粳米 的英文怎麼說

中文拼音 [mǐ]
粳米 英文
polished round-grained rice
  • 粳 : 名詞（粳稻） round-grained nonglutinous rice
  • 米 : Ⅰ名詞1. （稻米） rice 2. （泛指去殼或皮的可吃的種子） shelled or husked seed 3. （姓氏） a surname Ⅱ量詞（公制長度的主單位） metre
  1. Dried ginger first boiling water for 30 minutes, take concoction with a common jujube and japonica rice conjee, to be cooked porridge, brown sugar to join, serve hot food service. 1st day, and even served 5 - 7 days

    先將乾薑加水煎煮30分鐘，取藥汁與大棗和粳米共同煮粥，待粥熟時，加入紅糖，趁熱食服，每天1次，連服5 7天。
  2. Angelica first, motherwort decocted two times, each time for 20 minutes after the boil, with the filtrate, and japonica rice, eggs common conjee, hezhou those who eat eggs, 1 - 2 times a day, for 5 - 7 days, the treatment of three menstrual cycles

    先將當歸、益母草煎煮2次，每次沸后20分鐘，合併濾液，與粳米、雞蛋共同煮粥，吃蛋喝粥，每天1 2次，連續5 7天，治療3個月經周期。
  3. Factor analysis on early japonica rice quality in north china

    北方早粳稻米品質因子分析
  4. Gu fang : duck flesh congee. boil parched rice and duck congee, add yellow rice or millet wine

    古方：鴨子肉粥。將炒過的粳米與鴨子熬粥，加黃酒。
  5. Second, taking positive measures to promote export of high quality rice, rice processing products and hybrid rice seeds while further consolidating medium and low quality rice export

    二是在鞏固中低稻米出口市場的同時，要積極發展高檔秈米、粳稻米、米製品以及稻穀種子出口市場。
  6. The study also indicates that advantage in long - term is better than that in the near future, the export prospects for indica rice is better than japonica rice, the markets in asian and african countries for china ' s rice are better than that in other countries

    研究表明，我國稻米長遠優勢大於近期優勢、秈米前景大於粳稻米前景、亞洲和非洲市場好於其他市場，特別是在科技上中國稻米科研具有世界最強的實力，中國雜交水稻種子出口具有美好的前景。
  7. The change of rice consumption from indica rice to japonica rice

    新昌縣稻米消費嫌秈喜粳演變趨勢及其對我們的啟示
  8. Effects of chalkiness on cooking quality and tastiness of japonica rice

    粳稻米澱粉特性與食味間的相關性分析
  9. Studies on the rice rva profile characteristics and its correlation with the quality

    堊白對粳米蒸煮食味品質的影響
  10. Small squid, stick rice, rice, salt, celery, mushroom, carrot, onion, soy sauce, rice wine, sugar, gourmet powder

    小魷魚糯米粳米芹菜香菇紅蘿卜洋蔥醬油黃酒食糖食鹽味精
  11. Firstly, this paper has to solve the problem of how to separate the data of japonica rice from rice, for until now the authorities has n ' t published japonica rice production statistical data in china. by means of overall survey, typical survey and the collection of correlated statistic materials, this paper calculates the sown area and output of japonica rice of every one of japonica rice production provinces and all over the country, obtains the dates of consumption and trade of japonica rice in china and the world

    本文首先要解決粳稻（米）數據從水稻中剝離的問題，因為直到現在，我國還沒有粳稻生產的統計數據，通過全面調查、典型調查和相關統計資料的收集，推算出我國相關各省區的粳稻面積和產量以及全國的粳稻種植面積和產量，得到我國粳米的消費和貿易數據，以及世界粳稻的生產和貿易數據。
  12. Using these dates, the study develops a supply - demand analysis system ( consists of cobb - douglas production function modek nerlovian supply response model and double log demand function model ) to point out all the important factors affecting the supply and demand of japonica rice in china and the extent of influence respectively, especially the paper analyzed the trade status and international competitiveness of japonica rice thoroughly under the framework of china ' s joining to the wto, and according to the analysis of development trend and natura1. economic and social factors of influencing japonica rice industry, predicts the development of japonica rice industry in 2005 and 2010, brings forward some of strategies and suggestions for the future development of japonica rice industry

    以這些數據為基礎構造了我國粳稻（米）的供求分析系統（該系統由c - d生產函數模型、 nerlovian供給反應模型和雙對數需求函數模型三大模型構成） ，以此來揭示影響我國粳稻（米）供求的各種重要因素以及各因素的影響程度，特別是在wto框架下，比較全面、深入地分析我國粳米的貿易態勢和國際競爭力問題，同時根據當前我國粳稻產業的發展態勢以及對影響粳稻產業發展的自然、經濟和社會等各重要因素進行分析，據此預測我國粳稻產業在2005年和2010年的發展情況，並對我國粳稻產業的未來發展提出相應的對策和建議。
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