煮魚鍋 的英文怎麼說
中文拼音 [zhǔyúguō]
煮魚鍋
英文
fish kettle-
When the fish head is fully cooked, put the fish slices into the cooker. you can plate it as soon as the fish is cooked
待鍋內的魚頭煮熟后,將拌好的魚片放入鍋中,煮至魚片斷生后即可起鍋。Clean the crucian carps, cut along the backbone, score several cuts on the sides, put in a saucepan with cold water, add seasonings, ginger slices, scallion sections, bamboo shoots, boil over a low heat till done, transfer to a soup plate, save the soup
鯽魚治凈,從脊背出剖開,從背上剞幾刀,下清水鍋加調料姜塊蔥段筍片燒開,用小火煮熟裝入湯盆。“ a pot of yellow rice with fish. do you want some
「有鍋魚煮黃米飯。要吃點嗎? 」Who is so boring that even the lovely goldfish cook and eat, your task is to seize the goldfish into the pot into the fish tank, do not let the dead goldfish
誰這么無聊,竟然把可愛的金魚煮來吃,你的任務就是抓住放進鍋里的金魚放到魚缸里,別讓金魚死去Introduction : who is so boring that even the lovely goldfish cook and eat, your task is to seize the goldfish into the pot into the fish tank, do not let the dead goldfish
誰這么無聊,竟然把可愛的金魚煮來吃,你的任務就是抓住放進鍋里的金魚放到魚缸里,別讓金魚死去Pour together the water, sake and soy sauce in a saucepan, add squid when it boils
將開水、清酒及醬油倒入鍋內煮滾,即加入魷魚。The yose - nabe consists of chicken, fish, seasonal vegetables and tofu cooked in chicken broth and the chiri - nabe consists of seasonal vegetables and chopped fish cooked in broth but eaten by dipping the cooked ingredient in a vinegar and soy sauce mix
「大燉鍋風」是在咖喱雞湯中加上雞肉、魚肉、應時的蔬菜和豆腐,調味而成。 「魚類鍋風」是放入應時的蔬菜和切碎的魚肉煮成汁再加上醋和醬油來吃。分享友人