用鹽腌魚 的英文怎麼說
中文拼音 [yòngyányānyú]
用鹽腌魚
英文
preserve fish in salt-
You can preserve meat or fish in salt, but i prefer fresh meat to preserved meat
你可以用鹽保存肉或魚,但我喜歡新鮮肉勝過腌制的肉My mother preserved the fish with salt
母親用鹽腌魚。The fish is preserved uncleaned and it appears that the nitrosamines are produced by the action of salt-tolerant bacteria.
魚是未整理干凈就腌的,亞硝胺有可能是由耐鹽細菌的作用而產生的。The cod was salted away for future use
鱈魚已用鹽腌起留著日後吃。Those are herrings pickled in brine
那些是用鹽水腌過的鯡魚。Usual source of food poisoning by such agents : inadequately cooked marine products e. g. jellyfish and cuttlefish, salted food e. g. salted vegetables and smoked knuckles or other food cross - contaminated by seafood
該等病原體引致食物中毒的普遍來源:未熟透的海產例如海蜇及魷魚用鹽腌制的食物例如鹹菜及醺蹄或其他受海產交叉污染的食物。Cut the fish fillet in chunks, marinate it with some salt and pepper
把魚柳切件,用少許鹽和胡椒粉腌好待用。In a small bowl, combine the lemon zest, sugar, salt, 1 tablespoon lemon juice, and dill. place fillets in a shallow, nonreactive container. cover with lemon - dill marinade, and refrigerate 3 hours
取一隻小碗,混合檸檬皮,糖,鹽, 1大湯匙檸檬汁和蒔蘿。再取一隻淺磁容器,放入魚肉片。用檸檬蒔蘿腌制的汁浸泡魚片,冷凍3小時。Marinate tuna dices with some salt and xo sauce in a bowl. set aside
在大碗中用鹽胡椒xo醬腌吞拿魚丁,放在一旁備用Slice the fish filets thinly and mix with marinade for 10 minutes. whip the eggs in a large bowl. add the salt and water and mix well
魚片切成小薄片,加腌料腌制10分鐘左右。雞蛋打散,加入鹽和水,打勻備用。分享友人