肉配菜 的英文怎麼說

中文拼音 [ròupèicài]
肉配菜 英文
braised pork with vegetables
  • 肉 : Ⅰ名詞1 （人或動物體內接近皮的部分的柔韌物質） meat; flesh 2 （某些瓜果里可以吃的部分） pulp; fles...
  • 配 : Ⅰ動詞1 （兩性結合） join in marriage 2 （使動物交配） mate （animals） 3 （按適當的標準或比例加以...
  • 菜 : 名詞1 （能做副食品的植物; 蔬菜） vegetable; greens 2 （泛指副食） （non staple） food 3 （經過烹...
  • 配菜 : dish arrangement
  1. Effects of different vegetable and mixture ratios of vegetables with meat on pork vegetable sausage

    不同種類蔬菜與肉菜配比對豬肉蔬菜香腸的影響
  2. On the palate, its superb structure of firm and ripe tannins make it ideal to accompany meat dishes with sophisticated sauces and overripe cheeses

    在口感上，其精妙的結構、堅實成熟的丹寧酸使它成為肉類菜肴、復雜調味醬和陳年乳酪理想搭配。
  3. Grilled beef tenderloin in a cracked green peppercorn sauce made with white wine, onion, and garlic served with mashed sweet potatoes and broccoli florets with crispy red peppers

    烤牛腰肉加綠胡椒汁，再配上白葡萄酒、洋蔥、蒜。配菜加上紅薯泥和蔬菜。
  4. Fried mutton shashlik with vegetable

    煎羊肉串配菜
  5. Fried pork shashlik with vegetable

    肉串配菜
  6. Jellied meat with fried potatoes. don t forget to have a glass of the classic drink -

    ，包括豬扒配德式酸菜rippchen mit kraut和餚肉配炸薯sulze mit bratkartoffein 。
  7. Braised beef with vegetable

    燜牛肉配菜
  8. Deep - fried beef cutlet with vegetable

    炸牛肉片配菜
  9. The variety of pork dishes in hong kong is staggering and chinese cooks are experts at using different parts of a pig, such as the belly and feet, to create incredible dishes with savoury seasoning, intense sauces, and colourful chinese vegetables

    香港廚師勝在創意豐富，懂得善用素材，如把豬腿肉腹肉，甚至里肌肉，配以嶄新的烹調和搭配方法，就能炮製出變化多埠味獨特的豬肉菜式。
  10. The 2002 vintage is a full - bodied wine with complex notes of red fruits, spices, coffee, chocolate, and a touch of vanilla. in addition, it is well - integrated with tannins from ripe fruits

    2002年的出產酒身醇厚，充滿紅果香料咖啡巧克力以及香草的氣味，含豐富的單寧，適合配以絕大部分的肉類菜肴。
  11. Avoid dishes with cured meat or preserved ingredients, such as sausages, salted fish, salted egg, and pickled vegetables, such as sauerkraut pickled cabbage and pickled olives

    宜減少點選經腌制的肉類和配菜，如臘味、咸魚、鹹蛋、榨菜、雪菜、梅菜等。
  12. Avoid dishes with cured meat or preserved ingredients, such as sausages, salted fish, salted egg, and pickled vegetables, such as sauerkraut ( pickled cabbage ) and pickled olives

    宜減少點選經腌制的肉類和配菜，如臘味、咸魚、鹹蛋、榨菜、雪菜、梅菜等。
  13. Two stouts here. - one corned and cabbage

    「來盤罐頭腌牛肉配包心菜。 」
  14. Kyushu, and particularly hakata is famous for tonkotsu ( pork soup ) ramen, hokkaido for miso ramen served with a butter and sweetcorn. individual ramen shops all have their own particular flavour and style and chefs can be quite secretive about what makes their soup so special

    配菜多以叉燒肉和雞蛋為主，還有放入竹筍、雪菜、土豆、燉肉、酸梅、玉米、豆芽、蔥花、紫菜、芝麻、白菜、菠菜等，種類繁多。
  15. Vance was in his element here, as hurstwood would have been in former days. he ordered freely of soup, oysters, roast meats, and side dishes, and had several bottles of wine brought, which were set down beside the table in a wicker basket

    萬斯在這種地方如魚得水，就像赫斯渥從前一樣。他大方地點了湯牡蠣烤肉和配菜，還要了幾啤酒，放在桌邊的柳條籃里。
  16. Braised mutton with vegetables

    燜羊肉配菜
  17. Fried minced mutton with vegetable

    煎羊肉餅配菜
  18. Try to avoid dishes with cured meat or preserved ingredients, such as sausages, salted fish, salted egg, and pickled vegetables, such as sauerkraut pickled cabbage and pickled olives

    5 .減少點選含高鹽分的食物配菜或調味料宜減少點選經腌制的肉類和配菜，如臘味咸魚鹹蛋榨菜雪菜梅菜等。
  19. Deep - fried pork cutlet with vegetable

    肉片配菜
  20. Cold roast beef with vegetable

    冷烤牛肉配菜
分享友人
分享到 Line

分享到臉書