酯水解作用 的英文怎麼說

中文拼音 [zhǐshuǐjiězuòyòng]
酯水解作用 英文
esterolysis
  • : 名詞[化學] (有機化合物的一類) ester
  • : 名詞1 (由兩個氫原子和一個氧原子結合而成的液體) water 2 (河流) river 3 (指江、河、湖、海、洋...
  • : 解動詞(解送) send under guard
  • : Ⅰ動詞1 (使用) use; employ; apply 2 (多用於否定: 需要) need 3 (敬辭: 吃; 喝) eat; drink Ⅱ名...
  1. Recently, the chinese plant protection agencies reported the growing hardships in controlling some field populations of oriental migratory locust with organophosphate ( op ) compounds. up to now there are more than 600 arthropod species with documented resistance to one or more insecticides and / or acaricides since resistance phenomenon was first described in san jose scale to lime - sulfur in washington in 1908. enhanced metabolic detoxification and reduced sensitivity of insecticide target - sites are the two major mechanisms in resistance development, involving three primary metabolic enzymes of esterases, glutathione s - transferases and cytochrome p450 polysubstrate monooxygenases

    代謝抗性是指對殺蟲劑起或隔離的酶發生改變,從而對殺蟲劑起到,昆蟲主要毒酶系有酶、谷胱甘肽- s -轉移酶、細胞色素p450單加氧酶等,這三種酶系任何一種的組成部分發生改變均會引起害蟲抗性的改變;靶標抗性是指由於殺蟲劑靶標敏感度降低而產生的抗性。
  2. The isodecyl formate is considerably more stable to hydrolytic attack than the isodecyl otrhoformate.

    甲酸異癸,較原甲酸異癸的破壞要安定得多。
  3. The growth of f - 16 and the production of enzyme were affected by microbial medium, including c source, n source, mineral, initial ph of medium, rotating rate, culture time and culture temperature. the results showed that the optimal n sources were peptone, corn steep liquor and yeast extract ; the optimal c sources were sucrose, glucose and maltose ; the optimal minerals were mgso4 7h2o, khpcu and cuso4 5h2o

    實驗表明,氮源中蛋白腖、玉米漿、酵母粉比較好;碳源中蔗糖、葡萄糖、麥芽糖這三種糖對產酶和生物量提高效果顯著;無機鹽中mgso _ 4 ? 7h _ 2o , k _ 2hpo _ 4 , cuso _ 4 ? 5h _ 2o對產酶的酶活及其反應后所得液的光學純度有較好的
  4. Gardenia blue is the blue product of the reaction between iridoids extracted from gardenia and - amino acid with the presence of proteolytic enzyme

    梔子藍色素是利梔子中提取的環烯醚萜類化合物與伯氨基酸能在下產生的藍色物質。
  5. However, ultrasound doesn ' t show obvious effect on the reactions, which maybe attribute to the fast hydrolysis reactions of products

    超聲波的不明顯,可能與松香在超聲波體系易有關。
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