茄果 的英文怎麼說

中文拼音 [qiéguǒ]
茄果 英文
solanberry
  • 茄 : 茄名詞1. [書面語] （荷莖） stem of lotus2. （姓氏） a surname
  • 果 : Ⅰ名詞1 （果子） fruit 2 （事情的結局; 結果） result ; consequence 3 （姓氏） a surname Ⅱ動詞（吃...
  1. While the fruits ripening process was delayed in leetrl antisense fruits. epinastic of leaves in leetrl antisense plants was only occasionally observed, which was not observed in leetr2 antisense plants ; ( 5 ) when treated by exogenous ethylene ( 25ul / l ), the abscission of antisense leetr2 petiole explants was delayed. moreover, leaf epinasty failed to be induced by ethylene treatment c, which suggested that these tissues were insensitive to ethylene

    （ 5 ）植株衰老和葉片脫落延遲，花瓣脫落也明顯的延遲，在轉反義leetr1基因番茄的果實成熟特性被明顯改變，表現在乙烯釋放高峰延遲，果實顏色出現變異，以及和成熟相關的酶活性的改變，然而，轉反義leetr2基因的果實的成熟特性與對照相比無明顯差別。
  2. The anti - microbial activities of crude ethanol extract from aerial parts of sophora alopecuroides and its petroleum ether, chloroform, n - butanol and water fractions of sophora alopecuroides to pythium aphanidermatum, fusarium oxysporum f. sp. cucumerinum, fusarium oxysporum f. sp. lycopersici, alternaria solani, pseudomonas pachrymans and xanthomonas vesicatoria were tested by mycelial radial growth test and agar - well diffusion

    本實驗採用帶毒平板菌絲生長法和瓊脂打孔藥劑擴散法測定了苦豆子地上部分乙醇粗提物及其石油醚、氯仿、正丁醇和水層的不同極性溶劑萃取物對瓜果腐霉、黃瓜枯萎病菌、番茄枯萎病菌、番茄早疫病菌、黃瓜角斑病菌和番茄瘡痂病菌的抗菌活性。
  3. Company mainly handles iqf and dehydrated vegetables and fruits such as : iqf pea pods, green beans, soy beans, snap pea, broccoli cauliflower, water chestnut, mushroom, black fungus, bamboo shoots, shiitake, white green asparagus, lotus foot, binlang taro, beans sprout, green red carrots, okra, arbutus, lychee, longan, ginger, dehydrated mushroom slices and chinese hibiscus flower, and also some salted vegetables

    公司主要經營:速凍果蔬系列有速凍毛豆速凍荷仁豆青刀豆毛豆甜豆莖椰菜白花菜馬蹄片蓮藕檳榔芋紅白胡蘿卜黃秋葵楊梅荔枝眼蒜粒姜塊等脫水農副產品系列有蘑菇乾片和脫水玫瑰茄紫蘇薄荷等鹽漬品等。
  4. Ce caviar de pommes et aubergine est aussi d licieux sur une tartine fine de pain grill et un peu de saumon fum

    這個蘋果茄子魚子醬塗在烤麵包片和一點熏鮭魚上也很美味。
  5. The relationship between ca2 - cam and ethylene autocatalysis in strawberry and tomato fruit

    番茄果實中乙烯與多聚半乳糖醛酸酶的關系
  6. Shrimp, octopus, clam, cuttlefish and crabmeat cooked with tomato sauce and black forest apple tea

    蝦仁、章魚、蛤、花枝、蟹肉，佐茄汁與黑森林蘋果茶。
  7. Mensuration and changes on firmness of tomato fruits during the post - harvest storage

    番茄果實採收后的硬度測定及其變化規律
  8. Deduced amino acid sequence of s1, s2, pvin were also highly homologous each other ( 98 %, 99 % in each case ). the stilbene synthase genes were excised from the plasmids by bamh i and sac i digestion and intergrated into a binary vector, pbi121 and pev2, from which the p - glucuronidase ( gus ) gene sequence had been removed by the same digestion to prepare a 35s promoter - stilbene synthase 2 - nopaline synthase polyadenylation site construct and a tfp2 promoter - stilbene synthase 1 - nopaline synthase polyadenylation site construct. the recombinant plasmids were called pbs2, pev2s 1. respectively

    用bamhi和saci同時酶切ps2 （ s2表示來自雷司令的芪合酶基因） 、 ps1 （ s1表示來自粉紅玫瑰的芪合酶基因）以及pbi121 、 pev2 ，使得s2 、 s1分別插入替代pbi121 、 pev2中的gus基因，構建成植物表達載體pbs2 、 pev2s1 ， pbs2中含camv35s組成型啟動子，使s2基因能在番茄植株的各個部位表達； pev2s1則含有果實特異性啟動子tfp2 ，使s1基因只在番茄果實中表達。
  9. Northern blot hybridization showed that leerfl, leerf2 and pti4 ( a member of erebps in tomato ) expressed differentially in different parts of wild tomato fruit during ripening, which was related with fruit ripening

    Northern雜交分析表明： leerf1 、 leerf2 、 pti4 （已發表的番茄erebps成員）基因在普通番茄果實的成熟過程及果實的不同部位都有差異表達，表現出與成熟進程的相關性。
  10. Treatment of mature green fruits with 0. 1 mm aba enhanced the ethylene production and gene expressions of leerfl, leerf2. treatment of mature green fruits with 1 mm sa had slight inhibition on ethylene production. sa treatment inhibited the expression of leerf1 and had no effect on the expression of leerf2

    激素和化學試劑處理結果表明： 0 . 1mmaba處理綠熟期普通番茄果實8h后，乙烯生成增加， leerf1 、 leerf2基因表達增強； 1mmsa處理綠熟期普通番茄果實8h后，乙烯的生成稍有抑制， leerf1基因表達受到抑制， leerf2基因表達與對照基本相近；而aba和sa處理對pti4基因的表達沒有影響，表明果實中pti4基因表達不受aba和sa的誘導。
  11. Effects of different deficit irrigation periods on yield and fruit quality of tomato

    虧缺灌溉時期對番茄果實品質和產量的影響
  12. Physical and chemical analyzation on firmness change

    番茄果實采后硬度變化的理化解析
  13. Seeds of gourd and vegetable - solanaceous vegetables

    瓜菜作物種子茄果類
  14. Provide prevention and cure of vegetables like eggplant seed production lack of nutrition

    茄果類蔬菜制種缺素癥的防治
  15. This paper analyzed status of bio - control technology on cotton verticillium wilt, diseases of strawberry, and eggplant, and subterranean pests such as dung beetles

    摘要分析了河北省農林科學院棉花黃萎病，以及草毒、茄果類蔬菜重茬病、地下害蟲金龜子類幼蟲等主要害蟲的生物防治技術的研究現狀。
  16. A pair of degenerate primers were designed in the conserved domain which based on the alignment of acbf gene family in tobacco and arabidopsis. a 239 bp fragment was amplified by rt - pcr ( reverse transcription polymerase chain reaction ), which was used as a probe for screening tomato fruit ( pink stage ) cdna library. one positive clone containing entire coding region were isolated, which was identified as a new member of acbf family by blast server, and named as leacbf

    根據genbank （中的擬南芥、煙草acbf家族成員序列比較的結果，在該基因的保守區設計簡並引物（ degenerateprimer ） ，以轉色期普通番茄果實的rna為模板，進行rt - pcr擴增，獲得239bp的擴增片段，以此片段作為探針篩選轉色期普通番茄果實cdna噬菌體文庫，獲得了包含全長編碼區的陽性克隆。
  17. The results indicted that aeroponics may increase the photosynthesis and the carbohydrate transportation with a result of high yield, hut may not increase the fruit quality

    這說明霧培可促進植株葉片光合作用的提高，並促進光合產物的運轉，增加番茄果實產量，但不利於果實的品質的改善。
  18. Effect of calcium and calmodulin on the expression of genes in ethylene biosynthesis and ethylene signal transduction

    鈣與鈣調素對番茄果實乙烯生物合成和信號轉導基因表達的調控
  19. The full - length of leeil2 gene is 1845bp, leeil2 encodes transcriptional factor. in this study, in order to investigate the role of leeil2 in tomato fruit ripening, three expression vectors had been constructed and mobilized into agrobacterium twnefacious eha105

    番茄中得到的ein3同源基因為leeil1 2 3 ，其中leeil2與番茄果實成熟衰老過程密切相關，該基因全長1845bp ，可能編碼細胞核內轉錄因子。本研究對leeil2基因進行了轉基因分析，為進一步研究leeil2在番茄果實成熟過程中的作用與功能奠定基礎。
  20. Cloning of ethylene receptor genes leetr1 and leetr4 and their expression in tomato fruit

    4的克隆及在番茄果實中的表達
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