營養調查 的英文怎麼說

中文拼音 [yíngyǎngdiàozhā]
營養調查 英文
nutrition survey
  • : Ⅰ動詞1 (謀求) seek 2 (經營; 管理) operate; run; manage Ⅱ名詞1 (軍隊駐扎的地方) camp; barrac...
  • : Ⅰ動詞1 (供養) support; provide for 2 (飼養; 培植) raise; keep; grow 3 (生育) give birth to ...
  • 調 : Ⅰ動詞1 (配合得均勻合適) harmonize; suit well; fit in perfectly 2 (使配合得均勻合適) mix; adju...
  • : 查名詞1. [植物學] (山查) hawthorn; haw2. (姓氏) a surname
  • 營養 : nutrition; nourishment; pabulum; tropho-; troph-; -trophy; -trophic; -trophin
  • 調查 : 1 (為了解情況進行考察) investigate; examine; inquire into; look into; survey; (try to) learn ...
  1. According to marketing segmentation theory and positional theory, the paper considers the corporation ’ s ability and resource and chooses the professional hybridized pig culturist and scattered hybridized pig culturist. after making a market research and gaining the data and using the joint - analytical method of orthogonal design method to calculate the product preference of market culturist, then comparing the market position of competitor, the paper ensures kangda corporation ’ s product position to supply the differential marketing strategy

    在此分析基礎上,本文根據市場細分和定位理論,結合公司的能力和資源,評估和選擇了土雜豬專業戶和土雜豬散戶這兩個具有發展潛力的細分市場,並根據市場調獲得的數據,採用基於正交設計的聯合分析法分別獲得了目標市場殖戶購買偏好,結合競爭對手的市場定位,確定了公司市場定位,為后續的差異化銷策略制定提供支撐。
  2. A year - rounded investigation on biomass of microcystis bloom, physiochemical factors and microcystin contents was conducted. also, the inhibitory test of microcystin on algae - lying bacteria was carried out

    對富化池塘中微囊藻水華的生物量、各種理化因子及微囊藻毒素進行了年度調,並開展了微囊藻毒素抑制細菌的試驗。
  3. An investigation on school refectory construction and students ' nutrition education in fangshan district in beijing

    北京市房山區中小學校食堂建設與學生教育調
  4. The occurrence of fst fluorine spot tooth in burning coal toxication and nutrition factors

    燃煤型氟中毒氟斑牙患病與因素的調分析
  5. Trophic state and assessment standard of the geheyan reservior

    隔河巖水庫水質富化狀況調及評價
  6. This paper investigates the relationship between nutrition intake and economic growth to provide useful insights for fao anti - hunger program. it addresses the question of how much economic growth is lost by a country that has undernourished people. real per capita gross domestic product, physical capital, protein intake, the openness index and the student - teacher ratio are investigated

    作者通過上海市300個家庭問卷調,發現人們對于轉基因食品的認知程度還比較低,普及農業生物科技知識非常必要;盡管消費者認為自己非常關注食品安全和問題,但在實際購買中,他們更多的考慮還是價格和收入
  7. The enzyme - linked immunosorbent assay ( elisa ) and high performance liquid chro - matography ( hplc ) analysis for detection of mc were optimized. the removal rates of mc by conventional water treatment processes were investigated through the laboratory study and the detection of mc in every process in meiyuan drinking water treatment plant. results showed that the prechlorination of eutrophic water led to the release of intracellular toxins to water phase

    本文完善了mc的elisa和hplc分析方法,通過模擬試驗及水廠實測調了富化太湖水中mc在常規凈水工藝中的去除特性,結果表明預氯化使藻細胞內的mc釋放出來,混凝沉澱對細胞外mc無去除作用,砂濾可去除17 . 2 40 . 4的細胞外mc和19 . 0 36 . 6的總mc ,加氯消毒對細胞外mc和總mc的去除率分別為30 45 . 3和30 51 . 7 。
  8. Investigation on iodine nutritional status and thyroid goiter prevalence of residents in tianjin after salt iodination

    天津市食鹽加碘后甲狀腺腫大率與碘狀況的調
  9. In the present study we investigated the effect of four weeks of treatment with a diet containing lactalbumin hydrolysate ( lah ; nestl, vevey, switzerland ) on the immune response of c3h / hen mice

    摘要:本研究調以水解乳白蛋白補充劑喂小鼠四星期後對其免疫反應的影響。
  10. Preliminary investigation report of nutrition and health condition of residents in daguan village, yongtai township, zhangshu city in

    2002年樟樹市永太鎮大觀村居民與健康狀況初步調報告
  11. Overall investigation of physiochemical features and biological factors of reservoir water quality were conducted in daoguanhe reservoir from 1999 to 2002. at the basis of these investigations, integrate evaluation of trophic state and environmental status was made. theoretical base for the reasonable utilization of fishery resource and ecological management of environment were provided using bio - manipulation technique and ecoenergetics means

    1999 ? ? 2002年全面調了武漢道觀河水庫的水質理化特性和生物因子,在此基礎上綜合評價了水庫的狀態和環境現狀,並利用生物操縱技術和能量生態學手段,為水庫漁業資源的合理利用和漁業環境的生態學管理提供理論基礎。
  12. Investigation and research on water eutrophication in shenn 252 ; river

    重慶巫山神女溪富化現狀調與分析
  13. Investigation and assessment of eutrophication of shennv river and daning river in sanxia reservoir after water storage

    庫區蓄水后大寧河神女溪富調與評價
  14. To study nutritioal condition, especially ferric nutritional condition, of residents in two towns in chongqing and thier dietary structure, the dietaries were surveyed with five - days review, hemoglobin level and the content of hair iron were measured with instrument

    摘要通過對重慶市某地區居民膳食結構和狀況的調,了解居民狀況,特別是鐵的狀況。
  15. Nutrition survey on naval vessel personnel during and after navigation

    艦員航行期與休航期營養調查
  16. The fsasays it decided against this approach because, when it ran consumertests, it discovered that people could not decipher such complicatedlabelling

    食品標準局沒有通過在包裝上印製對照表的提議,因為調顯示消費者讀不懂這么復雜的標識。
  17. Perform marketing, extension, advisory, regulatory, credit, investigatory, development or training work in capture fisheries, marine and fresh water fish culture, or perform education, enforcement and advisory duties relating to marine parks, marine reserves, marine conservation, artificial reefs and other fisheries matters

    執行捕撈漁業、海魚及淡水魚殖方面的統、推廣、諮詢、監理、貸款、調、發展或訓練工作;或進行與海岸公園、海岸保護區、海洋存護、人工魚礁及其他漁業事務有關的教育、
  18. Using 1993 china nutrition survey data, the relationship between health and labor performance was explored in this paper. this paper tends to give evidence on the linkage between health and income in china in micro level

    利用1993年中國營養調查數據,本文就中國農村健康與非農就業之間的關系進行研究,試圖從微觀的角度尋找健康與收入問題的中國解答。
  19. Methods and results ? we genotyped crp genetic ariants in 7159 indiiduals from the third national health and nutrition examination surey ( nhanes iii )

    方法和結果:在第三次全國健康與營養調查研究中我們檢測了7159名個體的crp遺傳差異性基因的基因型。
  20. The researchers studied nationally representative data from 4, 500 u. s. adolescents, aged 12 to 19, who participated in the 1999 - 2002 national health and nutrition examination survey

    研究人員對4500名美國青少年的全國代表性數據進行了研究,年齡在12到19歲間,他們在1999 - 2002年的國家健康與營養調查研究時加入。
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