葡果聚糖 的英文怎麼說

中文拼音 [bèiguǒjùtáng]
葡果聚糖 英文
glucofructan
  • 葡 : 1. （葡萄） grape2. （葡萄牙的簡稱） portugal
  • 果 : Ⅰ名詞1 （果子） fruit 2 （事情的結局; 結果） result ; consequence 3 （姓氏） a surname Ⅱ動詞（吃...
  • 聚 : 動詞（聚集; 聚積） assemble; gather; get together
  • 糖 : Ⅰ名詞1 [化學] （碳水化合物） sugar 2 （食糖的統稱） sugar 3 （糖果） sweets; candy; sweety Ⅱ形容...
  1. Methods the content of - glucan determined by phenol - sulfuric acid method, congo red method, two enzymes method and modified two enzymes method, respectively and compare these four methods

    方法分別採用苯酚硫酸法、剛果紅法、雙酶法和改良雙酶法測定-葡聚糖含量，並比較結果。
  2. The exact position of the attachment of the xyloglucan to the pectic polysaccharide remains to be determined.

    葡聚糖與果膠多糖相結合的正確位置還有待于測定。
  3. Main ingredients : pure olive essential oil, arbutin, spiraea hips oil, microelements, deep sea fish oil, - dextran, natural grease, organic silicon, ha, vitamin b3, vitamin c etc

    主要成份：清純橄欖精油、熊果苷、繡線菊植物果油、微量元素、深海魚油、 -葡聚糖、天然油脂、有機硅、透明質酸、維生素b3 、維生素c等。
  4. The article is focused on the modification studies of chitosan ultrafiltrating compound membrane ( cs compound membrane ) on the basis of preceding researches. it includes adding cross - linking agent, modification agent, acylation agent in the casting membrane solution. the result shows that the new modification membrane are better in the phychemical properties and separation properties

    本文是在前面研究的基礎上，著重進行了聚氨基葡糖復合超濾膜（簡稱cs復合膜）的改性研究.通過從交聯劑、改性劑、乙酰化試劑等方面的改性來尋求最佳的鑄膜液配方.結果表明，改性后的膜能達到較好的物化性能和分離性能
  5. The results showed that the carbohydrate components in below ground organs of both l. chinensis and s. grandis included fructan, sucrose, glucose, fructose, mannitol and starch

    結果表明，羊草和大針茅地下器官的貯藏性碳水化合物的組分主要包括果聚糖、蔗糖、葡萄糖、果糖、甘露醇和澱粉。
  6. Oat beta glucan can prevent the overoxidation of cell lipid, which caused by ultraviolet, and protect the cell from being damaged by uv, so that it can prevent skin ' s light ageing

    實驗證明：具有醫藥效果的燕麥葡聚糖用於皮膚，能有效促進膠原蛋白的合成，對皮膚具有極好的抗衰老作用。
  7. Fos contain mixture of gf2, gf3 and gf4 sugars ( where g = glucose molecule and f = fructose molecule ) and a dp ( “ degree of polymerization ” ) of 3 - 5 ( “ neosugar ” ), are not naturally - occurring but are enzymatically synthetized from sucrose by action of an enzyme from the fungus aspergillus niger

    詳細說明：是以蔗糖做底物，採用呋喃果糖苷酶轉果糖基作用，在蔗糖分子上以（ 1 2 ）糖苷鍵上與1 - 3個果糖分子結合，形成的蔗果三糖（ gf2 ） 、蔗果四糖（ gf3 ） 、蔗果五糖（ gf4 ）屬于果糖和蔗糖構成的直鏈雜低聚糖，在形成的產物中還有果糖、葡萄糖和未反應完全的底物蔗糖，採用色譜法除去單糖和雙糖制得高純度的低聚果糖。
  8. It was proved that the clarification effects, stability and optics effects of white wine were efficiently improved with the application of chitosan, the clarification effects were much better than that of gelatin, bentonite and other clarificants

    實驗證明，殼聚糖對白葡萄酒的澄清作用效果明顯優于明膠、皂土等常用的葡萄酒澄清劑。
  9. A novel aqueous two - phase system can be formed by the mixtures of a polymer and cationicanionic surfactants. such a system can be used as a partitioning system of proteins. in this work, we investigated the formation, phase behavior and protein partitioning in aqueous two - phase systems formed by dodecyltriethylammonium bromide / sodium dodecylsulfate / peg and dodecyltriethylammonium bromide / sodium dodecylsulfate / dextran. the ligands with affinity were attached to the polymers and the affinity partitioning of proteins was investigated. it was shown that the surfactants and polymers are enriched in different phases of aqueous two - phase systems. phase separation are promoted by increasing temperature and adding inorganic salts. different proteins are partitioned in different phases. the selectivity of protein partitioning is increased by adding ligands with affinity

    報道了由正負離子表面活性劑與高聚物混合溶液形成的一種可用於蛋白質的分離及分析的新型雙水相萃取體系.研究了正負離子表面活性劑（溴化十二烷基三乙銨/十二烷基硫酸鈉）分別與葡聚糖和聚乙二醇混合雙水相體系的形成規律、相行為及牛血清蛋白和溶菌酶在雙水相體系中的分配.通過在高聚物分子中接上親和配基，研究蛋白質在雙水相體系中的親和分配.結果表明，在該體系中，表面活性劑與高聚物分別富集於不同相中.升高溫度及加入無機鹽均可促進雙水相體系的形成，不同蛋白質可分配于不同的相中.親和配基的引入極大地增強了蛋白質分配的選擇性
  10. By using the polyacrylamide gel electrophoresis, thirteen isozymes ( est, sod, gd, gpi, mdh, me, cat et al., ) from five population of r. philippinarum in the north of china were analised and compared

    通過聚丙烯酰胺凝膠電泳對中國北方五個群體的菲律賓蛤仔的酯酶、超氧化物歧化酶、葡萄糖六磷酸脫氫酶、蘋果酸脫氫酶、磷酸葡萄糖異構酶、蘋果酸酶和過氧化氫酶等同工酶進行了分析比較。
  11. The production practice suggests that waste beer yeast could be used in the production of health food ( yeast extract, flavoring, white powder, fruit vinegar, beverage etc. ) and for the extraction of bioactive substances ( sod, fdp, rna, - glucan, glutathione etc. ) in medicine field

    研究表明，啤酒廢酵母可以用於生產酵母浸膏、天然調味品、營養蛋白粉、營養果醋、發酵酸乳飲料、胞壁多糖等營養食品；在醫藥上可作為提取sod ， fdp ， rna ，谷胱苷肽及葡聚糖等生物活性物質的好材料。
  12. The effect of chitosan coating preservative with 2, 4 - d, chlorine dioxide on grapes stored at room temperature was studied

    摘要用含2 ， 4 - d 、二氧化氯的殼聚糖塗膜劑研究葡萄的常溫保鮮效果。
  13. Four colonies of transformed e. coli dh5 a with clear hydroiyzing zone on the chitin agar were obtained. the gene fragment in these isolates was identified by the methods of plasmid processing. dna sequencing analysis showed that sequence homology between pcr fragment and chromosomal dna of b. subtilis from 2599451 to 2812870 was 85 %, and was 30 % between the fragment and the genes encoding for chitinase of bacillus ( including b. subtilis ) in genebank

    測序並序列比較結果表明該基因片段同已發表的枯草芽孢桿菌幾丁質酶和內切葡聚糖酶編碼幕因的克隆及重組芽抱桿菌的構建glyb一apre之間的同源性是最高的，為35 % ;同bacz 』了了ussp . bp23ce1b 、 b . p朋刀us內切葡聚糖酶和b . pol理vxap一1 ， 4一內切葡聚糖酶的編碼基因的同源性只有27 % 。
  14. Oat beta glucan can accelerate the collagen synthesis and secretion, and reduce the formation of fine wrinkles, thus it has a very good effect on anti - ageing

    燕麥葡聚糖能促進皮膚膠原蛋白的合成及分泌，減少皮膚細小皺紋的產生，具有很好的抗衰老效果。
分享友人
分享到 Line

分享到臉書