炸茄子 的英文怎麼說

中文拼音 [zháqiézi]
炸茄子 英文
deepfried eggplant
  • : 炸動詞1. (在油里弄熟食物) fry in deep fat or oil 2. [方言] (焯) scald (as a way of cooking)
  • : 茄名詞1. [書面語] (荷莖) stem of lotus2. (姓氏) a surname
  • : 子Ⅰ名詞1 (兒子) son 2 (人的通稱) person 3 (古代特指有學問的男人) ancient title of respect f...
  • 茄子 : eggplant; aubergine
  1. Fried then marinated with vinaigrette, loved by non eggplants eaters too

    炸茄子浸泡在香醋里,即使平常不吃的人也對它贊不絕口
  2. Fry chilli bean sauce till the flavor comes out, add finely chopped scallion and ginger, put in white sugar, soy sauce, vinegar, clear soup and the egg plants, thicken with cornstarch solution

    另起鍋下底油炒豆瓣醬,炒香后加蔥姜蒜末,放白糖醬油醋清湯,放入好的,收干汁后,用水澱粉勾芡而成。
  3. Peel and score the eggplants, cut into chunks and deep - fry till soft, remove

    去皮剞上刀紋,切塊後用油
  4. Deep - fried sliced eggplant

    炸茄子
  5. Fried egg - plant slices

    炸茄子
  6. 1the eggplant had better use brine after cubing over fry a good color all of a sudden more beautiful, the oil temperature is a little higher not more will inhale too many oils

    1切丁后,最好用鹽水過一下,好顏色比較漂亮,油溫高一點較不會吸入太多油。
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