蒸鮮魚 的英文怎麼說
中文拼音 [zhēngxiānyú]
蒸鮮魚
英文
steamed fresh fish-
Eating out in restaurants is low stress, too, since many of the largest work on the principle of a vast bank of fish tanks full of live fish and shellfish ( as well as sea snakes ), glass boxes full of doom - laden chickens and, on occasion, cages of miserable, jaw - clamped alligators, as well as simpler dishes whose raw ingredients are already assembled and then cling - filmed, or cold dim sum piled high ready for steaming
外出去餐館就餐也不用擔心，因為許多大餐館的經營之道是，在店裡陳列裝滿新鮮魚和貝類（以及海蛇）的巨大魚缸，以及裝著雞的玻璃箱子，偶爾還有可憐的、嘴巴被夾住的鱷魚的籠子，以及放著原材料、然後覆上食品薄膜的簡單菜品樣盤，或是堆得高高的、等待上籠蒸熟的冷糕點。Fish meal adopts modern processing technology, chose the high - quality oceanfishes, then cooking pressing drying crush etc. so it refined and becoming. every quality index reaches or exceeds the special fishmeal standard that stipulated by the nation. the fishmeal have characteristics with quality to be steady and reliable, fresh degree good, strong fragrant smell, the content of protein is high, easy to resolve, easy to digest, easy to be absorbed
魚粉是採用現代加工技術，將優質海魚經過蒸煮、壓榨、烘乾、粉碎等程序精製而成，各項質量指標均達到或超過國家標準規定的特級魚粉指標，該魚粉具有質量穩定可靠、新鮮度好、魚粉香味濃郁、蛋白質含量高、易分解、易消化、易吸收的特點。And the " celestial bean curd " is a dish that requires even more extra time and care : old tofu and free - range chicken are cooked for a long period of time, then the crusty sides of the tofu are removed and ham and abalone strips are applied. this is then steamed over high heat, and the tofu absorbs the oil from the chicken and combines with the saltiness of the ham and the seafood - aroma of the abalone to create a dish that gets better with every bite
另外參考滿漢全席而還原出的尼罕寧默哈庫它，是紅燒魚肚與牛肚的火候菜，至於天廚老豆腐更是費工，將老豆腐與土雞長時間熬煮，再去除豆腐的硬邊，鋪上火腿鮑魚絲等，以大火蒸透，老豆腐吸足了土雞的油火腿的咸與鮑魚的鮮，愈吃愈夠味。Choose dishes cooked with less oil low - fat cooking methods include steaming, boiling, baking, grilling, and stewing. examples of low - fat foods include noodle soup, boiled vegetables, grilled fish, and roast chicken etc
少油烹調法包括蒸灼上湯煮?烤清燉等，用較少油烹調的食物例子有湯粉面灼菜清蒸鮮魚燒雞等。Swimming fish picked from a water tank and cooked to the diners specification is particularly valued. while simple steamed or blanched fish are popular, gourmets love the carefully prepared dishes that showcase a chef s talent
清蒸或白? ，是一般家常菜的烹煮方式，然而講究飲食的饕客，始終追求由廚師巧手炮製花樣百出的鮮魚菜式。Chiu chow dishes are intense in flavour and combine ingredients such as duck boiled in spiced sauce, steamed lobster served with plum sauce, and fresh fish served with bean sauce
潮州菜味道較濃，吃鴨會拌以甜酸鹵水汁，蒸蝦配上梅子醬，鮮魚則配上豆板醬。Alternatively, you could serve low - fat seafood like grilled shrimp or steamed fish instead of meat dishes
或是你可以供應烤蝦或是蒸魚此類的海鮮來代替肉盤。In shandong, where the annual turbot output is estimated at about 45, 000 tons worth 3 billion yuan us 375 million, an official surnamed fu told china daily : " we are tracing the source of the fish and will announce the result in a week.
比目魚又叫「多寶魚」 ，由於肉質鮮嫩，清蒸多寶魚已成為賓館餐廳的一道名菜。但近期，有關部門發現問題多寶魚中含獸藥殘留孔雀石綠等違禁藥物。Pan - fried with sesame in oil get surface saut & eacute ;, and then steamed for fresh and tender inside
鯛魚去骨切片，裹芝麻以薄油取表層煎黃質感，內層與時蔬蒸煮保鮮味，讓味覺有不同層次變化。Tastes that can only be found in the islands will make your tongue sing. there s nothing like fresh sashimi using fresh - caught fish and shrimp, shellfish steamed in sake or whelks cooked in the shell
活魚整魚和龍蝦整蝦的片切加工，酒蒸小蛤蜊、壺燒拳螺等，只有在島上才能品味到的新鮮之美味，定會讓您砸舌不已。Steamed salt fish and fresh fish
咸魚蒸鮮魚Picked by you, fresh from the tank, it is whisked off to chefs who will perform their culinary magic. savour steamed fish with ginger, juicy prawns and tasty lobsters ; absolutely mouth watering
以姜蔥清蒸的鮮魚爽甜多汁的鮮蝦冶味的蝦，全都令人食指大動，開懷大嚼。Choose dishes cooked with less oil e low - fat cooking methods include steaming, boiling, baking, grilling, and stewing. examples of low - fat foods include noodle soup, boiled vegetables, grilled fish, and roast chicken etc
少油烹調法包括蒸、灼、上湯煮、 ? 、烤、清燉等，用較少油烹調的食物例子有湯粉面、灼菜、清蒸鮮魚、燒雞等。分享友人