濃糖漿 的英文怎麼說

中文拼音 [nóngtángjiāng]
濃糖漿 英文
stiff syrup
  • 濃 : 形容詞1. （液體或氣體中所含的某種成分多; 稠密） dense; thick; concentrated 2. （程度深） （of degree or extent） great; strong
  • 糖 : Ⅰ名詞1 [化學] （碳水化合物） sugar 2 （食糖的統稱） sugar 3 （糖果） sweets; candy; sweety Ⅱ形容...
  • 漿 : 漿同「糨」
  • 糖漿 : syrup; sirop糖漿劑 syrup
  1. Besides, this product is enriched by calcium, lecithin, ? - carotin and other nutrition, it is in accordance with the principle that milk and vegetable protein are complementary. with the fresh taste of both milk and soybean, it is an ideal drink for the middle - aged and old people. ingredients

    牛奶豆漿包括青少年低糖高鈣和中老年無糖型兩種適合不同人群的配方，具有濃郁的純鮮牛奶豆漿的天然風味並經現代科學精製加工使之完美結合，相得益彰，風味更為柔和醇厚，頰回香。
  2. Serve with extra syrup, clotted cream or custard

    上桌時可加配糖漿、濃縮奶油或牛奶蛋糊。
  3. Can carry on the fine filtration of fruits and vegetables juice, concentration fruit juice tea drink, ratafia, grape wine, yellow wine, fruit grape syrup, high fruit syrup, grape syrup, plant extraction, drugs manufacture, additive, chemical and so on

    可對果蔬汁、濃縮果汁、茶飲料、果酒、葡萄酒、黃酒、果葡糖漿、高果糖漿、葡萄糖漿、植物提取物、制藥、添加劑、化工等進行精密過濾。
  4. Gc binds to mr with higher affinity than gr. this gc - receptor interaction is also controlled at the pre - receptor level by two important factors : corticosteroid binding globulin ( cbg ) and 11 b - hydroxysteroid dehydrogenases ( 11 - hsds )

    糖皮質激素與受體結合的量除與血漿中糖皮質激素水平、皮質醇結合蛋白（ cbg ）濃度有關外，還受到細胞內受體前糖皮質激素代謝酶? 11 -羥基類固醇脫氫酶（ 11 - hsd ）的調節。
  5. Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee ; flour and preparations made from cereals, bread, pastry and confectionery, ices ; honey, treacle ; yeast, baking - powder ; salt, mustard ; vinegar, sauces condiments ; spices ; ice

    咖啡茶可可糖米木薯澱粉西米咖啡代用品麵粉及谷類製品麵包糕點及糖果冰制食品蜂蜜濃糖漿鮮酵母發酵粉食鹽芥末醋醬油調味品香料飲用冰。
  6. The solution of sugar was boiling down

    糖水煎濃成為糖漿。
  7. These preservatives are present in far lower amounts than found in foods such as fruit juice, cider, margarine, packaged salads, jellies, jam, soft drinks, bread, smoked fish, cheeses, pickles, pies, chocolate syrups and wines

    這些防腐劑的濃度比許多食品中防腐劑的濃度要低得多，如果汁、蘋果酒、人造黃油、盒裝色拉、果凍、果醬、軟性飲料、麵包、熏魚、干乳酪、醬菜、餡餅、巧克力、糖漿以及葡萄酒等。
  8. Mrs. white boiled down the maple sap to a thick syrup

    懷特夫人把楓木汁煮成濃糖漿。
  9. Class 30 coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee ; flour and preparations made fromcereals, bread, pastry and confectionery, ices ; honey, treacle ; yeast, baking - powder ; salt, mustard ; vinegar, sauces ( condiments ) ; spices ; ice

    商標注冊類別30咖啡、茶、可可、糖、米、木薯澱粉、西米、咖啡代用品；麵粉及谷類製品、麵包、糕點及糖果、冰制食品；蜂蜜、濃糖漿；鮮酵母、發酵粉；食鹽、芥末；醋、醬油（調味品） ；香料；飲用冰。
  10. A method for preparation of antithrombin ( at - ) concentrated from human plasma ' s fraction has been described. after preliminary treatment of plasma with the cold ethanol, the isolation of at - iii from the precipitate was performed by affinity chromatography on heparin - sepharose cl - 6b ; desalted by dialysis and concentrated

    從人體血漿中提取較高純度的抗凝血酶（ at - ）的，通過低溫乙醇處理血漿，得到的沉澱經肝素-瓊脂糖兩次親和層析，並透析、濃縮獲得at -的初品。
  11. Then the mixture was incubated at 45 ? for 5h, then lyophilized. 6. the combination between macrophage and oligochitosan labeled with amac : macrophage cells were co - cultured with amac labeled oligochitosan for 2min, 5min, 30min : the control group was treat

    不同濃度的殼寡糖對巨噬細胞胞漿游離鈣離子濃度的影響：巨噬細胞於37oc 、 5 co ， 』孵箱中培養24小時，沖洗后加入10wtol ifioo 3 am100ill ， 37避光孵育40分鐘。
  12. It has an intense balsamic aroma and is sirupy and dense, as are the best 12 - 15 years old traditional balsamic vinegars. sourced from a small italian company

    它帶著馥郁芬香的香脂味，如糖漿般濃厚，擁有傳統發酵過十二至十五年的陳年香脂醋的佳釀特色。
  13. It has an intense balsamic aroma and is sirupy and dense, as are the best 12 - 15 years old traditional balsamic vinegars. sourced from a small italian company. a delicacy

    它帶著馥郁芬香的香脂味，如糖漿般濃厚，擁有傳統發酵過十二至十五年的陳年香脂醋的佳釀特色。
  14. " give me a decaf triple vente, 2 pump vanilla, non - fat, extra hot, stirred, no foam caramel macchiato with whip cream and caramel sauce top and bottom.

    「給我一杯熱的、無咖啡因和泡沫的香草糖漿脫脂加奶油濃縮式焦糖瑪奇朵咖啡。 」
  15. In the full cohort, plasma high - density lipoprotein cholesterol and triglyceride concentrations improved more on the low ? glycemic load diet, whereas low - density lipoprotein cholesterol concentration improved more on the low - fat diet

    在全部人群中，血漿高密度脂蛋白膽固醇和甘油三酯濃度在低糖飲食中改善更好，反之，低密度脂蛋白膽固醇在低脂飲食中改善更好。
  16. Specifically, the researchers examined the effect of sleep deprivation on plasma concentrations of hormones involved in glucose metabolism, including insulin, glucagon, c - peptide, acth and cortisol levels, before and during a hypoglycemic clamp procedure

    研究人員特別研究了在低血糖產生之前及低血糖期間，睡眠不足對血漿中與葡萄糖代謝有關的激素濃度的作用，包括胰島素、高血糖素、 c -肽、 acth和皮質醇水平。
分享友人
分享到 Line

分享到臉書