液體靜電霧化的影響等,得出高壓靜電場中液體霧化的一般規律。
  2. Material and methods normal rats of male sd were divided into young, adult, and aging groups. preparation of samples for light microscopy : animals were anesthetized by peritoneal injection of 6 % chloral hydrate ( 0. 5ml / 100g body weight ). perfusion and fixation of animals were carried out by a common procedure : 37 normal saline 50 - 100 ml and then 4 % paraformaldehyde pbs 100 - 400ml were perfused through the left ventricle of the heart, the whole procedure was lasted for about somin. the entire brain was dissected out and dipped in the fixative solution for 12h at 4. brain pieces targeted were choosen and then passed the graded alcohols for dehydration, dipping into paraffin for embeding, and reshaping the pieces

    2 )磷酸緩沖液100400m , 30分鐘灌注完畢,取出整腦,在上述固定劑oc )內后固定12小時。切取觀察部位腦塊,然後,進行梯度精脫水,蠟,包埋,修塊,石蠟連續切片(德國leica石蠟切片機人切片厚度still , zlllll ,蛋自甘油載片撈片, 60c烤箱過夜,二甲苯脫蠟,梯度精置換,水, h六染色,梯度精脫水,二甲苯透明,中性樹脂封片。室溫風干后,顯微鏡觀片, olympus萬能顯微鏡照相。
  3. And she was wondrous stricken of heart for that evil hap and for his burial did him on a fair corselet of lamb s wool, the flower of the flock, lest he might perish utterly and lie akeled for it was then about the midst of the winter and now sir leopold that had of his body no manchild for an heir looked upon him his friend s son and was shut up in sorrow for his forepassed happiness and as sad as he was that him failed a son of such gentle courage for all accounted him of real parts so grieved he also in no less measure for young stephen for that he lived riotously with those wastrels and murdered his goods with whores

    時值隆冬,伊惟恐亡兒凍僵,屍骨無存,遂以通稱為羊群之花的小羊羔毛制一精緻胸衣,裹于兒身。利奧波德爵士失卻嗣子后,每當目睹友人之子,即懷念往日之幸福,遂沉於凄楚之中。悲的固然是與心地如此善良之子嗣永別眾人皆對彼之前途寄予厚望焉,亦同樣為青年斯蒂芬哀傷,蓋彼與諸蕩兒為伍,飲狂鬧,將財產糟踏在娼妓身上。
  4. The genomic dna are extracted from alcohol steep sample of tachinidae ( diptera ), by the analysis of experimental results, show that the method is feasible

    目的提出了一種有效的泡的雙翅目寄蠅科昆蟲基因組dna的提取方法,通過對實驗結果的分析,表明該方法可行。
  5. When we have meat before us and such eatables we receive the impression, that this is the dead body of a fish, and this is the dead body of a bird or of a pig ; and again, that this falernian is only a little grape juice, and this purple robe some sheep ' s wool dyed with the blood of a shell - fish : such then are these impressions, and they reach the things themselves and penetrate them, and so we see what kind of things they are

    當肉食擺在我們面前,令人饞涎欲滴時,一個念頭出現在我們頭腦中:這是一條魚的屍體,或一隻鳥的屍體,或一頭豬的屍體,而且,這杯法勒恩不過是少許葡萄汁,這件紫袍不過是用貝類的血染過的羊毛:這些念頭在那裡,它們自己達於事物,滲透事物,如此我們才看清事物的本質。
  6. The results were as follows : leaching solution by hot water extraction was date in color and had mellow date aroma and the highest fusel oil content but strong bitter taste ; leaching solution by pectinase enzymolysis had the highest reducing sugar content easy for fermentation but excessively high methanol content in fermenting wine ; leaching solution by microwave extraction had the shortest extraction time and fermentation time and the highest ethyl acetate content in wine and the produced wine had special aroma

    結果表明, 90熱水提,提液發酵顏色呈棗紅色,雜油醇含量最高,有濃郁棗香,但苦味重;果膠酶酶解提,提液還原糖含量最高,利於發酵,但發酵的甲醇含量過高;微波強化提,提時間和發酵時間最短,所得棗的乙酸乙酯含量最高,且有特殊香味。
  7. Spring gherkins in wine vinegar 300 g

    寶麗牌青瓜300 g
  8. Gherkins in wine vinegar 545 g

    寶麗牌青瓜545 g
  9. Made all over the departement of the gironde with merlot, cabernet sauvignon and cabernet franc grapes, bordeaux ros is produced after maceration of around 12 to 18 hours

    採用頂級的葡萄品種:卡本乃.赤霞珠,品麗珠和梅洛在吉倫省各地釀造葡萄。粉紅葡萄經過12到18小時的泡后釀造而成。
  10. By the sandwichbell in screening shadow, lydia her bronze and rose, a lady s grace, gave and withheld : as in cool glaucous eau de nil mina to tankards two her pinnacles of gold. the harping chords of prelude closed

    一位褐發淑女的嫻雅派頭,忽隱忽現而金發挽成高髻沉在冰涼而銀光閃閃的一片淡綠藍色150中的米娜,在兩位舉著大杯的顧客面前也是這樣。
  11. How is gin infused with its taste and aroma

    的味道和芳香是怎樣入進來的?
  12. For john the baptist has come neither eating bread nor drinking wine, and you say, he has a demon

    33施者約翰來了,不吃餅,也不喝,你們就說,他有鬼附著。
  13. Lk. 7 : 33 for john the baptist has come neither eating bread nor drinking wine, and you say, he has a demon

    路七33施者約翰來了,不吃餅,也不喝,你們就說,他有鬼附著。
  14. Lungtien is also known for producing a variety of tonic liquors made by steeping ingredients such as deer antler or bonnet bellflower root in kaoliang to create tonics such as lung feng dragon - phoenix liquor, made with over ten different herbs

    隆田廠亦生產相當有口碑的再制,例如採用鹿茸黨參等以高粱泡的參茸鹿茸以當歸等十餘種天然植物泡的鳳等。
  15. The brewing characteristics of shaoxing wine were presented in the following eleven aspects : the uniqueness of adjunct materials and the variety of different wine, the treatment of soaking rice at low temperature for a long time, the variety of fermentation state, the characteristics of rice wine broth, the variety and complexity of microorganisms, the uniqueness of inoculation and strain preservation, the process of mixed fermentation of yeast and lactic acid bacteria ( e. g. the concurrence of saccharification, yeast fermentation and lactic fermentation ), the over - mixing of different liquors, the high sterilization temperature, and the storage of produced wine

    摘要該文從11個方面論述了紹興黃的釀造特點,即配料的特殊性和種的多樣性;低溫長時間米;發酵狀態的多樣性;黃醪的發酵特點;微生物的多樣性,復雜性;接種方式獨特;菌種保存方法獨特;酵母與乳酸桿菌協同作用的混合發酵并行的過程(即邊糖化、邊酵母發酵、邊乳酸發酵同時進行的三邊發酵) ;液勾兌;較高的滅菌溫度;成品的貯存。
  16. The alcoholic fermentation process generally takes about 8 or 10 days and then comes maceration

    精發酵持續8 - 10天後再次連皮冷
  17. Serve with maraschino cherry with stem or on toothpick. like the martini, this is all liquor

    使用被黑櫻桃泡過的櫻桃裝飾,櫻桃需帶莖或用牙簽串起。
  18. On the tray there were liqueurs, herb - brandy, mushrooms, biscuits of rye flour made with buttermilk, honey in the comb, foaming mead made from honey, apples, nuts raw and nuts baked, and nuts preserved in honey

    托盤里擺著草浸酒果子露腌蘑菇乳清黑麥餅鮮蜜煮熟的絲絲響著冒氣的蜂蜜蘋果生核桃炒核桃和蜜餞核桃。
  19. Herb - brandy by all means, said tushin ; but still to conceive of a future life he did not finish his sentence

    「可以請您喝一點草浸酒, 」圖申說道, 「還是要明了未來的人生」他沒有把話說完。
  20. Come, give us a drop of your herb - brandy, tushin, it said

    「喂,圖申,請我喝點您的草浸酒吧。 」他說道。
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