豆蛋白 的英文怎麼說
中文拼音 [dòudànbái]
豆蛋白
英文
legumin-
Study on treatment of soybean albumen whey wastewater using pre - oxidation - coagulating sedimentation method
預氧化混凝處理大豆蛋白乳清廢液技術探討The results showed that : adding tryptone, soy peptone. beef extract, com extract and cys - hcl to jaj could obviously promote the growth of blm and bbm ; by the orthogonal experiment of three elements and three levels, a satisfying jaj compound medium was acquired which included corn extract ( 0. 3 % ), soy peptone ( 0. 05 % ) and cys - hcl ( 0. 025 % ). nextly, after establishing a selective bifidobacterium medium, the effects of jaj on the growth of bifidobacteria in vivo were studied, using healthy mouse of kunming species as experimental animal
研究了以菊芋汁為主要原料的雙歧桿菌培養基，大量試驗結果表明，在菊芋汁中添加胰蛋白腖、牛肉膏、大豆蛋白腖、玉米漿和半胱氨酸鹽酸鹽等成分，對雙歧桿菌有明顯的促進生長作用；利用大豆蛋白腖、玉米漿和半胱氨酸鹽酸鹽設計了三因素三水平的正交試驗，確定了菊芋汁復合培養基的優化配方：菊芋汁+ 0 . 3玉米漿+ 0 . 05大豆蛋白腖+ 0 . 025半胱氨酸鹽酸鹽。Seed culture conditions of bacillus licheniformis ts - 01 were firstly investigated. the results showed that the optimal growth temperature was 40 c ; the suitable seed culture medium was beef extract soya peptone medium ; the optimal initial ph was 7. 5 ; the optimal seed culture time was 13h ~ 14h
首先對地衣芽孢桿菌ts - 01的種子培養條件進行了研究，得到的結果為：最適生長溫度為40 ；較適合的種子培養基為牛肉膏大豆蛋白腖培養基；最適初始ph值為7 . 5 ；種齡為13h 14h 。Feed, fish meal, plant protein powder, fish oil, brine shrimp, biology binzhou huachang biological feed co., ltd was founded in 1992, the registered capital of 900, 000 yuan
飼料，魚粉，玉米蛋白粉，小麥蛋白粉，大米蛋白粉，豐年蟲卵，魚油，大豆蛋白粉Process of bean protein fiber cashmere silk blended yarn
大豆蛋白纖維混紡針織紗工藝技術Effects of soybean hydrolysate on cholesterol in rats
大豆蛋白水解物對血漿膽固醇水平作用的初步探討Study on pretreatment of soybean proteolysis
大豆蛋白質酶解前處理方法的研究The results showed that the soy protein dough was a typical pseudoplastic fluid in the normal processing ranges, and the apparent viscosity decreased with the increase of shear rate and moisture content, and also decreased with the increase of temperature below 120, and increased with the reduction of temperature above 120
實驗結果表明：大豆蛋白質面團呈現很強的非牛頓性，剪切速率、溫度和含水率對表觀黏度影響顯著；表觀黏度隨剪切速率的增大而減小，隨含水率的增大而減小，溫度低於120時，隨溫度的升高而減小，溫度高於120時，隨溫度的升高而增大。Based on dyeing methods of sappanwood, application of sappanwood as natural plant dyestuff in natural silk, soybean - protein fibre, ramie and wool fabric was listed, implying some problems of natural plant dyestuffs and future application of sappanwood dyestuff was foreseen
摘要在對蘇木染色機理分析的基礎上，簡要例舉了蘇木作為天然植物染料在真絲、大豆蛋白纖維、苎麻以及羊毛織物中的應用，指出了天然植物染料存在的問題，對蘇木染料的應用前景作了樂觀的估計。Gene sequence analysis showed that the fragment we have obtained has 94 % and 90 % homology with common buckwheat storage protein and legumins, respectively. meanwhile, by analyzing the amino acid sequence, it shares 93 % - 83 % homology with legumins from common buckwheat and sword bean
採用上述方法獲得的tb22kda核苷酸序列與甜蕎過敏性貯藏蛋白及豆球類蛋白的同源性分別達到94和90 ；氨基酸序列與來自甜蕎中的球蛋白，刀豆蛋白有93 - 83同源性。With different wheat flour as the material and isolated soybean protein as addition agent to manufacture frozen dumplings, the effect of soybean protein on the frozen dumpling quality was studied
摘要以陜168 ， 3 - 2 ，普冰143 ， 31 - 1 - 12和981共5個不同品種（系）的小麥粉為原料，以大豆蛋白為添加劑製作冷凍水餃，研究大豆分離蛋白對冷凍水餃質量的影響。The ingredients restricted include wheat gluten, rice gluten, rice protein, rice protein concentrate, corn gluten, corn gluten meal, corn by - products, soy protein, soy gluten, mung - bean protein and amino acids
受限制的產品包括麥麩、大米蛋白粉、大米濃縮蛋白、玉米蛋白粉、大豆蛋白、綠豆蛋白和氨基酸等。The bleaching process and chemical properties of soybean protein fibers
大豆蛋白纖維化學性能及漂白工藝研究The conclude is the comfortability of the elastic knitted fabric made of soybean protein composite fiber is better than that of cotton, which make the soybean protein composite fiber suitable for knitted underwear
認為大豆蛋白彈性針織物的服用舒適性能良好，其優良的接觸舒適性和熱濕舒適性都在一定程度上好於棉針織物，是加工貼身針織內衣的理想面料。The physical properties of the knitted fabric made of soybean protein composite fiber and cotton are tested, wear comparison testing on knitted underwear is made, and the wear comfortability of the two kinds of fabric is evaluated
摘要測試了大豆蛋白復合纖維針織物與棉針織物物理性能，同時對其針織內衣進行了穿著對比實驗，並主觀評價了兩種面料的穿著舒適性能。Meanwhile the company aims constantly at the market in the development of the functional fabrics, and develops the advanced products, such as the new - type fiber, bamboo fiber, modal fiber, albumen fiber of soybean, a serial knitted underwear of corn fiber, etc. some of the products, which defend the fungus and resist the stink as well as the far infrared, thermal insulation and anion products, etc. have been approved by the market
與此同時還不斷瞄準市場，開發出具有前瞻性的產品，如新型纖維竹子纖維莫代爾纖維大豆蛋白纖維玉米纖維等系列針織內衣，均為國內先進水平。防菌抗臭，遠紅外保暖，負離子等產品也得到市場的認可。The article introduces its spinning technology and the processing parameters of the top grade soybean protein fiber / micro - polyester blended anti - crinkle yarn
文章介紹了開發大豆蛋白超細滌綸高檔特高支抗皺紗線的紡紗工藝流程和工藝參數。The study of denaturalization of soy protein during the extraction of soy isoflavone
大豆異黃酮提取過程中大豆蛋白變性的研究The article addresses special properties of various silks and / or silk composite fabrics, dyes, and dyeing methods for dying of silk / cotton, silk / linen, silk / wool, silk / polyester, silk / spandex, silk / soybean protein fiber and silk / bamboo fiber, as well as precautions with the aim of covering the recent advances in the field in recent years and providing practical guidance for the production
摘要針對蠶絲復合織物各組分纖維的特點，綜述了近年來有關蠶絲棉、蠶絲麻、蠶絲羊毛、蠶絲滌綸、蠶絲氨綸、蠶絲大豆蛋白復合纖維、蠶絲竹纖維等蠶絲復合織物使用的染料種類、染色方法的選擇及在生產中的注意事項，以期全面反映該領域的研究進展，對實際生產有一定的指導意義。Mixing lactalbumin with either casein or soy protein in a 20 g protein / 100 g diet formula significantly enhanced the immune response in comparison to that of mice fed diets containing 20 % soy protein or casein
添加乳白蛋白到酪蛋白及大豆蛋白配方組的免疫反應較未添加者有顯著增強。分享友人