耐糖性 的英文怎麼說

中文拼音 [nàitángxìng]
耐糖性 英文
sugar tolerance
  • 耐 : 動詞（受得住; 禁得起） be able to bear or endure
  • 糖 : Ⅰ名詞1 [化學] （碳水化合物） sugar 2 （食糖的統稱） sugar 3 （糖果） sweets; candy; sweety Ⅱ形容...
  • 性 : Ⅰ名詞1 （性格） nature; character; disposition 2 （性能; 性質） property; quality 3 （性別） sex ...
  1. Increased morbidity and mortality with acromegaly is associated with cardiovascular complications, hypertension, glucose intolerance, cardiomyopathy and coronary artery disease

    其中包括高血壓，葡萄糖耐受性不良，心臟肌肉病變與冠狀動脈疾病。
  2. Trehalose, a non - deoxidize disaccharide, serves as a protectant of enzymes and membranes in many microorganism, algae and lower invertebrate animals against various stress

    海藻糖是由兩個葡萄糖分子以、 1 1糖苷鍵結合的非還原性雙糖，對許多生物的抗逆耐受性起著重要作用。
  3. Our experiments showed that the methed has many advantages, such as high extraction efficiency, simply process, less pollution, and the cost is smoll etc. but extraction quotiety of the dark brown pigment differ from walnut epicarp of the three made of dryness

    色素溶液的吸光度隨波長增加而減小的趨勢相同，色素的水溶性，耐氧化一還原性，耐光性，鹽、蔗糖、金屬離子對色素的色澤的影響基本相似。
  4. Women with clinical characteristics consistent with a high risk for gdm ( e. g., those with marked obesity, personal history of gdm or delivery of a previous large - forgestation - age infant, glycosuria, polycystic ovary syndrome, or a strong family history of diabetes ) should undergo glucose testing as soon as possible

    具有妊娠糖尿病高危因素（如：肥胖、妊娠糖尿病史、曾產巨大兒、過期產、尿糖陽性、多囊卵巢綜合癥、糖尿病家族史）臨床特點的孕婦應該盡快行糖耐量試驗。
  5. Cissy caffrey cuddled the wee chap for she was awfully fond of children, so patient with little sufferers and tommy caffrey could never be got to take his castor oil unless it was cissy caffrey that held his nose and promised him the scatty heel of the loaf of brown bread with golden syrup on

    西茜卡弗里緊緊地摟抱住小不點兒，因為她非常喜歡孩子，對小病人極有耐性。除非是由西茜卡弗里捏著湯米卡弗里的鼻子並且答應給他一截麵包尖兒，或塗滿金色糖漿的黑麵包，他是絕不肯服蓖麻油的。
  6. Mdr1 express product p - glycoprotein was detected by immunocytochemical method and flowcytometry. the cytotoxicity and multidrug resistance reversion effect of tea polyphenol was examined by mtt assay in mcf - 7 and mcf - 7 adr carcinoma cell lines, and compared with pgp inhibitor quinidine. the pgp expression of mcf - 7 adr was strongly positive, the positive rate was 15 % ; the pgp expression of mcf - 7 was negative, the positive rate was 1. 8 %. ic50 of tea polyphenol to mcf - 7 and mcf - 7 adr is 115. 2g ml and 207. 6g ml respectively. ic50 of quinidine to mcf - 7 and mcf - 7 adr is 129. 8mol l 42. 1g ml and 94. 1mol l 30. 5g ml respectively. tea polyphenol and quinidine changed little toxicity of adriamycin to mcf - 7, but tea polyphenol and quinidine improved the sensitivity of mcf - 7adr to adriamycin significantly. immunocytochemistry and flow cytometry can detect p - glycoprotein expression level qualitatively and quantitatively. tea polyphenol is not only an anti - tumor agent, but also a multidrug resistant modulator similar as quinidine. tea polyphenol is advantageous for its little toxicity in tumor treatment

    用免疫組化法和流式細胞儀對腫瘤細胞系mcf - 7和mcf - 7 adr的p -糖蛋白表達水平進行定性定量研究。用噻唑藍比色法mtt研究茶多酚的細胞毒性及其對耐藥性的逆轉作用，並與pgp抑制劑奎尼定進行了比較。免疫組化法檢測p -糖蛋白表達水平， mcf - 7 adr呈強陽性，而mcf - 7呈陰性流式細胞儀定量檢測結果mcf - 7 adr細胞系細胞陽性率為15 % ， mcf - 7細胞系細胞陽性率為1 . 8 % 。
  7. The effects of substitution degree on paste viscosity, clarity, freeze - thaw stability, retrogradation, gelatinization difficult or easy degree, salt tolerance, sucrose tolerance and anti - mycotic characteristics of colocasia esculenta schott starch phosphate ester were studied

    摘要研究了香芋澱粉磷酸脂的糊粘度、透明度、凍融穩定性、沉降穩定性、糊化難易程度、耐糖、耐鹽和抗黴菌能力。
  8. So trehalose could be a good ingredient in heat sndurance drink

    結論：海藻糖可以提高動物熱耐受性，很有希望成為一種耐熱保健飲料的成分。
  9. The high risk of both diabetes and cardioascular disease associated with obesity in asians may be due to a predisposition to abdominal obesity, which can lead to the metabolic syndrome and impaired glucose tolerance

    在亞洲人中，肥胖引起糖尿病和心血管疾病高風險性的一大誘因可能是過多的腹部脂肪，它可以導致代謝綜合征和葡萄糖耐量降低。
  10. Effects of diverse environmental factors on the growth rate ( od4oo ) and nitrogenase activity ( ara ) of the strain w12 hi nitrogen - free culture were investigated in our experiments. the results implied that the strain w12 could easily adapt to different cultural conditions : it could use various carbon sources ( especially glucose, sucrose, malic acid, mannitol ), propagate quickly and fix nitrogen at a temperature range of 15 ? to 40 ? and at 25 - 35 ? for optimum, at a ph range of 4 to 8. 5, at a saline concentration range of 0. 01 % to 1. 5 % ; low nlv " concentration had little effect on its nitrogenase activity. ara could also be detected when it grow in the culture media with 5mmol / l ntv "

    W12菌株對環境因子的適應性研究：無氮培養條件下，測定溫度、碳源、酸堿度、滲透壓對w12生長及固氮能力的影響，結果表明，在15 - 40下均能生長並表達固氮酶活性，其最適生長及固氮的溫度為25 - 35 ；能利用葡萄糖、蔗糖、蘋果酸、甘露醇等多種碳源生長並固氮，當培養基中同時存在蔗糖和蘋果酸時，細菌生長和固氮活性最強；在偏酸和偏堿的條件下（ ph4 . 5 - 8 . 5 ）均能保持較強的生長勢和較高的固氮酶活性，並能通過調節自身代謝平衡並適應環境的酸、堿性變化，使培養液趨于中性：能耐受較高的滲透壓，培養液中卜、 5 naci濃度對其生長和固氮酶活性影響不大，當naci濃度升至2時，菌株的生長勢及固氮酶活性才有所下降：低濃度的鉸對其固氮酶活性影響不大，在0
  11. The recombinants were constructed by transforming ppic9 a - xynb into p. pastoris gs115. the assay results revealed that the xylanase gene xynb was overexpressed and secreted effectually in p. pastoris. in 3l fermentor the expression level of xylanase xynba exceeded 1200iu / ml and the expressed xylanase had normal bioactivity. the molecule weight of xynba was determined as about 31kd which is higher than 23kd of original enzyme xynb from streptomyces olivaceoviridis a1. xynbb was gotten by deglycasylation of xynba, whose molecule weight returned to 23kd. we comparised the enzymatic properties of xynba expressed in p. pastoris, xynbb deglycasylated from xynba and xynb produced from streptomyces olivaceoviridis al : there was little difference among the three enzymes on optimal ph, the optimal ph of xynb and xynba were both 5. 2, the optimal ph of xynbb was 5. 0 ; the optimal temperature of xynb and xynba were both 60 c, while the optimal temperature of xynbb was 50 ? ; because of glycosylation the thermal stability of xynba was better than xynb and xynbb ; the specific activity of xynba and xynbb were 883. 88iu / mg and 832. 5hu / mg respectively, which were both lower than 2814. 45iu / mg of xynb ; the km values of xynb and xynba were similar to each other which were 21. 56 ( g / kg ) and 20. 87 ( g / kg ), while the km value of xynbb was 27. 10 ( g / kg ) ; the fmax of xynba and xynbb were 4568umol / mg. min and 5329umol / mg. min respectively which were lower than 27623 umol / mg. min of xynb ; additionally all of the three enzymes did not display cellulase activity. they all had well resistance to pepsion and trypsin, and were not sensitive to metal iron, surface active agent and chelating agent. the analysis of different xylans enzymatic hydrolysate revealed : by xynba, that the main constitutions of enzymatic hydrolysate of birch wood xylans were xylotriose and xyloquaiose, which account for 68. 43 % and 16. 50 % respectively, additionally there was 11. 79 % of xylobiose ; the main constitutions of enzymatic hydrolysate of corncobs xylans were xylobiose and xylotriose, which account for 81. 78 % and 11. 55 %. the result indicated that this xylanase was a kind of 1, 4 - b - d - xylanohydrolase and was fit to used in industrial procession of xylooligosacc harides

    進一步對xynba進行了脫糖基化處理得到xynbb ，其分子量恢復到23kd ，證明xynba是糖基化蛋白。通過對畢赤酵母重組表達的木聚糖酶xynba 、脫糖基化的木聚糖酶xynbb以及橄欖綠鏈黴菌a1所產原酶xynb之間酶學性質的比較發現：三種酶的最適ph差異不大， xynb和xynba均為5 . 2 ， xynbb為5 . 0 ； xynb和xynba的最適溫度均為60 ， xynbb降為50 ：在耐熱性上， xynba由於糖基化作用熱穩定性明顯高於未糖基化的xynb和xynbb ； xynba和xynbb的比活性分別為883 . 88iu mg和832 . 51iu mg ，明顯低於原酶的比活2814 . 45iu mg ； xynb和xynba的km值相當，分別為21 . 56 （ g kg ）和20 . 87 （ g kg ） ，而xynbb的km值較大為27 . 10 （ g kg ） ； xynba和xynbb的vmax相差不大，分別為4568 mol mg ? min和5329 mol mg ? min ，明顯低於xynb的27623 mol mg ? min此外三種酶均無纖維素酶活性，對胃蛋白酶和胰蛋白酶有很好的抗性，且對作用環境中的各種離子、表面活性劑、螯合劑不敏感。通過對不同木聚糖的酶解產物的糖份分析發現：以樺木木聚糖為底物時，酶解產物主要為木三糖和木四糖，含量分別為68 . 43和16 . 50 ，另外還含有11 . 79的木二糖；以玉米芯木聚糖為底物時，酶解產物主要為木二糖和木三糖，含量分別為81 . 78和11 . 55 。
  12. When the patient with regional enteritis complains of the symptoms arising from disaccharidase dificiency, the clinician should be alert to evaluate an elimination diet starting with lactose containing components and consider diagnostic studies using tolerance tests and / or enzyme analyses of small bowel mucosa, if ( it is ) available

    節段性腸炎病人訴述由於二醋缺乏所引起的癥狀時，臨床醫師就應機智地為病人計算一種開始時包含乳糖成分的脫敏食譜，並且考慮做一些診斷上的研究，如耐受性（負荷）試驗和（或）小腸枯膜的分析（省略部分不予補充） 。
  13. Results bacterium that isolate take blue negative fungus of leather as the core, among them with copper green false form afterbirth fungus and uncle of pneumonia crayresearch as the main fact fungus, leather getring blue in the positive fungus in order to solidify enzyme negative staphylococcus and getting golden yellow staphylococcus comparatively common ; carbon that alkene antimicrobial it able to bears that medicine is minimum in rate, very beginning spore fungus kind, quinoline promise ketoneses plain, can according to medicine results quick as the clinical to use first - selected at glucosides amino sugar

    結果分離出的細菌中以革蘭氏陰性菌為主，其中以銅綠假單胞菌和肺炎克雷伯菌為主，革蘭氏陽性菌中以凝固酶陰性葡萄球菌和金黃色葡萄球菌較為常見；碳青黴烯類抗菌藥的耐藥率最低，頭孢菌素類、喹諾酮類、氨基糖苷類可根據藥敏結果作為臨床使用首選藥。
  14. The activities of pod and sod, contents of soluble protein, soluble sugar, proline and malonyldihyde were significantly correlated with the basic morphological indexes, and suitable to be applied as auxiliary indexes in heat resistant identification of head lettuce

    Pod和sod活性、可溶性蛋白和可溶性糖含量、脯氨酸含量及丙二醛含量等生理生化指標與抽薹時間顯著相關，因而可作為結球萵苣耐熱性鑒定的輔助指標。
  15. Polyploid watermelon has many virtues such as seedless, high yield, good tolerance and transportation, high resistance to plant diseases and insect pests, and also high central soluble solids content

    摘要多倍體西瓜具有少籽、豐產、耐貯、對病蟲害抗性較強、抗逆性好、果實含糖量高等優點。
  16. Changes in water state and soluble protein contents of wampee axes during inducing desiccation tolerance by sucrose preculture

    在蔗糖預培養誘導耐脫水性過程中黃皮胚軸的水分狀態和可溶性蛋白含量的變化
  17. Expression of gene phya encoding phytase in pichia pastoris and study of properties of phytase

    耐堿性甘露聚糖酶基因的克隆及其在畢赤酵母中的表達
  18. Effect of non - lactose diet on rotavirus enteritis complicated with lactose intolerance in children

    去乳糖飲食對輪狀病毒性腸炎並乳糖不耐受癥患兒的療效
  19. The clinical reativeress of relationship between rotavirus enteritis and secondary lactose intolerance in children

    嬰幼兒輪狀病毒性腸炎與繼發性乳糖不耐受的臨床關系
  20. To add it in not only can improve the nutritional value ， but also can improve the taste, texture and resilience, and to reduce costs ， too ; adding in ice cream, jelly and other water higher cold drink, can play a good role in emulsifying ; this can better reflect the economic value and nutritional value of the soy protein isolated

    在奶糖中加入大豆分離蛋白，不但能提高營養價值，而且產品的口味、口感、韌性及耐嚼性都有很大的改善，並能降低成本；在冰淇淋、冰淇淋、果凍等含水較高的冷飲食品添加，能起到很好的乳化作用，更能體現出大豆分離蛋白的經濟價值和營養價值。
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