營養過多 的英文怎麼說

中文拼音 [yíngyǎngguòduō]
營養過多 英文
overnutrition
  • 營 : Ⅰ動詞1 （謀求） seek 2 （經營; 管理） operate; run; manage Ⅱ名詞1 （軍隊駐扎的地方） camp; barrac...
  • 養 : Ⅰ動詞1 （供養） support; provide for 2 （飼養; 培植） raise; keep; grow 3 （生育） give birth to ...
  • 過 : 過Ⅰ動詞[口語] （超越） go beyond the limit; undue; excessiveⅡ名詞（姓氏） a surname
  • 營養 : nutrition; nourishment; pabulum; tropho-; troph-; -trophy; -trophic; -trophin
  • 過多 : too much; too many
  1. Often eat the nutrition such as the flesh, egg, grandma, fish and bean products to abound food ; eat the food that contains a lot ofvitamin a, c more, be like green vegetable and fruit ; do not eat too overheat, very hot, excellent reach mildew to change, the food that sootiness fire bakes ; costive patient should eat the food with embellish aperient bowel to wait like banana, honey

    常吃肉、蛋、奶、魚和豆製品等營養豐富食品；多吃富含維生素a 、 c的飲食，如綠色蔬菜和水果；不吃過熱、過燙、過硬及霉變、煙熏火烤的食物；便秘病人應吃潤腸通便的食物如香蕉、蜂蜜等。
  2. By adding polygonatum sibiricum red juice into fresh milk, the nutritious yoghurt with good taste was produced by fermentation carrying superior activities on anti - caducity, lowering blood sugar and lipid levels, resisting pathogenic microbes and so on

    摘要將黃精浸提液與鮮乳復配后，經過酸乳發酵工藝即可制備出口感良好、營養豐富並具有抗衰老、降血糖、降血脂、抗病原微生物等多種功能的保健酸奶。
  3. Fungi form mycorrhizae in plant roots and the hyphae take in carbon from plants through their epidermal cells and move mineral nutrients and water from soil to their epidermal cells ; this symbiosis is of high importance in studying biodiversity conservation, the origins and evolution of terrestrial plant, the rehabilitation and reconstruction of degenerated ecosystems, agriculture, horticulture and forestry

    真菌在植物根系形成菌根后，菌絲通過根的皮層細胞獲取植物提供的碳源，同時將礦物營養和水從土壤轉運到皮層細胞，這種共生過程的研究在生物多樣性的保護、陸生植物的起源與演化、退化生態系統的修復與重建以及農業、林業和園藝業的應用具有重要的意義。
  4. Overnutrition can result from overeating ; insufficient exercise ; overprescription of therapeutic diets, including parenteral nutrition ; excess intake of vitamins, particularly pyridoxine ( vitamin b6 ), niacin, and vitamins a and d ; and excess intake of trace minerals

    營養過剩可由攝食過度、缺少鍛煉、治療膳食攝入過度（包括胃腸外營養） 、過量攝入維生素，尤其是吡哆醇（維生素b6 ） 、尼克酸和維生素a和d 、以及微量元素攝入過多所致。
  5. He introduction of main natural resources of gansu : at present, the corp. mainly deals in cereals, feedingstuffs, spices essential oils, meats, native produce material for industry, dried vegetables and fresh fruits and vegetables, canned foods, casings, dried nuts, wool and hair, bristles, valves. more than 100 ietms in cluding beans, such as buckwheat, broad beans, lentils, peas, kindney beans and various kind of fodders ; sunflower seeds, mustaro seeds, linseed, beet pulp pellet ; live cattle, frozen beef frozen rabbit, frozen horse meat ; " huaniu " apple, apple pear, dried or preserved apricot, brackens, osmunds, garlics, fresh lily, dried vegetables ; tomato paste, canned stringless greenbeans, canned fruits, black melon seeds, ect

    ，主要經營土特產品的加工和出口，年出口創匯超過一百萬美元，現有員工三人，出口商品經營范圍涵蓋四大類三十多個品種:香料及調味品類，包括小茴香，安息茴香，辣椒干，番茄醬等;果仁類，包括苦杏仁，甜杏仁，核桃仁，南瓜子仁，無殼瓜籽，松子仁，葵花籽仁，花生仁，蠶豆仁，蕎麥仁等;籽類包括葵花籽，紅花籽，黑瓜子，紅瓜子，白瓜子，蕎麥，小扁豆等;同時還經營各種酒類，包括白酒如涼州皇臺酒，絲路春酒和隴南春酒;啤酒如五泉啤酒和黃河啤酒及有營養保健作用的天宮桂花陳酒，冬蟲夏草酒，當歸酒和各種葡萄酒如天朝紅葡萄酒，唐吉珂德干紅葡萄酒，莫高幹紅葡萄酒等的出口，產品遠銷歐美，加拿大，東南亞和非洲各國。
  6. 2 comparative study on morphology in the light of the form of the materials, hup shows more approximate relationship with gri : they are 50 ~ 70cm high at the period of fructescence ; both are perennials and reproduce themselves by root stock, and especially, hup can also reproduce itself by branch roots and buds growing from stipes when the stems fall againt the ground, and then those buds develop into new bodies ; while gri can reproduce itself not only by vegetative propagation but by seeds. both of hup and gri characterize with bigger leaf blade and with the approximate form of simple leaf, with root stock, and with two - line seeds in one fruit

    2形態學比較從形態上來看，新種hup與分佈海拔高度相近的gri比較接近:植株體高大，果期株高50一7ocm ;都為多年生，能以其根狀莖繁殖，但前者還以較為特殊的營養體繁殖後代，即倒伏后每個莖節上長出新的根和芽，發育成獨立的新植株，後者既能以營養體繁殖，又可通過種子繁殖;具有較大的葉片且單葉形態相近，果實內有二行種子（其它種為一行） . 。
  7. Many legume plants may produce the beneficial isoflavones, which are vital to the formation of nitrogen - fixing root - nodules and the disease resistance response of plants. white clover ( trifolium repens ), a high quality legume forage, however, has little isoflavones. to improve the isoflavone contents of such forage, an available strategy is to introduce gene ( s ) encoding the key enzyme ( s ) in the biosynthesis pathway of insoflavones

    許多豆科植物中都含有異黃酮類化合物，異黃酮對植物根瘤的形成和植物的防禦反應至關重要，但是在牧草白三葉中缺乏這種有益的化合物，因此通過轉基因實驗將異黃酮合成酶基因導入白三葉中，提高其異黃酮的含量，增加白三葉的營養價值。
  8. This paper investigates the relationship between nutrition intake and economic growth to provide useful insights for fao anti - hunger program. it addresses the question of how much economic growth is lost by a country that has undernourished people. real per capita gross domestic product, physical capital, protein intake, the openness index and the student - teacher ratio are investigated

    作者通過上海市300個家庭問卷調查，發現人們對于轉基因食品的認知程度還比較低，普及農業生物科技知識非常必要;盡管消費者認為自己非常關注食品安全和營養問題，但在實際購買中，他們更多的考慮還是價格和收入
  9. Based on the previous studies, the research in this paper was carried out, mainly including two parts as follows : ( 1 ) anammox bacteria and aerobic ammonia oxidizers were detected in situ in 6 sediment samples taken from jiangsu province. molecular techniques, such as fish, pcr, dna cloning and sequencing etc. were used for this purpose. ( 2 ) the continuous cultivation of anammox bacteria from sediment samples were studied, which provides experimental basis for the bioaugamentation of eutrophicated sediment applying anammox process

    本論文在前人研究的基礎上，開展了以下兩個方面的工作： （ 1 ）採用分子生物學技術熒光原位雜交（ fish ） 、多聚酶鏈式反應（ pcr ） 、 dna克隆和測序等對采自江蘇省蘇州市、東太湖、新沂河等6個底質樣品進行了厭氧氨氧化菌和傳統氨氧化菌的原位檢測； （ 2 ）探討了以底質作為接種體進行厭氧氨氧化菌富集培養的可行性，為天然底質環境中厭氧氨氧化過程的強化，富營養化底質微生物修復的可行性提供一定的依據。
  10. These foods, she explained, might confer benefits through components other than vitamins, or through their unique combinations of nutrients - though, she added, there is still much to be learned in this area

    這些之所以有益於人體健康，可能是通過其體內含有的其它成分而非各種維生素，或者是因為它們自身所具有的獨一無二的營養組合，在這方面還有很多課題等待著人們去做進一步的研究。
  11. The sufferer of the pneumonia in the middle of recover from illness should shoot person more to enrich food with the vitamin, vitamin together other nourishment materials is similar to all need to pass food to enter the everyone body balancedly, keeping the health of the human body, being pneumonia a sufferer to be subjected to have fever, cough, cough up phlegm etc. the influence of the factor, metabolism inside the body speed, is the germ that the particularly white cell kills the lung department, the metabolism strengthen, needing a great deal of vitamin, and exterminating the water solution 酶 and the absorption process of the lung department 炎 disease that the germ need to also need vitamin, if the vitamin severity shortage, not only cause the absorption of the lung department 炎 disease reduce slowly, and influence the immunity dint of the human body, so eat to enrich a beneficial pneumonia patient of pollen of contain the vitamin to recover from illness, this with 《 this grass outline 》 and many departments 《 this grass 》 in jot down " smooth heart lung " of pinepollen of the function is consistent

    肺炎患者在康復中應多攝人富含維生素的食物，維生素同其他營養物質一樣都需要通過飲食均衡地進人人體，保持人體的健康，當肺炎患者受發熱、咳嗽、咯痰等因素的影響，體內代謝加快，尤其是白細胞殺死肺部的細菌，代謝增強，需要大量的維生素，並且消滅細菌所需的水解酶及肺部炎癥的吸收過程也需要維生素，如果維生素嚴重不足，不僅導致肺部炎癥的吸收減慢，而且影響人體的免疫力，故食用富含維生素的花粉有利肺炎病人的康復，這與《本草綱目》及多部《本草》中記載松花粉「潤心肺」的功能是一致的。
  12. The promotion effects is stronger with the increase of number of photoperiods, which suggests that the flowering process in salicornia bigelovii torr. is not a " all or none " process. treated with 13 - 18 photoperiods and then transposed to long - daylength ( 17h light / d ), some of the inflorescences of the plants reversed to vegetative condition, which means flowering reversion occurred ( which belongs to inflorescence reversion type )

    畢氏海蓬子開花的臨界日長為15小時，濟南地區最大晝長在6月23日，為14小時40分，並沒有超過其臨界日長，但處于自然日照條件下的畢氏海蓬子直至7月25日才形成花序，在此之前一直處于營養生長狀態，可能這個階段是成花物質積累的階段，當成花物質數量積累足夠多時，才可促進花序形成和導致開花。
  13. A diet history may reveal food faddism, lack of variety, or inadequate or excessive intake of energy and essential nutrients

    通過膳食史可以發現是否是時尚飲食、食物品種是否單一、能量和必需營養素攝入不足或過多等情況。
  14. It was reported that last year, a seven - year - old girl was taken to hospital for medical examination after falling unconscious from excessive hunger on the street. doctors found that she suffered from severe malnutrition and detected on different parts of her body multiple bruises which had not been caused by accidents. subsequently, the parents of the girl were both sentenced to imprisonment for 20 months for child abuse offences

    據報，去年一名七歲女童因饑餓過度而在街頭暈倒並被送往醫院檢驗，醫生發現她嚴重營養不良，而且身體有多處並非由意外造成的瘀傷，該女童的父母其後因施虐而同被判處入獄二十個月。
  15. Stone soup : specially selected stones are cooked for over 10hour, we are very strictly in stone selection, and use only pigs born in definde region and use only pigs born in definde region and fed with green fodder. only bones of three pares of the pig can be used. therefore our cookde stone soup looks white like milk with pleasing smell and tastes, as well as well as rich nutrients

    豬骨湯：特選的豬骨經過十幾年小時的褒制而成，我們對豬骨的選擇非常苛刻，必須在規定產地吃青飼料的固定生長長期的豬，每頭豬只能用其三個特定部位的骨頭，如此用心熬制而成的豬骨湯，色白如乳，味濃香，回味干醇，並含多種營養成份。
  16. One element critical to blood vessel growth is copper, a vital nutrient that plays important roles in many life processes

    血管生長的一個關鍵成分是銅，它在許多生命過程中是一個起重要作用的重要營養成分。
  17. Numerous toxic factors include allergies, metabolic by - products, anxiety, emotional distress, dysfunctional relationships, genetic / metabolic disorders, overnutrition with excessive fat, sugar or protein, nutritional deficiencies, environmental poisons, heavy metals, infectious agents, smoking, poor hygiene, lack of sleep, functional / structural disabilities, and other noxious agents

    毒素的因素包括：過敏，新陳代謝的副產物，憂慮，情緒低落，功能不良，基因及新陳代謝混亂，由過多油脂，糖，蛋白質引起的營養過度，營養不足，環境中毒，重金屬，傳染物質，抽煙，粗劣的衛生，缺乏睡眠，功能紊亂和其它有毒物質
  18. If we do not eat enough, under - nutrition and symptoms of deficiency are likely to develop, while over - nutrition and obesity can be resulted when we consume an excessive amount of any type of food

    如果吃得不夠，就很可能出現營養不良，營養缺乏的癥狀也可能出現；若進食任何種類的食物過量，則可導致營養過多或肥胖。
  19. Through study of correlative contents of advanced computer cybernetics, artificial intelligence, the domain knowledge and special crop growth mechanism in greenhouse, we present the system of multi - sensor data fusion ( msdf ) based on radial basis function network ( rbf ) to implement on line detection for nutrient - liquid, which may realize multiple components detection on - line, for example no3 -, cl -, ca2 +, ph, ec, nh4 +, k + and so on. the soft sensor ' s mechanism is introduced to overcome the limitations of sensor ' s manufacturing process. to improve the believe - degree of soft sensor ' s result, we analyze soft sensor ' s result by uncertain inferential capacity and combination rule of evidential theory

    本論文通過對計算機技術、控制理論、人工智慧技術和設施農業領域知識等相關理論的研究，結合對特定溫室蔬菜生長的研究與機理分析，提出了一種基於rbf神經網路的營養液多傳感器數據融合（ msdf ）系統，實現對營養液組分： no _ 3 ~ - 、 cl ~ - 、 ca ~ （ 2 + ） 、 ph 、 ec 、 nh _ 4 ~ +和k ~ +的在線檢測；對于由於目前傳感器製造工藝的限制而不能在線檢測的離子成分如磷酸根和硫酸根，提出了一種基於徑向基函數網路的軟測量機制，可以有效地實現對營養液中磷酸根和硫酸根成分的實時檢測；為了提高軟測量結果的可信度，利用d - s證據理論的不確定推理能力和合成公式，結合領域知識對軟測量結果進行可信度分析。
  20. The nutritional factor is one of over - feeding or over - supplementing growing dogs

    在營養方面的因素有的是過多的餵食或是營養過剩
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