芫荽拌辣醬的英文怎麼說

中文拼音 [yuánsuībànjiàng]
芫荽拌辣醬英文
nam plaa prik

  • : 芫構詞成分。
  • : 動詞(攙和) stir and mix
  • : Ⅰ形1 (有刺激性的味道) peppery; pungent; hot 2 (狠毒) cruel; ruthless; venomous; vicious Ⅱ動詞...
  • : Ⅰ名詞1 (豆、麥發酵后 加上鹽做成的糊狀調味品) a thick sauce made from soya beans flour etc : 豆...
  • 辣醬: thick chilli sauce辣醬油 pungent sauce; piquant sauce

※中文詞彙芫荽拌辣醬在字典百科國語字典中的解釋。

  1. Butter knife : butter pats, soft cheeses, chutneys and relishes

    黃油刀:用來切小黃油塊、軟乳酪、酸以及開胃小菜。
  2. Mexican cuisine, including tacos, enchiladas and burritos are now being blended with thai, chinese, vietnamese and other influences to create new delicacies for western gourmands

    墨西哥烹調,包括炸玉米餅、玉米餅和潤餅,現在和泰國、中國、越南及其他的文化影響混合,為西方的饕餮們創造出新的佳肴。
  3. In a medium bowl, combine orange, grapefruit, scallions, tomatoes, remaining tablespoon each lime juice and olive oil, zests, salt and pepper, diced jalape ? o, cilantro and tomatillos. set aside

    取一隻中等的碗,放入橘子,柚子,大蔥和小西紅柿,剩下的一大湯匙的酸橙汁和一大湯匙橄欖油,鹽和胡椒粉,切片的墨西哥胡椒,葉和粘果酸漿,攪
  4. Mix minced beef with salt till sticky. add chopped tangerine peel, water chestnuts, preserved mustard and coriander. mix well

    免治牛肉混入幼鹽至黏手,加入陳皮碎、馬蹄碎、頭菜碎、勻。
  5. Most cooking is done with fresh ingredients and frequently employs garlic or chillies with plenty of lime juice, lemon grass, or coriander

    大多數的菜肴都是用新鮮的材料烹調而成,常佐以大蒜或有大量酸橙汁、檸檬草或等。
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