營養學者 的英文怎麼說

中文拼音 [yíngyǎngxuézhě]
營養學者 英文
dietician
  • 營 : Ⅰ動詞1 （謀求） seek 2 （經營; 管理） operate; run; manage Ⅱ名詞1 （軍隊駐扎的地方） camp; barrac...
  • 養 : Ⅰ動詞1 （供養） support; provide for 2 （飼養; 培植） raise; keep; grow 3 （生育） give birth to ...
  • 學 : Ⅰ動詞1 （學習） study; learn 2 （模仿） imitate; mimic Ⅱ名詞1 （學問） learning; knowledge 2 （學...
  • 者 : Ⅰ助詞1 （用在形容詞或動詞後面 或帶有形容詞或動詞的詞組後面 表示有此屬性或做此動作的人或事物） 2 ...
  • 營養 : nutrition; nourishment; pabulum; tropho-; troph-; -trophy; -trophic; -trophin
  • 學者 : scholar; learned man; man of learning
  1. Flavonoids such as catechins derived from natural plants, including teas, grapes, citruses, and persimmon etc. have been shown to exert a wide range of antioxidants, serum lipid reduction, ant if lamination and anticancer properties, resulting in deeply research on its " autoxidation and mechanisms of antioxidant activies and in healthy function recognition by scholars of medical science and food nutrition

    兒茶素等類黃酮類物質廣泛存在於茶葉、葡萄、柑橘、柿等多種天然植物中，它具有抗氧化、降血脂、消炎抗癌等多種功效，其保健功能已得到全世界醫學界和食品營養界的公認，國內外很多學者對兒茶素等類黃酮類物質的自動氧化及抗氧化機理進行了詳細而深入的研究。
  2. The afic study also found that respondents did not distinguish between modern nutritional scientific information and traditional understanding of food - health associations. traditional food and health associations such as the relationship between the black wood ear fungus and lung health in traditional chinese belief, are based on history of use and not on scientific testing

    的研究還發現受訪者對現代科學的營養信息和食品健康關系的傳統看法不加區分，而後者比如中國人傳統的認為黑木耳和肺部健康有一定的關系只建立在長期食用的基礎上，沒有經過科學的證實。
  3. P > the school ' s graduates occupy positions of biologists, psychologists and research workers at centres specializing in biological, pharmaceutical, medical, veterinarian, agricultural and nutritional research, as well as at teacher - training colleges, higher educational institutions, technical and comprehensive schools, lyceums and gymnasiums

    生物學院的畢業生可成為生物學家，心理學家和生物學，藥物學，醫學，獸醫學，農業和營養學研究中心或師范學校，高校，技工學校，學會和體育館的科研工作者。
  4. Ways have been put up to deal with the situation mentioned above in a big way : devoting much attention to the reading and accumulating in primary school, arousing the interest of the students in reading, lay stress on developing the habit of reading ; showing the students the reading method and technique ; creating student - centered reading teaching ; training their perceptivity and thinking ; giving elective courses, making a good job of reading after class ; guiding them to bring the advantage of regional culture into full play, reading more after class ; changing the idea of reading of the whole society to form a good atmosphere

    環境因素：家庭閱讀條件差，學校和社會的閱讀環境不良。針對上述現狀，筆者提出了相應的培養學生閱讀能力的對策：重視小學階段的閱讀積累；激發學生的閱讀興趣，注重閱讀習慣的養成；教給學生閱讀的方法和技巧；創設主體性閱讀教學模式；培養學生的感悟能力和思維能力；開設閱讀選修課，加強課外閱讀指導；發揮地域文化優勢，開展課外閱讀活動；轉變全社會的閱讀觀念，營造良好的閱讀氛圍。
  5. 2 comparative study on morphology in the light of the form of the materials, hup shows more approximate relationship with gri : they are 50 ~ 70cm high at the period of fructescence ; both are perennials and reproduce themselves by root stock, and especially, hup can also reproduce itself by branch roots and buds growing from stipes when the stems fall againt the ground, and then those buds develop into new bodies ; while gri can reproduce itself not only by vegetative propagation but by seeds. both of hup and gri characterize with bigger leaf blade and with the approximate form of simple leaf, with root stock, and with two - line seeds in one fruit

    2形態學比較從形態上來看，新種hup與分佈海拔高度相近的gri比較接近:植株體高大，果期株高50一7ocm ;都為多年生，能以其根狀莖繁殖，但前者還以較為特殊的營養體繁殖後代，即倒伏后每個莖節上長出新的根和芽，發育成獨立的新植株，後者既能以營養體繁殖，又可通過種子繁殖;具有較大的葉片且單葉形態相近，果實內有二行種子（其它種為一行） . 。
  6. Although nutritionists are often a little sniffy about dietary supplements, pointing out instead how important it is to eat the right food in the first place, there are corners of society in which people lack either the knowledge or the means to do so, or simply choose to eat poorly

    盡管營養學家們通常對于營養攝入不屑一顧並強調日常食補之高無上的重要性，但是在被社會忽略的角落，仍然有些人因缺乏常識或者貧窮難以做到營養學家強調的「食補」 。
  7. Blood analysis one - hour after dark chocolate was eaten showed a significant rise in antioxidant levels, including levels of epicatechin, a well - known dietary flavonoid, report dr

    羅馬國家食品與營養研究學會的毛羅?塞拉菲尼和他的助手說，受試者吃了黑巧克力一小時后，血液分析顯示抗氧化成分的含量顯著升高，包括表兒茶酸的含量。
  8. Blood analysis one - hour after dark chocolate was eaten showed a significant rise in antioxidant levels, including levels of epicatechin, a well - known dietary flavonoid, report dr. mauro serafini, from the national institute for food and nutrition research in rome, and associates

    羅馬國家食品與營養研究學會的毛羅塞拉菲尼和他的助手說，受試者吃了黑巧克力一小時后，血液分析顯示抗氧化成分的含量顯著升高，包括表兒茶酸的含量。
  9. Participants : apparently healthy men and women ( 45 to 79 years of age ) in the european prospective investigation into cancer and nutrition - norfolk

    參與者：在諾福克的歐洲前矚性癌癥和營養學研究登記的明顯健康的45 - 79歲男性和女性。
  10. Proide access to a dietitian ( nutritionist ) or other health - care professional trained in the principles of nutrition, at or around the time of diagnosis, offering one initial consultation with two or three follow - up sessions, indiidually or in groups

    在診斷當時或不久就與一位飲食學家（營養學家）或者其他受過飲食方面訓練的醫療專業人員取得聯系，分別就單獨的或者綜合2 3次隨訪來獲得一個最初的咨詢意見。
  11. Provide access to a dietitian ( nutritionist ) or other health - care professional trained in the principles of nutrition, at or around the time of diagnosis, offering one initial consultation with two or three follow - up sessions, individually or in groups

    在診斷當時或不久就與一位飲食學家（營養學家）或者其他受過飲食方面訓練的醫療專業人員取得聯系，分別就單獨的或者綜合2 3次隨訪來獲得一個最初的咨詢意見。
  12. Some studies have linked red meat to a greater risk of colon cancer, but a new report in the european journal of clinical nutrition questions such a link

    有研究已發現，食牛羊肉者患結腸癌的危險較大，但是《歐洲臨床營養學雜志》的一篇最新報告質疑了這種聯系。
  13. Dieticians contacted or met with the women eery 3 months, and participants could attend optional monthly dietary group sessions

    營養學家每3個月接觸婦女一次，參加者可參加任何的每月1次的飲食干預組會議。
  14. Because the disorders affect people physically and mentally, a range of health practitioners might be involved in treatment including psychiatrists, psychologists, doctors, dietitians, social workers, nurses and dentists

    由於飲食紊亂癥在身體上和精神上都對人有影響，因此很多從事健康行業的人都會參與到治療過程中來，有可能包括精神病醫生、心理學家、醫生、營養學家、社會工作者、護士以及牙醫。
  15. " we were surprised to learn that coffee quantitatively is the major contributor of antioxidants in the diet both in norway and in the u. s. a., " said rune blomhoff, the senior author of both studies and a profe or of nutrition at the university of oslo

    "我們都覺得很驚奇，在數量上，咖啡在美國和挪威的飲食中居然是主要的抗氧化劑的提供者， "兩篇報道的高級作者奧斯陸大學的營養學教授茹?布洛莫說。
  16. " we were surprised to learn that coffee quantitatively is the major contributor of antioxidants in the diet both in norway and in the u. s. a., " said rune blomhoff, the senior author of both studies and a professor of nutrition at the university of oslo

    "我們都覺得很驚奇，在數量上，咖啡在美國和挪威的飲食中居然是主要的抗氧化劑的提供者， "兩篇報道的高級作者奧斯陸大學的營養學教授茹?布洛莫說。
  17. The potato council says its campaign has the backing of dieticians who say the vegetable is low in fat and high in vitamin c

    馬鈴薯委員會聲稱這場運動得到了營養學家的支持。後者宣稱土豆脂肪含量低，而且富含維生素c 。
  18. Published monthly by the institute of food technologists, this issue ' s coer story reiews recent food science, nutrition and metabolic research and translates it into food and ingredient combinations that could possibly lead to a reduction in consumers ' caloric intake and calorie absorption while meeting their needs to feel full after eating

    在食品工藝協會每月發布的雜志上，這個觀點綜合了最近食品科學、營養學和代謝方面的研究，並將之轉化成新的食品和配料，使消費者不但吃了后會有飽的感覺還同時減少他們對卡路里的攝入和吸收。
  19. Traditional foods and foods with medicinal properties that aid cholesterol level will be prescribed by our tcm nutritionist

    中醫營養食療有別于西方的營養學，兩者結合能全面地改善和鞏固你的體質，收相輔相成之效。此仍本課程之特適。
  20. Published monthly by the institute of food technologists, this issue ' s cover story reviews recent food science, nutrition and metabolic research and translates it into food and ingredient combinations that could possibly lead to a reduction in consumers ' caloric intake and calorie absorption while meeting their needs to feel full after eating

    在食品工藝協會每月發布的雜志上，這個觀點綜合了最近食品科學、營養學和代謝方面的研究，並將之轉化成新的食品和配料，使消費者不但吃了后會有飽的感覺還同時減少他們對卡路里的攝入和吸收。
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