酒體 的英文怎麼說

中文拼音 [jiǔtǐ]
酒體 英文
wine body
  • 酒 : 名詞1. （用糧食、水果等含澱粉或糖的物質經發酵製成的含酒精的飲料） alcoholic drink; wine; liquor; spirits 2. （姓氏） a surname
  • 體 : 體構詞成分。
  1. The aftertaste is fruity, almost cherry

    淺粉象啤酒酒體醇厚，口味醇和。
  2. Full bodied, with sweet and round tannins, and a berry and spice aftertaste

    酒體飽滿，單寧圓潤，回味中有莓果和香料的味道。
  3. Gewurztraminer, full - bodied and well - structured, is probably the best - known alsace wine

    完整酒體，結構緊湊，可能是阿爾薩斯最出名的葡萄酒。
  4. Janneau ' s oldest blended, double distilled armagnac. silver plated bottle together with an exclusive padlock for guarding its precious contents

    珍露最古老的混合雙重蒸餾雅文邑。瓶身鍍以銀色並配有獨一掛鎖以確保其內珍貴酒體。
  5. Refreshing acidity and pleasing scent make the sparking wine comparatively balanceable. it tastes abundant, the alveoli is indissoluble and delicate

    特色：爽口的酸度、怡人的果香構成了本款氣泡酒相當平衡的酒體，口感圓潤豐美，氣泡持久細膩。
  6. Tasting note : beautiful pink - red color. boiled sweets on the nose, with touches of strawberry on the palate. easy drinking, medium bodied, and good length

    品嘗特徵：酒色呈漂亮的粉紅色，有著荔枝水蜜桃的果香，入口有草莓的果味，柔順易飲，酒體中等，回味乾爽悠長。
  7. South of blaye, the small appellation around the village of bourg produces a better medium - body red wine than its neighbor

    在布雷的南面，波爾酒莊的等級一直是一種比它的鄰居更加出色的中等酒體的紅酒。
  8. Full - bodied, with chewy tannins and lots of fruit

    酒體濃郁，厚實的單寧和豐富的果香。
  9. This romantic, single - vineyard chianti estate balances the traditional rich style of chianti with a smooth, approachable character

    這是一款單一葡萄園出產的經典坎蒂，充滿成熟的果香和少許從香草味，酒體均衡，優雅。
  10. And the development trends in the near future were also illustrated here including basic research on export techniques barrier in liquor - making industry, recognition of in - pit solid fermentation mechanism, applied research on liquor collosol properties and its utilization in liquor body design, and research on functional substances and its complicated components of " national pit ? 1573 " liquor

    今後創新發展的方向是：進行白酒業產品出口技術壁壘方面的研究和基礎性研究；窖內固態發酵機理的再認識研究；白酒溶膠特性及其在酒體設計中的應用研究； 「國窖? 1573 」功能性特徵物質及其復雜組分的研究。
  11. Full bodied and creamy in the mid palate and very complex

    酒體豐厚，呈奶油味，多層次。
  12. Palate : sweet berry, damson plum and stewed rhubarb fruits embrace a tight structural core, which is reinforced by integrated french oak

    口感：酒體厚，口感有濃郁的櫻桃果香、甘甜的巧克力味。
  13. A pale straw green color. intense varietal aroma with dominant characters of grapefruit, citrus blooms, and apricots. a concentrated balanced wine with good acidity and a long, lingering aftertaste

    稻草般的青綠色澤，清澈淡雅。葡萄品種特有的柚子、柑橘花及一絲黑醋栗的芬芳十分突出。酒體醇郁，富有力度，精緻的果酸與持久的回味達到完美平衡。
  14. The addition amount of 0. 01 % ~ 0. 035 % can reduce the rough spicy taste, cover the intermixed taste, purify the liquor quality, balance and regulate the fra grance

    添加量在0 . 01 % ~ 0 . 035 %就可降低酒體的糙辣味，緩沖和掩蓋雜味，可使其酒質綿甜爽凈，香味協調及平衡作用。
  15. Medium - bodied, dry red, fresh and fruity with cherry taste

    酒體中性，清新果味，櫻桃味道。
  16. The aroma is fresh and clean with well - defined gooseberry - like varietal characters

    酒體清新，帶著類似鵝肝漿果的香味。
  17. A full, floral nose with accents of resin. well balanced, good structure ; a grappa with a good line of development, from the nose to its intense finish

    飽滿的花香略帶淡淡的樹脂清香，酒體平衡，結構精緻，其香氣與濃郁的回味令此款果渣酒耐人尋味。
  18. Brewed from roasted unmalted barley, this beer has a bitter - hoppy taste, is full - bodied and extremely dark colored

    哪種啤酒採用烘烤的不發芽大麥釀造，有啤酒花的苦味，酒體厚重且色澤很深？
  19. Brewed in from roasted, unmalted barley, this beer has a bitter - hoppy taste, is full - bodied and extremely dark colored

    採用烘烤過的不出芽大麥釀造，有濃郁的蛇麻草苦味，酒體豐滿，色澤極重，它叫什麼名字？
  20. Comments : medium - bodied red wine with jammy fruits aromas. it has pepper and vanilla taste, round and smooth with long finish

    評語：酒體中性，富漿果香氣，略帶胡椒及香草味，口感圓滑而悠久
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