熬糖 的英文怎麼說

中文拼音 [āotáng]
熬糖 英文
sugar cook
  • 熬 : 熬動詞（把蔬菜等放在水裡煮） cook in water; stew; boil
  • 糖 : Ⅰ名詞1 [化學] （碳水化合物） sugar 2 （食糖的統稱） sugar 3 （糖果） sweets; candy; sweety Ⅱ形容...
  1. So, he prescribed ten crataegus and 15 g of malt sugar for her and then swaggered off

    於是，揮毫寫出： 「棠球子十枚，紅糖15克，熬汁飯前飯用，每日三次。 」然後揚長而去。
  2. Add water to crystal sugar and boil to a syrup

    冰糖加清水燒開熬成糖水，濾去雜質
  3. A syrup, sauce, candy, or flavoring made by melting butter, brown sugar, and sometimes artificial flavorings

    奶油膏，奶油沙司，奶油硬糖由融化的奶油、黃糖，有時還有香精混合熬制的糖漿、沙司、糖塊或調味品
  4. Put a bamboo steamer in a casserole, add water and crystal sugar, when the sugar melts, put in the taros and honey and simmer for one hour

    砂鍋底部放竹箅加水放冰糖放入火上熬劃，再放入紅芋蜂蜜，燒開后移小火燜1小時
  5. Add water, cooking wine, ginger and scallion to soaked hashima and steam for 10 minutes, rinse to get rid of the fishy smell then soak in water. add water to crystal sugar and boil to a syrup

    砂鍋底部放竹箅加水放冰糖放入火上熬劃，再放入紅芋蜂蜜，燒開后移小火燜1小時
  6. Stew the soaked shark s fins till tender, coat first with chicken paste, then with the white paste, stew, remove to a casserole, drop in antler slices, scallops, add seasonings and steam for an hour

    蓮子擺碗內，周圍擺蜜棗，上面放羊肉，撒白糖上籠蒸3小時后，扣入盤中，將熬過的蜂蜜淋上即成。
  7. A soft, semisolid food substance with a resilient consistency, made by the setting of a liquid containing pectin or gelatin or by the addition of gelatin to a liquid, especially such a substance made of fruit juice containing pectin boiled with sugar

    果子凍：一種軟的有彈性、稠度大的半固體食品，由含有果膠或膠質的液體或者在液體中添加膠質而製成，尤指含有果膠的果汁加糖熬制而成的食品。
  8. Boiling of ball

    糖熬成小球狀
  9. Automatic continuous sugar cooker

    自動連續熬糖鍋
  10. Boiling of sugar to grain

    熬糖至結晶
  11. Continuous pan boiling

    連續熬糖
  12. The machine is one soft and hard candy constantly mixed and stirred. it adopts successive vacuum membrane boil - candy new crafwork and can manufacture all kinds of different shape and formula soft and hard candy, with filling and double colors and stories with solid with filling soft and hard candy

    本機是軟硬糖連續澆模成型的主要設備。它採用了連續真空薄膜熬糖新工藝，可澆注各種不同形狀，不同配方的軟硬糖、夾心軟硬糖、雙色雙層帶固體夾心軟硬糖。
  13. Actually eight ingredients are used, and cooked with sugar to make the porridge tasty

    一般有八種材料加白糖一起熬煮，味道香濃。
  14. He guesses they must be available from china now, bringing the price right down. the same thing happened to asparagus, which now grows north of the border and is no longer considered an imported luxury

    現時要品嘗白糖糕，須在素食店才較易找到其芳蹤，不過切記，此種糕點必須涼吃，熬熱反而不美。
  15. Have loved eating pineapples since childhood. i love to eat them as fruit, cooked in soup with assorted ingredients, stewed with bitter gourd, stir - fried with lantern peppers, barbecued with other vegetables, blended with celery as juice, brewed in water as natural fruit syrup, or in any other way imaginable

    從小就愛吃鳳梨，我喜歡生吃鳳梨，鳳梨煮綜合菜湯鳳梨煮苦瓜湯，鳳梨炒青椒，鳳梨與各種菜當串燒，鳳梨絞芹菜當飲料，鳳梨煮水熬成天然果糖等等。
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