蔬果架 的英文怎麼說
中文拼音 [shūguǒjià]
蔬果架
英文
gzc-s001c-
It was ordered dinner, the upper left corner, there plate icon, you, in accordance with the requirements plate inside to produce. have to put barbecue grills above roasting, barbecues discoloration after it, and then you have to put it to the plate ; other jam, bread, vegetables around key on the keyboard can see it, and then click on the corresponding dishes to be signed ; do a click dishes, click on the right side again cooks into
烤肉要先放到烤肉架上面烤，變色后點擊烤肉，然後再點擊你要放到的盤子其它果醬麵包蔬菜等按鍵盤左右鍵可以看到，點擊它們，再點擊相應的盤子即可做好一份，點擊盤子，再點擊廚師右面的木架子放到上面，最後點擊左上角對應的盤子即可完成一份。Endogenous no may inhibit ethylene biosynthesizing and control levels of endogenous cyclic nucleotide lead to delay maturation and senescence, so it can be used in extending the periods of the storage and marketing life of fruits, vegetables and flowers
植物內源一氧化氮可以通過抑制乙烯的生物合成和調控環化核苷酸在植物組織中的水平，來延緩植物組織的成熟和衰老，延長果蔬等組織的貨架期。This subject is based for the subject topic of 863 program named " vegetable planting agriculture expert system developing frame " ( project number : 863 - 306 - zd05 - 01 - a ). after a long - term research which can be divided into three phases as follows : synthetic analysis of expert systems in agriculture area ; components research and design of knowledge acquisition, representation, and reasoning result explanation ; integration of all the components, the system aimed for non - computer major technicians has been developed. lately, client / server ( c / s ) calculation based on distributed transaction concepts, is gradually becoming popular
本課題以國家863計劃智能計算機主題關鍵技術課題「蔬菜栽培農業專家系統開發框架」 （項目編號： 863 - 306 - zd05 - 01 - a ）為研究背景，通過對領域應用專家系統的綜合分析，在研究設計知識獲取、知識表示、推理求解、推理結果解釋、人機界面等構件的基礎上，按系統集成的要求，完成了蔬菜栽培專家系統開發框架的研究，提交非計算機專業人員能夠直接使用。The ca storage has the advantages of keeping original quality, reducing loss on refrigeration, restraining physiological activities and prolonging storage term and shelf life of fruits and vegetables
其特點歸結起來就是：可保持新鮮果蔬的原有品質，減少貯藏損失，抑制果蔬的生理病害及延長貯藏期和貨架期。The study aimed at, based on competitiveness analysis of each category of agricultural products, that its competitive advantages and disadvantages and the direct and indirect factors which impact competitiveness would be highlighted, that evaluation frame of agricultural products competitiveness would be explored from the theoretical view, and that suggestions would be made on agricultural industry policy making, agricultural production structure adjusting, and agricultural production promoting. by means of modem competitiveness theory and the qualitative and quantitative analysis, competition states in world and domestic markets were studied of shanxi ' s agricultural products which are namely wheat, maize, sorghum, millet, buckwheat, naked barley, dry beans, sunflower, cotton, apple, pear, red date, walnut, potato, vegetables. there are totally 16 categorie s
本研究用現代競爭力理論，定性分析與定量分析的方法對山西省小麥、玉米、高粱、穀子、蕎麥、裸燕麥、大豆、雜豆、葵花、棉花、蘋果、梨、紅棗、核桃、馬鈴薯、蔬菜16種（類）農產品國內外市場競爭態勢、在國內市場競爭力表現、影響競爭力的直接因素和間接因素進行了比較全面、系統的分析，旨在通過對每種（類）的競爭力分析研究，掌握它們的競爭優勢和劣勢及其影響因素，從理論角度探索農產品競爭力研究框架，從實踐角度為山西省制定農業產業政策、調整農業結構、提高農產品競爭力提供依據。Pallets of fresh vegetables, fruit, coffee and juice crowd the front lawn of 50 - year old yengjen chen. portable bathrooms line the side of her house, and backyard tents act as makeshift kitchens, where meals are prepared and packaged
50歲的鍾艷貞yengjen chen家的前院草坪中擺滿了一簍簍的新鮮蔬菜水果咖啡及果汁，流動廁所排列在她住處周邊，後院中搭設的棚架則充當臨時廚房，工作人員在這里料理及打包食物。Supermarket shelves carry more easy - to - prepare processed foods than fruits and vegetables
超級市場架子上便於烹煮的加工食品比水果和蔬菜還多。分享友人