石羊菜 的英文怎麼說
中文拼音 [dànyángcài]
石羊菜
英文
laevigate elatostema herb-
The race taste food on the manufacture have various methods, such as roasts, pickle, jelly, wu, chun etc., the containers contain slab of stone, fragrant bamboo, sheepskin, the egg stone. etc
民族風味菜肴在製作上有烤腌凍焐舂等多種方法，器皿有石板香竹羊皮卵石等。Feature : dark ruby red in colour, intense perfume of raspberry and fresh cut grass bouquet, full, harmonious and spicy first courses, red meats and roasts
特點：深紅寶石色，反射出石榴紅的光芒，濃郁的黑霉的香味和青草的香氣，酒味柔和、可口，配合辛辣開胃菜及牛肉、羊肉、烤肉等主菜飲用。Dark ruby red in colour, intense perfume of raspberry and fresh cut grass bouquet, full, harmonious. serving temperature16 - 18 c. it is perfect served with spicy first courses, red meats and roasts
深紅寶石色，反射出石榴紅的光芒，濃郁的黑霉的香味和青草的香氣，酒味柔和、可口.飲用溫度: 16 - 18 c配合辛辣開胃菜及牛肉、羊肉、烤肉等主菜飲用。In addition, a series of risk - in - brief papers is published, providing the public and the food trade with information on food safety risks of concern. several issues were released in 2005 and were posted on the department s website. they included hijiki and arsenic, naturally occurring toxins in vegetables and fruits, acrylamide in food, microwave cooking and food safety, malachite green in foods, and avian influenza viruses and food safety
本署於二零零五年發表了多份風險簡訊，並上存本署網站供市民瀏覽，內容包括「羊棲菜海草莖及砷」 「蔬果含有的天然毒素」 「食物含丙烯胺」 「微波煮食與食物安全」 「食物含孔雀石綠」和「禽流感病毒與食物安全」 。分享友人