營養能量比 的英文怎麼說

中文拼音 [yíngyǎngnéngliángbǐ]
營養能量比 英文
nutrient-to- calorie ratio
  • 營 : Ⅰ動詞1 （謀求） seek 2 （經營; 管理） operate; run; manage Ⅱ名詞1 （軍隊駐扎的地方） camp; barrac...
  • 養 : Ⅰ動詞1 （供養） support; provide for 2 （飼養; 培植） raise; keep; grow 3 （生育） give birth to ...
  • 能 : 能名詞（姓氏） a surname
  • 量 : 量動1. （度量） measure 2. （估量） estimate; size up
  • 比 : Ⅰ動詞1 （比較; 較量高下、 長短、距離、好壞等） compare; compete; contrast; match; emulate 2 （比...
  • 營養 : nutrition; nourishment; pabulum; tropho-; troph-; -trophy; -trophic; -trophin
  • 量比 : fnc
  1. From 24th august of 2001 to 8th april of 2002, gala ( malus cv. gala ) and golden ( m. cv. golden delicious ), stored with three different models of cold storage, air condition and ultro - lower oxygen, were kindly provided in different sale time by inter - profession technique center of fruit and vegetable of france. the fruits were cut into three parts of the skin, pulp and core according to the human edible habit. the apple polyphenolics in the skin and pulp were determined by thiolysis hplc and unthiolysis hplc in institut national de la recherche agronomique, laboratoire de recherches cidricoles

    為建立能全面測定蘋果果實多酚的hplc方法，同時為蘋果營養標簽的制定提供不同銷售時期蘋果多酚含量的依據，指導貯藏方式和時期的選擇，明確的消費信息，自2001年8月24日至2002年5月15日，由法國果蔬跨行業技術中心提供普通冷藏、氣調和超低氧方式下，不同銷售時期的嘎拉（ malus ， cv . gala ）和金冠（ m . cv . goldendelicious ）為試材，根據蘋果食用習慣將果實分為果皮、果肉和果心二部分，利用硫解hplc和非硫解hplc定量分析世界主栽品種金冠和嘎拉果皮和果肉多酚物質含量，並對不同貯藏方式下和同一貯藏方式下的不同商業貯藏時期多酚物質含量作了比較。
  2. In order to assess the constituent ratios of energy expenditure in human, the deductive process of establishing a mathematical model for assessing the constituent ratios of the three major nutrients in energy expenditure in human was described in this paper

    摘要為了評價人體能量消耗構成比，本文描述了構建人體能量消耗的三大營養素構成比數學模型的推演過程。
  3. This product nutrition ingredient structure is good, the widespread use feed small wheat bran, the fine rice bran, the corn and the common distiller ' s grain powder protein content high, the crude fiber germany content is more moderate than, front several kind of feeds belong to the energy feed and the coarse fodder, but this product belongs to the protein feed, specially the amino acid content is other several kind of feed 3 ~ 5 times, moreover real protein proportion big ( amino acid total content / thick protein content = 73. 6 % ), must the amino acid type multi - content be high

    該產品的營養成分結構好，比廣泛使用的飼料小麥麩、精細米糠、玉米和一般酒糟粉的蛋白質含量高、粗纖維德含量適中，前面幾種飼料屬于能量飼料和粗飼料，而該產品屬于蛋白質飼料，特別是氨基酸含量是其他幾種飼料的3 ~ 5倍，而且真蛋白的比例大（氨基酸總含量/粗蛋白含量= 73 . 6 % ） ，必須氨基酸的種類多含量高。
  4. The optimum nutrient requirements and energy - protein ratio in formulated feed in juvenile schizothorax prenanti

    齊口裂腹魚幼魚飼料中營養素適宜含量和最適能量蛋白比的研究
  5. The organic agriculture is also able to meet human being ' s diversified demands for the agricultural function after their physiological demands are satisfied basically. the remarkable information asymmetry exists in the organic agricultural product trade and has higher requests to the system. the production of organic agricultural product is superior to ordinary agricultural product in nutrition, safety and health because it is forbidden to use various kinds of agricultural chemicals and chemical fertilizers, etc. if organic authenticity of product can be guaranteed, consumers like to buy it with higher price because of its fine quality, friendly environment and social fair, etc. because of the limited organic agricultural production " input, high produce cost and low production, producers are needed to be compensated with higher price ; difficult to distinguish organic agricultural produce with common agricultural ones from appearance and even prove organic authenticity of product through measuring

    在有機農產品交易中存在著顯著的信息不對稱，對制度有著更高的要求，表現在：有機農產品的生產因為禁止使用農藥、化肥等各種化學投入品，在營養、安全、健康等方面優于普通農產品；因為其優良的品質和環境友好、社會公平等附加效用，消費者願意以比普通農產品更高的價格購買，但前提是必須保證產品的有機真實性；由於有機農業生產投入受到很大限制，生產成本增加，而產量又可能降低（尤其是在轉換期） ，生產者需要以較高的產品價格作為補償；在外觀上難以區分有機農產品與普通農產品的差異在外觀上，即使通過檢測也難以驗證有機產品的真實性。
  6. The results indicated that liangyoupeijiu showed better plant and leaf type, higher ratio of grains to leaf area and larger photosynthesis area, stronger ability of population dry matter accumulation during the period of vegetative growth especially from heading to being mature, longer leaf duration and grains - filling after heading than that of its parents and controls s ; more grains per panicle, lager all sink per plant and 1000 - grain weight

    結果表明：兩優培九株葉型好，粒葉比和光合面積大，營養生長期群體干物質積累能力強，始穗后葉片功能期長、籽粒灌漿持續時間較長，抽穗期至成熟期的干物質增量明顯強于其親本和對照組合；穗頸節間維管組織比親本及對照發達；兩優培九單株總庫容量大，每穗實粒數多，千粒重較大。
  7. Cardinal ) were determined. rose flowers had high contents of protein, vc, dietary fibre, polyphenols and flavonols, high proportion of essential amino acid in total amino acid and high proportion of linoleic acid in total unsatured fatty acid. the great application value of rose flowers in the field of functional food was discussed

    以紅衣主教為材料，測定了玫瑰花的營養成分和多酚、黃酮等活性成分含量，發現玫瑰花中蛋白質、 v _ c 、膳食纖維和多酚、黃酮的含量較高，氨基酸中必需氨基酸所佔比例以及不飽和脂肪酸中亞油酸所佔比例較高，表明玫瑰花在功能食品領域具有廣闊的開發前景。
  8. At he same time, we carry out other innovations to match this change, establish the basis policy of open - outsides, set down the build of securities laws and rules, criterion the securities business, realize the rationalization of investors, the diversification of invest breeds, improve the quality of the market - companies, and carry out the way of development internationalization. face the opportunity, local stockjobbers should do our best to operate the rules of organization, investment the organization, and others from world partemers. we believe through our efforts, we can bring up first - class stockjobbers like other world famous companies, and offer even more outstanding services for the chinese business enterprises and abroad business enterprises too

    面對機遇，國內證券業應仔細審視入世對證券行業的影響，重新進行自我評價，重新定位，力求盡快規范證券經營機構、投資機構，培養出一批優秀的巨型券商和機構投資者，合理化經營者機構和投資者比例，完善證券市場，加大研發力量和創新力量，使市場多樣化，投資品種多樣化，只有這樣才能在同行業強大的競爭中求得生存，謀求發展，突出特色，並茁壯成長，在世界之林培養出中國的美林、中國的摩根，甚至更加優秀的企業，更好的為中國企業和國外企業服務。
  9. It would be wise to read and compare the nutritional labels when purchasing prepackaged snacks, especially the energy, fat and sugar content, because some nutrition claims may be misleading

    選購小食時宜先比較清楚營養標簽上的資料，尤其是熱量脂肪及糖份等，因為有些聲稱可能只是虛有其名或會誤導消費者。
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