炒勺 的英文怎麼說
中文拼音 [chǎosháo]
炒勺
英文
round-bottomed frying pan-
Fry flour to fry flour : wheat flour puts a bit oil to break up in boiler fry ripe hind, one spoon puts ok and direct spoon in the mouth slowly mian is worn eat, also can put in the companion in molar sesame seed, walnut, rock candy to be become together eat paste of similar sesame seed
炒麥粉炒麥粉：小麥粉放一點油在鍋里翻炒熟后，可以直接勺一勺放嘴裏慢慢眠著吃，也可以放在磨碎的芝麻、核桃、冰糖里伴在一起成吃類似芝麻糊。Melt lard in a wok to 4 - fold hot, stir in the chicken sauce slowly, stir - fry over a low heat ; transfer a half of the chicken sauce to a plate. stir scallops into the other half then transfer to the plate, sprinkle with garlic
豬大油在炒勺內燒至4成熱時，慢慢倒入雞汁，邊倒邊攪，用慢火炒熟;一半盛入湯盤，一半在勺內與干貝攪勻后盛入湯盤，撒上眉毛蒜即成Wash and cut into lengths the brake. flavor oil with scallion and ginger, stir fry the brake till cooked, add the meat slices, toss
炒鍋置中火上，用蔥姜嗆鍋後下蕨菜段煸炒至熟，再下入滑熟的肉絲，翻勺炒勻裝盤即成。Mix the seasonings, add to soup - stock, bring to the boil and thicken with cornstarch. saute pork shreds in 6 - fold hot oil, add ginger, garlic, and pickled chillies till the fish - flavor comes out. drop in bamboo slices and black fungus, add the thickened soup
肉片在6成熱油鍋中炒至翻捲成耳狀時，下剁茸的郫縣豆瓣炒上色，再放甜面醬炒出香味，調味後放青蒜段翻勺裝盤即成。Heat up a frying pan with a tablespoon of oil, pour in the beaten eggs and pan fry over the low heat until lightly golden in both sides. dish off
另熱油1大勺爆香姜蒜末，倒入黑木耳及調料炒勻。然後用澱粉水收汁。淋在煎蛋上，灑上蔥花即可。Heat wok with oil, place 1 tablespoon of oil to wok, stir fry shrimps in middle heat and dish up
坐鍋點火，放入一大勺油，把蝦仁放入，中火炒至斷生盛起備用。Fly finely chopped garlic and chillies until the fragrance comes out, add scallion, sugar and vinegar sauce, thicken with cornstarch, drop in the pork slices and bamboo shoot slices, sprinkle with oil
鍋去油，下蒜泥辣椒炒出香味加蔥糖醋汁，勾芡下肉塊筍塊，翻勺淋油裝盤即成。After discarding the uneatable parts of the lobster and wash it, put in the porridge, add salt, msg, sesame oil, pepper and simmer for 15 minutes until the soup turns into the color of milk and the flavor comes out
鍋去油，下蒜泥辣椒炒出香味加蔥糖醋汁，勾芡下肉塊筍塊，翻勺淋油裝盤即成。分享友人