調香作用 的英文怎麼說

中文拼音 [diàoxiāngzuòyòng]
調香作用 英文
aromatization
  • 調 : Ⅰ動詞1 （配合得均勻合適） harmonize; suit well; fit in perfectly 2 （使配合得均勻合適） mix; adju...
  • 香 : Ⅰ形容詞1 （氣味好聞） fragrant; sweet smelling; aromatic; scented:稻香千里 the fragrance of ripen...
  • 用 : Ⅰ動詞1 （使用） use; employ; apply 2 （多用於否定: 需要） need 3 （敬辭: 吃; 喝） eat; drink Ⅱ名...
  1. Organic aloe, organic oils of mission olive, rice bran, hazelnut, organic herbs of echinacea, comfrey, elder flower, roman chamomile, celandine, lavender, yarrow, sorrel, tansy, linden flowers and st. john s wort, sorrel, tansy, essential oils of damask rose and benzoin

    這補濕霜含有蘆薈及多種有機植物，如個香姜檸檬草佛手柑等，很易被皮膚吸收。具有平衡油脂分泌，保濕及去印作用，是油性皮膚在乾燥季節或空調環境下的保濕恩物。
  2. Cd - rom as an environmental education tool, especially when used in schools. as both the cd - rom format and the encyclopedic scope of the profile are unique for hong kong

    由於以光碟模式製作及涵蓋范圍廣博的香港環境概覽屬香港首創，因此進行意見調查有助了解本概覽作為學校教材的效用。
  3. A philippine dish of marinated vegetables and meat or fish seasoned with garlic, soy sauce, and spices and served with rice

    阿都波一種由海菜及肉或魚做成的菲律賓菜肴，用咖喱、醬油和香料作調料，佐以米飯
  4. The addition amount of 0. 01 % ~ 0. 035 % can reduce the rough spicy taste, cover the intermixed taste, purify the liquor quality, balance and regulate the fra grance

    添加量在0 . 01 % ~ 0 . 035 %就可降低酒體的糙辣味，緩沖和掩蓋雜味，可使其酒質綿甜爽凈，香味協調及平衡作用。
  5. The cooking methods aim at creating tender, juicy meat with fulsome flavours regardless of the cut. classic and representative hong kong beef dishes are complemented with seasoning typical of cantonese cuisine. because of the expertise exhibited by hong kong cooks, beef dishes are always popular among overseas chinese and other travellers visiting hong kong

    香港的廚師善用牛隻的各個部位作素材，配以獨有的港式調味及五花百門的烹調技巧，炮製出充滿道地風味的牛肉菜式由於烹煮得宜，訪港旅客甚至海外華人來港旅遊探親的時候，往往喜歡上館子，點叫港式口味的牛肉菜式，大快朵頤。
  6. Uses : used as desizing agent and bleach activator ； used in the oxidation and degradation of waste materials in pools and the closed and circling water ； used in modification of starch, production of bonds and coating materials ； used in the oxidation of alcohol and linalool ； used as an essential component of bleaching formulations for hair cosmetics

    用途：用於脫漿劑和漂白活性劑；用於水池及封閉循環處理水中有害物質的氧化降解；是生產澱粉的調節劑，並應用於粘合劑的塗料生產中；用於支鏈氧化、乙醇和芳香族羥基氧化；染發劑的基本成分之一，起脫色作用。
  7. He introduction of main natural resources of gansu : at present, the corp. mainly deals in cereals, feedingstuffs, spices essential oils, meats, native produce material for industry, dried vegetables and fresh fruits and vegetables, canned foods, casings, dried nuts, wool and hair, bristles, valves. more than 100 ietms in cluding beans, such as buckwheat, broad beans, lentils, peas, kindney beans and various kind of fodders ; sunflower seeds, mustaro seeds, linseed, beet pulp pellet ; live cattle, frozen beef frozen rabbit, frozen horse meat ; " huaniu " apple, apple pear, dried or preserved apricot, brackens, osmunds, garlics, fresh lily, dried vegetables ; tomato paste, canned stringless greenbeans, canned fruits, black melon seeds, ect

    ，主要經營土特產品的加工和出口，年出口創匯超過一百萬美元，現有員工三人，出口商品經營范圍涵蓋四大類三十多個品種:香料及調味品類，包括小茴香，安息茴香，辣椒干，番茄醬等;果仁類，包括苦杏仁，甜杏仁，核桃仁，南瓜子仁，無殼瓜籽，松子仁，葵花籽仁，花生仁，蠶豆仁，蕎麥仁等;籽類包括葵花籽，紅花籽，黑瓜子，紅瓜子，白瓜子，蕎麥，小扁豆等;同時還經營各種酒類，包括白酒如涼州皇臺酒，絲路春酒和隴南春酒;啤酒如五泉啤酒和黃河啤酒及有營養保健作用的天宮桂花陳酒，冬蟲夏草酒，當歸酒和各種葡萄酒如天朝紅葡萄酒，唐吉珂德干紅葡萄酒，莫高幹紅葡萄酒等的出口，產品遠銷歐美，加拿大，東南亞和非洲各國。
  8. And you shall make of it incense, a perfume according to the perfumer ' s art, seasoned with salt, pure and holy

    35你要用這些加上鹽，按調制香品者之法作成香品，作成純凈聖別的香。
  9. Rose bud is said to be effective in blood circulation and therefore, is one of the safest medicinal herbs as a soothing, gentle relaxant that has been shown to work for a variety of complaints from stress to menstrual cramps

    玫瑰鮮花特有的天然香色，對于女性來說，玫瑰花喝多了，還可以讓自己的臉色同花瓣一樣變得紅潤起來。這是因為玫瑰花有很強的行氣活血化淤調和臟腑的作用。
  10. Today the shaw laureate in life science and medicine 2005, professor sir michael berridge, has delivered a lecture at hku on his discovery of calcium signaling pathways in the regulation of cellular function. entitled " calcium signalling in health and disease ", the lecture was well - received by students, lecturers and practitioners from both the medical and non - medical professions

    今天（九月五日） 2005年邵逸夫生命科學與醫學獎得獎人邁克爾?貝里奇爵士于香港大學主持講座，題為「 calciumsignallinginhealthanddisease 」 ，內容環繞他發現鈣在調控細胞的運作中的關鍵作用。
  11. Typical topics include : the green - house effect, waste treatment, alternative energy source for automobiles, the breathalyzer, cooking methods, insect control food and agrochemicals, drug and drug action, real - life application of polymers, household chemistry, perfumes etc. some demonstrations will be carried out in class

    典型的課題包括溫室效應、廢物處理、汽車的另類能源、酒精測試、烹調方法、控制昆蟲、食品與農藥、藥物及其作用、聚合物的應用、家居化學、香水等等。間中會有實驗示範。
  12. On the basis of investigating the resource and utilization of aquatic plants in zhejiang, china, the paper selected some ornamental aquatic plants to study their purification characters, such as alisma plantago - aquatica, polygonum on ' entale, nymphoides cristata, et al. the influence of aquatic plants to water scenery and water self - purification was discussed

    本文在對浙江省水生植物資源及其應用現狀進行調查的基礎上，以千屈菜、水蔥、香蒲等具有較高觀賞價值的水生植物為試材，就水生植物的凈化作用及水生植物的優化配置對景觀和水體自凈能力的影響進行了研究。
  13. Fennel is mainly produced in neimeng china and it ' s also named as xiaohul and guhuixiang it has an aromatic and spicy taste mild nature and camphor - like smell it ' s sweet and a little bitter and its functions include warming up, cold dispelling, and qi recuperation it can be used in fish and meat cooking for odor relief and it ' s also widely used in cake soup and salted food

    小茴香主產于中國內蒙，又名小苗、谷茵香等，其氣味香辛，溫和，帶有樟腦股氣味，微甜，又略有苦味和有灸舌之感，有調味和溫胃散寒、理氣等作用，小苗香在烹調魚、肉時具有去除膻味的作用，另外在糕點、湯類、腌製品等加工製作被廣泛應用。
  14. This contributes to make clearly position and function of - glc in forming course of tea aroma, substantiate the theory that the aroma of tea forms and also establish the foundation that utilize genetic engineering techniques to improve the cultivar of tea plant, quality of tea and insect - resistance and disease - resistance afterwards. in the paper, the complete cdna squence of - glc of tea was cloned in the tea leaf at the first time

    因此，嘗試從茶葉中獲取-葡萄糖苷酶基因的cdna序列，將有助於進一步搞清-葡萄糖苷酶在茶葉花果香氣形成中的地位和作用，充實茶葉香氣形成的理論，也為以後利用基因工程手段改良茶樹品種，提高茶葉品質、抗病蟲能力以及該酶的轉化、調控的研究奠定基礎。
  15. Let it be made with oil on a flat plate ; when it is well mixed and cooked, let it be broken and taken in as a meal offering, for a sweet smell to the lord

    要在鐵鏊上用油調和作成、調勻了你就拿進來、烤好了、分成塊子、獻給耶和華為馨香的素祭。
  16. In a pan it shall be made with oil ; and when it is baken, thou shalt bring it in : and the baken pieces of the meat offering shalt thou offer for a sweet savour unto the lord

    21要在鐵鏊上用油調和作成，調勻了，你就拿進來，烤好了分成塊子，獻給耶和華為馨香的素祭。
  17. Made with organically grown clove, a detoxifying herb that also enhances warm tones, and organically grown coffee, which enriches brown hues and provides astringent benefits to your scalp

    含有有機種植的丁香-一種可以增加暖色調的解毒草藥配合有機種植的咖啡-能增加棕色效果並對頭皮起舒緩作用。
  18. Bairun ford is one of the earliest domestic flavour companies which invite sensory evaluation in the whole process of flavouring, qc, and application., thus effectively guarantee the technical features of flavours in r & d, analysis, test and evaluation

    百潤福德是國內香精公司首先將感官鑒評技術全面應用於調香、品控、應用工作的企業之一，為有效、系統地研發、分析、評價、檢測香精，提供了技術上的保證。
  19. Ingredient : jasmine is the perfect scent to stimulate a romantic mood and jasmine oil has a sweet and exotic smell, gives you warmness and happiness feelings

    成分：其作用是激發浪漫情緒的最佳香味，其有一種甜的和異國情調的味道，帶給您溫暖和快樂的感覺。
  20. From the results, it supposed that the stripe with rf 0. 325 had a negative correlation with the opening and the aroma releasing of jasmine flower, and that the stripe with rf 0. 83 participated in aroma releasing. effects of temperature and humidity on free - form aroma, respiratory rate, fresh weight, dry weight and the activities of enzymes relating to aroma releasing were also researched

    研究溫度和水份對茉莉花開放過程中呼吸、鮮重、干重、游離態香氣及部分香氣釋放酶活性的影響，結果顯示，溫度通過調控茉莉花的呼吸作用、香氣釋放酶活性和失水速率，從而影響茉莉花的開放釋香， 35有利於茉莉花的開放釋香。
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