牛食餅 的英文怎麼說

中文拼音 [niúshíbǐng]
牛食餅 英文
cattle meal cake
  • : 名詞1. (哺乳動物) cattle; ox 2. (姓氏) a surname
  • : 食名詞(用於人名) a word used in person's name
  • : 名詞1. (烤熟或蒸熟的麵食) a round flat cake 2. (似餅物) sth. shaped like a cake
  1. Avoid using foods that have a coarse or stringy texture, like whole - grain crackers, celery, pineapple, and brisket

    避免選用口感太粗糙或韌的物如全麥西芹菠蘿腩等。
  2. Food which is too dry e. g. crackers, toasts, too hard e. g. nuts, chewy or hard to control e. g

    太乾如乾多士太滑如葉或較黏性如糯米的物容易引起哽咽。
  3. Can eat bit of cracker or be being worn is the milk that drink a dot and a few compare digestible food

    可以吃點干或著是喝點奶和一些比較易消化的物。
  4. Food rice, vegetables, bread, gravy powder, cooking oil, lentils, milk, milk powder, nutritional items household items bed spreads, plastic pails, sleeping mats personal hygiene materials bath soap, toothpaste powder, washing soap

    物米,蔬菜,麵包,乾,調味料,油,豆子,奶粉,奶,滋養品居家用品床墊,塑膠桶,睡墊衛生清潔用品香皂,潔牙粉,洗衣皂學生制服的布料文具炊具餐具運輸費
  5. Special foods for the festival included moon cakes, cooked taro and water caltrope, a type of water chestnut resembling black buffalo horns

    這個節日的特殊物包括月,芋頭,水蒺藜(像黑水角的菱角的一種) 。
  6. Special foods for the festival included moon cakes, cooked taro ( 芋頭 ) and water caltrope ( 菱角 ), a type of water chestnut resembling black buffalo horns

    特別的品有月,芋頭,菱角,菱角是一種水生堅果,象黑色的角。
  7. Thanks to our large and well - equipped japanese open kitchen in town and the experienced chefs led by mr ito shigeru, our new chef de cuisine - japanese. with which customers can enjoy lots of exquisite and delicious food cooked in different japanese styles and methods such as sushi, sashimi, sabu sabu, teppanyaki, robaytayaki, tenpura and other hot dishes. chef recommendations include baby lobster sashimi, urchin egg custard, king prawn, beef tenderloin and assorted vegetables with teppanyaki sauce, crab congee with sweet corn and crab roe, okinawan sweet potato cheese cake, tofu cheese cake and lively made red bean pancake dora - yaki

    全新的日本料理晚市放題特別由極富經驗的日籍名廚伊滕茂師傅親自主理,並以地道的日本烹調技巧包括壽司、刺身、火鍋、燉煮、燒烤、清蒸及油炸等,為大家即席炮製各式用料名貴又精緻可口的日本美,重點主打深海龍蝦仔刺身、日式火鍋、日式海膽蒸蛋、鐵板燒大蝦、肉及野菜、甜蟹粥、蕃薯芝士、豆腐芝士及即制紅豆班戟等,真正和風美多逾50款。
  8. Also, think beyond cooked and elaborate traditional breakfasts, and choose foods from the starchy cereals and grains ; high calcium ; fruit and vegetable food groups : quick, cold dishes such as breakfast cereal and dairy or soy milk or breakfast bars with a carton of juice or milk ; pots of yoghurt, fresh or dried fruit ; rice crackers with a sweet or savoury spread, buns or other lower fat bakery goods offer easy grab - and - go options, that can be eaten on the way to work or school if necessary

    此外,不要只想到烹調的早餐和精心製作的傳統早餐,從澱粉類谷產品高鈣品水果和蔬菜類物中選擇早餐:不費時的冷物如谷類早餐奶製品或豆奶早餐棒外加一紙盒裝的果汁或奶酸奶以及新鮮水果或乾果加糖或塗了香料的米制干而小圓麵包或其它低脂麵包更容易吸引你去選擇,因為必要時它們可以在上班或上學的路上吃。
  9. Try this south - of - the - border sandwich made with tortillas and sauteed chicken with vegetables. serve with cheese, guacamole, sour cream, and lettuce

    試一下這道來自南方邊界的,用玉蜀黍和快炒的雞肉與蔬菜做成的三明治。與乳酪,油果墨西哥醬,酸奶油以及萵苣共同用。
  10. May i suggest cream of tomato soup, steak with mushroom gravy, asparagus, and buttered cauliflower. for dessert ? strawberry pie with ice cream

    我給您推薦幾個菜吧:奶油西紅柿湯,蘑菇汁排,蘆筍,黃油黃牙菜。至於甜,冰激凌草莓餡您看怎麼樣?
  11. A : may i suggest cream of tomato soup, steak with mushroom gravy, asparagus, and buttered cauliflower. for dessert ? strawberry pie with ice cream

    我給您推薦幾個菜吧:奶油西紅柿湯,蘑菇汁排,蘆筍,黃油黃牙菜。至於甜,冰激凌草莓餡您看怎麼樣?
  12. Examples include the green color on the yolk of a hard - boiled egg, peeled applepotato turning rusty, the yellow color of margarine ; the use of ginger in steaming fish, forking pineapple juice into pork chops, washing fish - smelling hands with lemon juice, adding milk to tea, and the use of lard in baking fluffy moon - cake crumb etc. part 2 discusses the chemistry and nutritional values of various categories of food stuff ; the role of food additives in the enhancement of color, aroma and taste as well as in commercial food processing and preservation

    例如綠色的?蛋黃、脫皮萍果或馬鈴薯變24色、黃色的人造油;蒸魚加姜、檸檬汁去手上腥味、紅茶加奶和用豬油?制月的酥皮等。第二部份討論各類品的化學及其營養價值;物添加劑在增強色香味與在物加工及貯存上的功能。
  13. Examples include the green color on the yolk of a hard - boiled egg, peeled apple potato turning rusty, the yellow color of margarine ; the use of ginger in steaming fish, forking pineapple juice into pork chops, washing fish - smelling hands with lemon juice, adding milk to tea, and the use of lard in baking fluffy moon - cake crumb etc. part 2 discusses the chemistry and nutritional values of various categories of food stuff ; the role of food additives in the enhancement of color, aroma and taste as well as in commercial food processing and preservation

    例如綠色的?蛋黃、脫皮萍果或馬鈴薯變24色、黃色的人造油;蒸魚加姜、檸檬汁去手上腥味、紅茶加奶和用豬油?制月的酥皮等。第二部份討論各類品的化學及其營養價值;物添加劑在增強色香味與在物加工及貯存上的功能。
  14. Grains are naturally low in fat but please be careful with grain products that are added with fats or oils. for example : fried rice, fried noodles, instant noodles, pastries, cakes, crackers with cream filling and toasts with butter, margarine or peanut butter

    谷類是天然低脂物,但請減少進添加了脂肪的谷類物,例如炒飯、炒? 、即? 、酥、蛋糕、有忌廉餡的干以及塗上油、人造油或花生醬的多士。
  15. And they are far more likely to eat junk food and high - fat products than adults who do not have children in the home. the academics say adverts aimed at children and a lack of time to cook proper meals may be to blame for mums and dads scoffing cheese, ice cream, beef, pizza and salty snacks

    科研人員表示,造成這些為人父母者嗜乳酪冰淇淋肉比薩以及高含鹽量快餐的原因主要有以下兩點,首先是電視中的品廣告一般總是以少年兒童為對象,其次則是那些成年人缺少足夠多的時間來正經八百的做一頓飯。
  16. Remove from heat, rest on one side for 5 minutes and slice thinly. serve in the warm tortillas with tomato salsa and guacamole

    扒放一旁待5分鐘后切薄片,用薄包裹及與番茄沙沙及油果醬伴
  17. Sugar, flour eggs, milk and water are the main ingredients that are used in making biscuits

    糖,麵粉,雞蛋,奶與水是做干所使用的主要成份。
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