芳香醇 的英文怎麼說
中文拼音 [fāngxiāngchún]
芳香醇
英文
aromatic alcohol-
The enzyme 5 - enolpyuvyl - 3 - phosphoshikimic acid synthase ( epsp synthase ; ec2. 5. 1. 19 ), encoded by anoa locus, is a key enzyme present in microorganisms and plants where it has a function in the biosynthesis of aromatic amino acids. glyphosate ( n - phosphonomethyl - glycine ) is an effective non - selective, broad spectrum, postemergence herbicide, which has been shown to inhibit epsp synthase activity in a competitive manner. glyphosate tolerant plants can be mediated by either overproduction of the target enzyme or by the presence of an altered enzyme
植物和微生物芳香族氨基酸生物合成過程中的一個關鍵酶? ? 5 -烯醇丙酮莽草酸- 3 -磷酸合成酶（ epspsynthase ； ec2 . 5 . 1 . 19 ）由aroa基因編碼，該酶受廣譜滅生性、內吸傳導型除草劑草甘膦的競爭性抑制，將epsp合成酶基因轉入植物中可獲得草甘膦耐受植株。Good. it is rich in aroma. and the taste is strong and trash.
很好。芳香濃郁，味道醇厚而新鮮。Essential oils, perfumery isolates and synthetics for export. determination of solubility in ethyl alcohol
出口芳香油單離和合成香料乙醇溶解度的測定方法Manufacturer of organic chemicals including maleic anhydride, fumaric acid, tetrahydrophthalic anhydride thpa, hexahydrophthalic anhydride hhpa, malic acid and acrylamide
-生產有機氟系列氯芐系列芳香醇醛酸酯醚酚系列等精細有機化學品，包括公司簡介產品介紹等Gas chromatography could be used in the control of liquor sanitary indexes such as methanol and fusel oil, the measurement of main flavoring components contents and the contents of four main esters and trace flavoring substances in liquor, the research on the relations between liquor flavoring compositions and liquor flavors, and the determination of liquor fragrance content
利用氣相色譜可對白酒衛生指標甲醇和雜醇油進行控制；對白酒中的主體香含量、四大酯含量、微量香味成分含量進行測定；開展對白酒芳香成分的剖析和風味關系的研究；以及對白酒中酒用香精含量的測定。Essential oils, perfumery isolates and synthetics for export. determination of linalool. dimethyl aniline acetyl chloride method
出口芳香油單離和合成香料芳樟醇的測定.二甲基苯胺-氯化乙酰法Uses : used as desizing agent and bleach activator ； used in the oxidation and degradation of waste materials in pools and the closed and circling water ； used in modification of starch, production of bonds and coating materials ； used in the oxidation of alcohol and linalool ； used as an essential component of bleaching formulations for hair cosmetics
用途：用於脫漿劑和漂白活性劑；用於水池及封閉循環處理水中有害物質的氧化降解；是生產澱粉的調節劑，並應用於粘合劑的塗料生產中；用於支鏈氧化、乙醇和芳香族羥基氧化；染發劑的基本成分之一，起脫色作用。The biochemical reaction in liquor - making mainly included the degradation of macromolecular substances such as the degradation of amylum and protein, the biochemical changes of micromolecular substances such as glycolysis of glucose ( emp approach ) and reconvertion of pyruvic acid, and the formation of flavoring substances such as the production of higher organic alcohol, maillard reaction, and the formation of aromatic compounds
白酒釀造過程中的生物化學反應主要包括：大分子物質的降解，如澱粉的降解和蛋白質的降解；小分子物質的變化，如葡萄糖的酵解（ emp途徑）和丙酮酸的再轉化；香味物質的生成，如高級有機醇生成、美拉德反應和芳香族化合物的形成。Fifty - one and nineteen compounds were detected respectively from the volatile extracts of the fossils from miocene leaves of metasequoia glyptostroboides and early cretaceous seed cone of pityostrobus spp. by gas chromatography - mass spectrometry ( gc - ms ) analysis
摘要採用氣相色譜質譜聯用分析技術從中新世水杉葉片和白堊紀松型球果兩種裸子植物化石中分別鑒定了51個和19個揮發性成分，類型涉及烷烴、烷烯、烷醇、長鏈脂肪酸及其酯、鄰苯二甲酸酯、菇類和芳香族化合物。With years of brewing experience, san miguel pale pilsen is brewed fresh with the finest selection of ingredients. its golden colour and rich taste deliver enjoyable beer moment to consumers all the time
優選世界上等原料，結合生力公司多年豐富釀造技術釀制出新鮮的生力啤酒，其色澤金黃，酒質芬芳，酒味甘香醇厚，另消費者更能享受啤酒的樂趣。That shows there are some difference in the steroid regulation between the anuras and the urodeles. among three of the steroid, one can convert to the other, and some enzyme activity is concerned with the conversion
三種類固醇激素存在相互轉化的關系，睪酮可能在雌二醇和孕酮的轉化中起著底物的作用，這種轉化與某種芳香化酶的活性有關。Antique : dry vintage wines from this range feature sophisticated, rich but not “ obsessive ” flavor that is in perfect harmony with delicate freshening taste. black frosted bottle and elegant classic label will suit both a formal dinner and a private supper
古董系列：這款乾性葡萄酒的特點在於它的醇厚，豐富而不鬆散，它黑櫻桃紅的顏色，入口芳香濃郁持久，酒體優質柔順，后味平滑完美，窖藏后更佳。Unsaturated alkynyl alcohols, such as dehydronerolidol, dehydrogeranyllinalool, and dehydroisophytol, were prepared by ethynylation of turpentine derivatives, namely terpenylacetones, e. g. geranylacetone, farnesylacetone, and phyton under normal pressure in presence of alkali metal hydroxide and organic solvents
摘要松節油衍生物格萜烯基丙酮，如香葉基丙酮、金合歡基丙酮和植物酮在常壓條件，堿金屬氫氧化物和有機溶劑存在下可發生乙炔化反應，形成對應的， -不飽和炔醇化合物脫氫橙花叔醇、脫氫香葉基芳樟醇和脫氫異植物醇。The common biosynthesis pathway of aromatic amino acids includes seven steps from dahp to chorismate acid. for the common pathway, 3 - dehydroquinate ( dhq ) synthase ( encoded by arob ), 5 - enolpyruv - oylshikimate s - phosphate ( epsp ) synthase ( encoded by aroa ), and chorisma - te synthase ( encoded by aroc ] are rate - limiting enzymes
芳香族氨基酸的合成步驟有七步是共同的，亦即從dahp到分支酸的合成步驟，其中脫氫奎寧酸合成酶（ arob ） 、 5 -烯醇式丙酮酰莽草酸合成酶（ aroa ）和分支酸合成酶（ aroc ）是此代謝途徑的關鍵酶。So it has increasing commercial demand. escherichia coli and many other microoganism synthesize aromatic amino acids through the condensation reaction between phosphoenolpyru vate ( pep ) and erythrose - 4 - phosphate ( e4p ) to form 3 - deoxy - d - arabinohep tulosonate 7 - phosphate ( dahp ). pep and e4p are limiting substrates for formation of dahp
大腸桿菌和許多微生物一樣，其合成芳香族氨基酸的起始物是由磷酸烯醇式丙酮酸（ pep ）和4 -磷酸赤癬糖（ e4p ）二者縮合形成的3 -脫氧- -阿拉伯庚酮糖酸- 7 -磷酸（ dahp ） 。Essential oils. oil of basil, linalol type ocimum basilicium l.
香精油.羅勒油，芳樟醇型The yields of dehydronerolidol, dehydrogeranyllinalool, and dehydroisophytol, under suitable conditions of ethynylation of the three terpenylacetones, were 85. 7 %, 86. 7 %, and 74. 4 %, respectively
在合適的反應條件下， 3種萜烯基丙酮乙炔產物，脫氫橙花叔醇、脫氫香葉基芳樟醇和脫氫異植物醇的得率分別為85 . 7 % 、 86 . 7 %和74 . 4 % 。Pinacolization of aromtic aldehydes using zn montmorillonite - zncl2 and ultrasound
2使芳香醛片吶醇化Taking the discarded polyester ( bottle ) as the raw material, we study a technique in which it is decomposed into deg
摘要以廢聚酯（瓶）為原料，研究了廢聚酯瓶料醇解成芳香族聚酯多元醇的工藝。Old friends, like old wine, are best
老友情誼深，陳酒芳香醇。分享友人