藻酸纖維 的英文怎麼說

中文拼音 [zǎosuānxiānwéi]
藻酸纖維 英文
alginate fiber
  • 藻 : 名詞1 [植物學] （藻類植物） algae 2 （生長在水中的綠色植物） aquatic plants 3 （華麗的文辭） lite...
  • 酸 : 酸構詞成分。
  • 纖 : 纖形容詞（細小） fine; minute
  • 維 : Ⅰ動詞1 （連接） tie up; hold together; link 2 （保持; 保全） maintain; safeguard; preserve; keep ...
  • 纖維 : fibre; staple; filamentary
  1. Aluminium alginate fibre

    藻蛋白酸鋁纖維
  2. Chlorella is one kind of sphere single cell fresh water green alga, it includes the rich protein, the vitamin, the mineral substance, food textile fiber, the nucleic acid and the chlorophyll and so on, it is the maintenance promotes our health essential nutrient

    小球藻是一種球形單細胞淡水綠藻，它含有豐富的蛋白質、維生素、礦物質、食物纖維、核酸及葉綠素等，是維持促進我們健康所不可缺少的營養素。
  3. Newcastle university researchers say adding the tasteless extract, called alginate, would increase the fibre content of pies, burgers and cakes

    紐卡斯爾大學的研究者們說，添加一種叫作「藻酸鹽」的沒有味道的精華能夠增加派漢堡和蛋糕中纖維的含量。
  4. The results showed that by incorporating fine particles of silver sodium hydrogen zirconium phosphate, the silver - contained alginate fibers can maintain white physical appearances whilst provide a sustained release of silver ions when in contact with wound exudates

    結果表明：把銀的磷酸鋯鈉化合物顆粒混入海藻酸纖維后可以制備具有白色外觀的抗菌性能很好的纖維，與傷口滲出液接觸后，這種纖維可以持續地釋放出銀離子。
  5. Adding a seaweed extract to junk food could make it healthier without changing the taste, scientists say. newcastle university researchers say adding the tasteless extract, called alginate, would increase the fibre content of pies, burgers and cakes

    紐卡斯爾大學的研究者們說，添加一種叫作「藻酸鹽」的沒有味道的精華能夠增加派漢堡和蛋糕中纖維的含量。
  6. Alginate and chitosan can be made into fibers through the wet spinning process and further converted into nonwoven, woven, and knitted fabrics that find use in medical area

    摘要海藻酸和甲殼胺通過濕法紡絲，可以加工成纖維，並可以加工成非織造布、機織物、針織物等材料，應用於醫用衛生材料的生產。
  7. Salt alginate fiber was prepared by means of wet spinning, the structure and properties of the fibers were studied by differential thermal analysis, infrared and scanning electron microscopy

    摘要採用溶液紡絲的方法制備了海藻酸鹽纖維，藉助熱分析、紅外分析及掃描電子顯微鏡等對纖維結構與性能進行了研究。
  8. The dispersity and stability of the graphite aqueous suspensions was investigated with centrifugation, the violet visible spectrophotometer, the laser particle size analyzer and scanning electron microscopy ( sem ). the following aspects of the production technique were carefully studied : 1. the effects of surfactants, poly ( vinyl alcohol ) ( pva ), poly ( vinyl pyrrolidone ) ( pvp ), sodium alginate ( sa - na ) and poly ( sodium acrylate ) ( pa - na ) on the suspension stability of graphite were investigated

    本研究的主要內容有以下三個方面: 1 、研究了陰離子表面活性劑、非離子表面活性劑、聚乙烯醇（ pva ） 、聚乙烯基吡咯烷酮（ pvp ） 、海藻酸鈉（ sa - na ） 、聚丙烯酸鈉（ pa - na ）對石墨在水中分散性和穩定性的影響; 2 、研究了分散方法、分散介質、 ph值及羧甲基纖維素鈉（ cmc ）含量對石墨在水中分散性和穩定性的影響; 3 、研究了聚乙烯醇（ pva ） 、聚乙烯基吡咯烷酮（ pvp ） 、海藻酸鈉（ sa - na ） 、聚丙烯酸鈉（ pa - na ）四種助分散劑與羧甲基纖維素鈉（ cmc ）復配對石墨在水中分散性和穩定性的影響。
  9. Alginate is high in fibre, so it can boost the fibre content of foods

    藻酸鹽中含有大量纖維，能夠增加食物中纖維的含量。
  10. The effect of carboxy methyl cellulose, high ester pectin and propy leneglucolalginate were significant, and we experienced the synergic effect of them by positive cross assay

    增稠劑羧甲基纖維素鈉、高酯果膠及藻酸丙二醇酯能夠顯著提高調酸果奶的穩定性，並通過正交試驗進行增稠劑的復配。
  11. The results showed that the acidic juice - milk could preserved stablely by adding multiple stabilizer consisted of 0. 14 % high ester pectin, 0. 20 % sodium carboxy methyl cellulose, 0. 175 % propy leneglucolalginate, 0. 12 % sodium citrate

    結果表明：添加0 . 14 %高酯果膠、 0 . 20 %羧甲基纖維素鈉、 0 . 175 %藻酸丙二醇酯復合增稠劑與0 . 12 %檸檬酸鈉，可使調酸果奶達到良好的穩定效果。
  12. The structure analysis indicates that there is an ion replacement between calcium ion and sodium ion in the absorbency process, and this results the structure change of the fiber

    結果表明，海藻酸鹽纖維在吸鹽水過程中發生了離子置換，即鹽水中的鈉離子與纖維中的鈣離子之間的置換過程導致海藻酸鹽纖維的結構發生變化。
  13. The seaweed is processed in the laboratory to produce alginate - a tasteless and odourless off - white coloured powder - that can then be added to food to enhance fibre content

    這些海藻經過實驗室處理提煉出藻酸鹽，這是一種無臭無味的米白色粉末，添加到食物中可以增加食物的纖維含量。
  14. This paper introduced various methods for adding silver into alginate fibers and analyzed the properties of silver - contained alginate fibers and wound dressings

    介紹了在海藻酸纖維中加入銀離子的各種方法，並分析了含銀海藻酸纖維和醫用敷料的性能。
  15. For the purpose of combination of the antimicrobial effect of the silver ion with the high absorption properties of the alginate fibers, silver ions can be added into the alginate fibers to prepare silver - contained alginate fiber and wound dressing

    摘要為了結合銀的抗菌性能和海藻酸纖維的高吸濕性，可將銀離子加入海藻酸纖維后制備含銀的海藻酸纖維和醫用敷料。
  16. The effect of different additives on the properties of water and oil absorption as well as the maximum load of wheat flour tableware was studied by using liquid paraffin and stearic acid as waterproof agents, sodium alginate and carboxymethyl cellulose sodium ( cmc - na ) as intensifier

    摘要以液態石蠟和硬脂酸作為防水劑，以海藻酸鈉和羧甲基纖維素鈉作為補強劑，研究不同添加劑對小麥粉餐具的吸水性、吸油性和最大承載等使用性能的影響。
  17. Test results prove that these fibers are highly effective against bacteria

    實驗結果顯示含銀海藻酸纖維有很好的抗菌性能。
  18. In the paper, blend composed membranes with different ratio of pva and sa have been prepared supported by hollow fiber ultrafiltration membrane of polysufone. the characterization of the blend membranes has been studied in the dehydration of methanol, isopropanol, n - butanol and tert - butanol. the influencing factors of operating temperature, feed concentration, and feed speed rate have been researched

    此外，實驗中還制備聚乙烯醇與海藻酸鈉聚丙烯腈平板復合膜，分別對甲醇、乙醇進行滲透汽化脫水實驗，發現以聚丙烯腈為底膜的平板復合膜的分離因子比聚碸為底膜的中空纖維復合膜的高。
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