The results showed that : adding tryptone, soy peptone. beef extract, com extract and cys - hcl to jaj could obviously promote the growth of blm and bbm ; by the orthogonal experiment of three elements and three levels, a satisfying jaj compound medium was acquired which included corn extract ( 0. 3 % ), soy peptone ( 0. 05 % ) and cys - hcl ( 0. 025 % ). nextly, after establishing a selective bifidobacterium medium, the effects of jaj on the growth of bifidobacteria in vivo were studied, using healthy mouse of kunming species as experimental animal
研究了以
菊芋汁為主要原料的雙歧桿菌培養基,大量試驗結果表明,在
菊芋汁中添加胰蛋白腖、牛肉膏、大豆蛋白腖、玉米漿和半胱氨
酸鹽
酸鹽等成分,對雙歧桿菌有明顯的促進生長作用;利用大豆蛋白腖、玉米漿和半胱氨
酸鹽
酸鹽設計了三因素三水平的正交試驗,確定了
菊芋汁復合培養基的優化配方:
菊芋汁+ 0 . 3玉米漿+ 0 . 05大豆蛋白腖+ 0 . 025半胱氨
酸鹽
酸鹽。
Soup does very well without - maybe it s always pepper that makes people hot - tempered, she went on, very much pleased at having found out a new kind of rule, and vinegar that makes them sour - and camomile that makes them bitter - and - and barley - sugar and such things that make children sweet - tempered
也許正是胡椒弄得人們脾氣暴躁。 」她對自己這個新發現非常高興,就繼續說: 「是醋弄得人們
酸溜溜的,黃
菊把人們弄得那麼澀,以及麥芽糖這類東西把孩子的脾氣變得那麼甜。
Contain the abundant hair slice the water for water for repair and maintenance essence and aloe, ocean camomile withdrawing the liquid, the composition of sour etc. nourishment, can on each hair formation first wet mask of layer nourishment, the preventing showing the hair run off, locking the tight protein, increasing the skin layer, and make the hominess the layer formation protect the mask, and keep the nutrient, and is smooth the hair health, and the brightness shine on the person
含豐富毛鱗片修護精華及蘆薈、洋甘
菊提取液、氨基
酸等營養成份,可在每根頭發上形成一層營養保濕膜,以防止秀發的水份流失,鎖緊蛋白質鏈,增加皮層的水份,使鱗狀角質層形成保護膜,保持養份,令頭發健康光滑,明亮照人。
All of our products is exported likelactobacillus acidophilus, bidifobacterium longum, lactobacillus paracasei, lactobacillus rhamnosus, tagatose, lnulin, nisin, natamycin, - polylysine, nucleotides mix, adenosine monophosphate, cytidine monophosphate, guanosine monophosphate disodium, uridine monophosphate disodium, calcium inosinate, calcium guanylate, calcium 5 - ribonucleotide, damp, dcmp, dgmp, tmp, deoxyadenosine, 2, 6 - diaminopurine nucleoside, 2, 6 - diaminopurine deoxynucleoside, adenine arabinoside, adenosine triphosphate, uridine triphosphate, guanosine triphosphate, cytidine triphosphate, cytidine diphosphate choline ( citicoline ) to all over the world, if you are interested in our products, please do visit our website, hope there will fullfill your requirement
主營產品有益生菌(嗜
酸乳桿菌、長雙歧桿菌、乾酪乳桿菌、鼠李糖乳桿菌) 、塔格糖、
菊粉(
菊糖) 、乳
酸鏈球菌素、納他黴素、 -聚賴氨
酸、核苷
酸,腺苷
酸,胞苷
酸,鳥苷
酸二鈉,尿苷
酸二鈉,肌苷
酸,鳥苷
酸鈣,核糖核苷
酸鈣,脫氧腺苷
酸,脫氧胞苷
酸,胸苷
酸二鈉,脫氧鳥苷
酸二鈉,脫氧腺苷, 2 -氨基脫氧腺苷, 2 -氨基腺苷,阿糖腺苷,胞二磷膽堿,腺苷三磷
酸,三磷
酸尿苷,三磷
酸胞苷,三磷
酸鳥苷等
In order to provide theoritical foundation for the utilization of jerusalem artichoke ( ja ) resource, culturation of bifidobacteria and development of bifidobacteria products. this paper rather systernly studied the effects of ja on the growth of bifidobacteria, using jerusalem artichoke juice ( jaj ) and jerusalem artichoke powder ( jap ) as experimental material. in the first place, the effects of ja on the growth of bifidobacteria in vitro were studied. the results indicated that : jaj could stimulated the growth of b. longum ( blm ) and b. bifidwn ( bbm ) ; the more jaj content was added, the more promoting action was apparent ; the promoting action also varied from the different species. adding jap ( 3 % ) to skim milk could decrease the time of milk - solidfying of blm and bbm, and could increase the acid production in skim milk of the strains tested. secondly, bifidobacterium medium was developed using jaj as main material
本文以
菊芋汁和
菊芋粉為主要材料,較系統地研究了
菊芋對雙歧桿菌生長的影響,以期為進一步開發利用
菊芋資源、雙歧桿菌的培養及其製品開發提供理論依據。
菊芋在體外對雙歧桿菌生長的影響試驗表明,
菊芋汁在體外對長雙歧桿菌( blm )和兩歧雙歧桿菌( bbm )的生長具有促進作用,其效果隨著
菊芋汁添加量的增加而增加,並且對不同菌種的促生長效果存在差異;在脫脂乳中添加3的
菊芋粉可以縮短blm和bbm的凝乳時間,其原因可能為促進了試驗雙歧桿菌在脫脂乳中的產
酸。
Dextrates, valerian extract, natural flavors, starch, steric acid, dried liver, dried whey, silicon dioxide, passiflora extract, chamomile extract, kava kava extract, magnesium stearate
纈草萃取物,天然風味,澱粉,硬脂
酸,乾燥內臟,乾燥乳清,矽二氧化物,西番蓮萃取物,春黃
菊萃取物,卡瓦胡椒萃取物,硬脂
酸鎂。
Methods : refers to gems / food recommends the monitor project, the shaoxing special food yellow wine, the dried vegetables, the preserved beancurd, the fragrant cake, the sauce duck carried on the lead, the arsenic, the cadmium, the organochlorines, the organic phosphorus, the pyrethrum, the synthetic colour, the sorbic acid, the benzoic acid, the nitrite monitor were determined
方法:參照建立全國食品污染物監測系統和全球食品污染物監測規劃( gems / food )中推薦監測項目,對紹興特產食品黃酒、乾菜、腐乳、香糕、醬鴨進行了鉛、砷、鎘、有機氯、有機磷、擬除蟲
菊酯、合成色素、山梨
酸、苯甲
酸、亞硝
酸鹽的監測。
Main ingredients : pure olive essential oil, arbutin, spiraea hips oil, microelements, deep sea fish oil, - dextran, natural grease, organic silicon, ha, vitamin b3, vitamin c etc
主要成份:清純橄欖精油、熊果苷、繡線
菊植物果油、微量元素、深海魚油、 -葡聚糖、天然油脂、有機硅、透明質
酸、維生素b3 、維生素c等。
The major anthocyanins in purple sweet potato are cyanidin and peonidin acylated with aromatic acid
其花色苷的主要類型為芳香
酸酰化的矢車
菊素和芍藥素。
Deep fried and served with thick gravy and vinegar, the dish takes the shape of chrysanthemum in blossom with its sliced meat turning outwards
菊花青魚,青魚塊加工后,經油炸,肉翻開如盛開
菊花,加調料鹵汁,色澤棗紅,
酸甜適口。
Physiological actions of preservatives containing salicylic acid and benziond acid on cut gerbera flower
含水楊
酸和苯甲
酸的保鮮劑對非洲
菊切花的生理作用
Abstract : the title compound useful as insecticide, is synthesized from methyl 3 - ( 2 :, 2, 2trichloroethyl ) - 2, 2 - dimethylcyclopropanecarboxylate. by uniform design, the experimental condition is optimized. mathematical model is established and discussed
文摘:從3 - ( 2 , 2 , 2 -三氯乙基) - 2 , 2 -二甲基環丙烷羧
酸甲酯出發制備二氯
菊酸甲酯。應用均勻設計選擇反應優化條件,並對實驗數據建立數學模型,同時對模型進行分析。
The main component of msg ? glutamate ? was identified by professor kikunae ikeda in 1908
1908年,池田
菊苗教授鑒定出味精的主要成分? ?谷氨
酸鹽。
A quantitative analytical method for 4. 5 % beta - cypermethrin ec by gc was introduced, dicyclohexyl - o - phthalate was selected as the internal standard
摘要本文介紹了以鄰苯二甲
酸二環已脂為內標物,對4 . 5 %高效氯氰
菊脂乳油進行有效成份測定的氣相色譜分析法。
Contains chinese hibisci rosae - sinensis flower essence, tea tree oil, amino acids, aloe, carotene, chamomile essence, helps balance and smoothens the skin
蘊含扶桑花精華、茶樹油、氨基
酸、蘆薈、胡蘿卜素、甘
菊精華等、幫助均衡、柔滑肌膚。
The resistance strain showed low cross - resistance to methoxyfenozide, but it showed no cross - resistance to cyhalothrin, deltamethrin, beta - cypermethrin, phoxim, chlorpyrifos, methomyl, emamectin, fipronil and chlorfluazuron, with resistance ratios ranged from 0. 83 - to 1. 63 - fold
該種群對甲氧蟲酰肼有一定交互抗性,對有機磷、氨基甲
酸酯、擬除蟲
菊酯類等多種殺蟲劑都不存在交互抗性,抗性比值在0 . 83 ~ 1 . 63倍之間。
Features : contain the natural extracts of chamomile and aloe, and natural amino acid. with temperate texture, it can form the cutin protection membrane on the skin surface, strengthen the protection ability of the cuticle, lock the moisture of the skin cell effectively at the same time. to make the skin keep moist constantly, prevent the cell ' s lipid from excessive oxidize, improve sensitive skin, make weak skin recover health, be full of elasticity and gloss
特點:蘊含天然洋甘
菊精華、蘆薈精華、天然氨基
酸,質地溫和,能迅速在肌膚表面形成角質防禦保護層,加強角質層的保護能力,同時有效鎖緊肌膚細胞的水份,令肌膚時刻保持潤澤剔透,避免細胞的脂質過分氧化,改善敏感肌膚,使脆弱的肌膚回復健康、充滿彈性光澤。
English herbalists used burdock root for boils, scurvy a disease caused by vitamin c deficiency, leading to bleeding, gum disease, and weakness, diabetes, and rheumatism disorders characterized by joint discomfort and loss of mobility. burdock also played an important role in native american herbal medicine, and american herbalists have used the roots and seeds of this plant for two centuries
牛蒡,別名:東洋參牛鞭菜,原產地中國,屬兩年生草本植物,性溫味甘,粗纖維植物,是一種價值很高的保健型蔬菜,含有豐富的蛋白質牛蒡糖胡蘿卜素
菊澱粉咖啡
酸綠原
酸牛蒡
酸硬脂
酸棕櫚
酸亞麻
酸亞油
酸。
Preliminary research on preservation methods of strawberry
夏桑
菊中熊果
酸的提取方法及可靠性研究
It weakly inhibited oxidative phosphorylation ; steviol was about 30 times more potent in this respect
甜菊糖輕微抑制氧化磷酸化而甜菊醇的抑制能力則大約強三十倍。