蛋撻 的英文怎麼說

中文拼音 [dàntà]
蛋撻 英文
egg custard nosh
  • 蛋 : 名詞1. （鳥類或龜、蛇類所產的卵） egg 2. （像蛋形的東西） an egg-shaped thing 3. （辱罵之詞）
  • 撻 : 動詞[書面語] （用鞭子、棍子等打人） flog; lash; whip
  1. I could have made the best of custard tart

    奶油蛋撻都沒我這樣幼滑
  2. Egg tarts are a kind of pastry that is popular in china. it consists of a flaky outer crust, with a middle filled with egg custard, which is then baked

    蛋撻是一種在中國很受歡迎的酥皮點心，它由一個小碗狀的烤面餅，內裝蛋奶凍做成。
  3. Charles : it ' s too bad. they are very delicious

    查爾斯：太可惜了，蛋撻非常好吃。
  4. Fruits, egg tarts games - 4455 miniclip games

    水果蛋撻小游戲- 4399小游戲
  5. The delicious fruit tarts you do eggs, tasty appetizers

    好吃的水果蛋撻你來做，鮮美可口！
  6. Introduction : the delicious fruit tarts you do eggs, tasty appetizers

    好吃的水果蛋撻你來做，鮮美可口！
  7. I didn t return to hong kong until 1945

    燒飽及蛋撻。
  8. And savour all - time favourites such as crusty egg tart and " pineapple " bun

    ，如菠蘿油酥皮蛋撻皮蛋酥格仔餅牛璃酥等。
  9. Dai pai dongs, traditional chinese food stalls that sell tasty morsels are recreated in a ballroom where your delegates stomachs will be filled with traditional fare such as egg tarts and the famous milk tea. then they can walk down the mock back streets and explore traditional calligraphy stalls or have their palms read

    您可在宴會廳內擺設大排檔，讓團隊成員盡嘗別具風味的道地美食，如香滑蛋撻及馳名奶茶等他們更可在模擬的小巷內逛逛走走，穿梭于不同的攤子之間，甚或研究中國傳統書法看看掌相，樂趣無窮。
  10. Egg tart, cut cakes, butter cakes, traditional cakes, coconut pudding

    蛋撻西餅牛油蛋糕沙琪瑪中式唐餅椰汁糕
  11. Fruits, egg tarts introduction

    水果蛋撻游戲攻略
  12. Fruits, egg tarts games

    水果蛋撻小游戲
  13. Fruits, egg tarts

    水果蛋撻
  14. Fruits, egg tart

    水果蛋撻
  15. The egg tart calls for perfect baking skills to produce the smoothest golden custard enveloped by a crust of puff pastry, whereas the spring roll requires deep - frying in the hottest oil to produce a crispy exterior while retaining the juices within

    蛋撻和春卷更是兩款截然不同的製作，蛋撻以烤箱烘，外皮要酥鬆，蛋液要金黃滑嫩春卷則用油炸，務求外皮香脆而餡料濕潤。
  16. The award - winning dishes for poultry : roasted chicken with garlic sauce and seafood crab : deep - fried stuffed crab meat in shell with sauteed crab claws were presented by chef mak wai ming, sous chef of golden bauhinia while the dim sum : steamed shrimp dumplings with a green coat, deep - fried spring rolls with roast duck and preserved vegetables, baked egg tarts, and steamed barbecued pork buns were presented by chef li kam sing, no 1 dim sum cook. as part of its two - year city of life : hong kong is it ! campaign, the hktb organised the best of the best culinary awards to reward the finest of chinese cuisine

    經過第一及第二輪由臥底試食大使多次秘密突擊測試，金紫荊粵菜廳于所參加的三個組別均順利入選決賽，由麥偉明師傅所烹調的金牌蒜香吊燒雞、黃金乾坤蟹及李錦星師傅精心炮製的點心（大會指定參賽點心：蝦餃、叉燒飽、春卷及蛋撻）先奪取金獎，再於十月十六及十七日的第三輪比賽中，各參賽者即場一顯身手，最後麥師傅的金牌蒜香吊燒雞及李師傅的巧手點心榮獲至高榮譽金獎。
  17. Examples of high saturated fat snacks include cookies, wafer biscuits, cakes, egg tart etc. ; oily deep - fried snacks include deep - fried chicken wing and french fries

    含高飽和脂肪的小食例子包括曲奇餅威化餅蛋糕蛋撻椰汁糕，經高油份烹調的小食例子包括炸雞翼炸薯條等。
  18. Cakes and buns : pastries, sweet buns, donuts, cakes, fruit tarts, cookies etc. eat appropriate amount of food rich in fiber including fruits and vegetables

    中西式包點和甜點：如奶皇包蓮蓉包叉燒包菠蘿包蛋糕蛋撻及曲奇餅等。
  19. Bor law bao that is called a pineapple bun because of the way it looks, not the way it tastes. for lunch, visit a congee rice porridge or noodle shop and dip into a steaming bowl of noodles with

    下午茶時分，不妨光顧港式茶餐廳，啖一口酥鬆綿滑的蛋撻，或暢懷大嚼菠蘿油菠蘿包內夾上厚厚的黃油菠蘿包因外層香脆，看似菠蘿而得名。
  20. Besides that, truly hotpot provides all kinds of cantonese dim sum, such as ha gao, milk egg tart, fried fish & leek roll, milk egg bun, sticky rice ball with coconut milk, sweet corn cake etc

    此外，真珍火鍋還提供各式港式點心，水晶鮮蝦餃、奶香雞蛋撻、魚絲炸春卷、腐皮海鮮卷、蜜汁叉燒包、貴妃奶黃包、揶絲糯米球、香甜玉米餅等。
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