辣芥菜 的英文怎麼說

中文拼音 [làjiècài]
辣芥菜 英文
leaf mustard preserved with chilli
  • 辣 : Ⅰ形1 （有刺激性的味道） peppery; pungent; hot 2 （狠毒） cruel; ruthless; venomous; vicious Ⅱ動詞...
  • 芥 : 芥名詞（芥菜） mustard
  • 菜 : 名詞1 （能做副食品的植物; 蔬菜） vegetable; greens 2 （泛指副食） （non staple） food 3 （經過烹...
  • 芥菜 : 芥菜leaf mustard; senvy; indian mustard芥菜疙瘩 rutabaga; 芥菜堿 europine-n-oxide
  1. Toast bread and place on plates. top each with wilted arugula and a salmon fillet. drizzle mustard sauce over top. serve immediately

    烤麵包片，然後放在盤子中。把每片麵包上面放上一片枯萎的芝麻菜和一片魚。上面撒上酸辣芥末醬，即可食用。
  2. The corporation produces chiefly soy, vinegar, mashed garlic and chilli sauce, pickles, all kinds of sauce, mustard oil, fermented bean curd, snack food, dried, pickled vegetables and so on, for 11 kinds and more than 500 products in variety

    公司主要生產經營醬油、食醋、蒜蓉辣醬、醬腌菜、醬類、芥茉油、腐乳、膨化食品、干腌食品等十一大類500多個品種的產品。
  3. I got hot mustard from wo hop ' s,

    我從便利店搞到了辣芥菜
  4. Spicy dishes are often thought to be chilli hot, but in fact spiciness can be derived from any combination of strong - flavoured plants that through smell and taste act as an appetite stimulant particularly effective in asias humid climate. the type and amount of chillies used help define the dish as well as keeping you cool by making you sweat ! the flavour can be sour, salty, pungent, herbs, sweet, numbing or any combination

    辣有不同口味：如酸辣甜辣滲有花椒麻味道的麻辣加入香料的咖喱東南亞風味的香辣芥辣或日式芥辣的辛辣，還有加入辣椒咸蝦面豉椒醬馬拉盞xo醬榨菜等的咸辣，菜式須因應辣味而達到特定的水準要求。
  5. With mustard and mustard seed powder, conbined soft packing with traditional processing, it was decided that the processing craft and condition of the soft packing mustard pungent silk

    以芥菜和芥末粉為主要原輔料，採用軟包裝技術與傳統製作相結合的方法，研究確定了軟包裝芥菜辣絲的加工工藝及參數。
  6. However, i was too greedy and added too much hot mustard sauce

    可是，太貪心，加太多辣芥菜醬，辣得我呱呱叫！
分享友人
分享到 Line

分享到臉書