脂肪的溫和性 的英文怎麼說
中文拼音 [zhīfángdewēnhéxìng]
脂肪的溫和性
英文
blandness of fats- 脂 : 名詞1. (動植物所含的油質) fat; grease; tallow 2. (胭脂) rouge 3. (姓氏) a surname
- 肪 : 名詞[書面語] (脂肪) fat
- 的 : 4次方是 The fourth power of 2 is direction
- 溫 : Ⅰ形容詞(不冷不熱) warm; lukewarm; hot; gentle; mild Ⅱ名詞1 (溫度) temperature 2 (瘟) acute ...
- 和 : 和動詞(在粉狀物中加液體攪拌或揉弄使有黏性) mix (powder) with water, etc. : 和點兒灰泥 prepare some plaster
- 性 : Ⅰ名詞1 (性格) nature; character; disposition 2 (性能; 性質) property; quality 3 (性別) sex ...
- 脂肪 : fat; axunge; sebi sebo ; steat stearo steato ; pio ; pimelo ; lip lipo 脂肪層 fat deposit; leaf;...
- 溫和 : 溫和lukewarm; warm
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The degree of saturation of fatty acids has been measured for thylakoid membranes isolated from leaves of common beans differing in heat tolerance and grown under optimal and high temperature
摘要以耐熱性不同的菜豆品種為材料,研究高溫脅迫下類囊體膜脂脂肪酸組成及飽和度的變化。Phenyl group introducing to cholesteryl ester molecules can enhance the phase transition temperatures of the liquid crystals and their stability. an increase in the chain length for cholesteryl dicarboxylate samples reduced stability of liquid crystal phases. while coattail - like structures on the ester group of the molecules have an adverse effect to form cholesteryl liquid crystal phase
化學結構對液晶性的影響表現為:分子中引入苯環剛性結構可以提高液晶的相變溫度和穩定性;脂族二羧酸膽甾醇酯中脂肪鏈的長度增加會降低液晶的穩定性;而末端含有燕尾結構則對液晶態的形成產生不利影響。Besides the sugars and acids, other soft drink ingredients are of concern. caffeine, which is added to many of the most popular soft drinks, is a mildly addictive, stimulant drug
除了糖和脂肪酸,其他軟性飲料的成分,尤其令人關注.咖啡因,被加在許多最受歡迎的飲料,是一種溫和上癮的興奮劑藥物
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