酸菜汁 的英文怎麼說

中文拼音 [suāncàizhī]
酸菜汁 英文
sauerkraut juice
  • 酸 : 酸構詞成分。
  • 菜 : 名詞1 （能做副食品的植物; 蔬菜） vegetable; greens 2 （泛指副食） （non staple） food 3 （經過烹...
  • 汁 : 名詞（含有某種物質的液體） juice
  • 酸菜 : chinese sauerkraut; pickled chinese cabbage; sauerkraut
  1. It restores the blue color of litmus - paper reddened by an acid, and it turns syrup of violets green

    它可以使被酸素變紅的藍色試紙恢復它的本色，它可以使堇菜汁變成綠色。
  2. Fruit and vegetable juices. enzymatic determination of l - matic acid l - malate content. nadh spectrometric method

    水果和蔬菜汁. l -蘋果酸含量的酶催化的測定. nadh光譜法
  3. Method for enzymatic determination of l - malic acid l - malate content of fruit and vegetable juices - nadh spectrometric method

    果汁和蔬菜汁中l -蘋果酸的酶催化測定法. nadh光譜法
  4. Fruit and vegetable juices - enzymatic determination of l - malic acid l - malate content - nadh spectrometric method ; german version en 1138 : 1994

    水果和蔬菜汁. l蘋果酸含量的酶性測定. nadn光譜測定
  5. Fruit and vegetable juices. enzymatic determination of d - malic acid content. nad spectrometric method

    水果和蔬菜汁. d -蘋果酸含量酶催的測定. nad光譜法
  6. Fruit and vegetable juices - enzymatic determination of d - malic acid content - nad spectrometric method

    水果汁和蔬菜汁. d -蘋果酸含量的酶測定. nad分光光度方法
  7. Commercial products with significant amounts of added salt and or other preservatives such as fermented chinese cabbage, preserved mustard greens, kimchi, pickled vegetables, tomato paste and ketchup

    加入大量食鹽的食品（如冬菜、雪菜、泡菜、酸菜、西紅柿醬、茄汁）
  8. Fruit and vegetable juices. spectrometric determination of proline content

    水果和蔬菜汁.脯胺酸含量光譜測定
  9. Method for determination of proline content in fruit and vegetable juices : spectrometric method

    果汁和蔬菜汁脯氨酸含量的測定方法.光譜法
  10. Fruit and vegetable juices - determination of tartaric acid in grape juices - method by high performance liquid chromatography

    水果汁和蔬菜汁.葡萄汁中酒石酸測定.高性能液相色譜法
  11. Fruit and vegetable juices. determination of tartaric acid in grape juices. method by high performance liquid chromatography

    水果和蔬菜汁.葡萄汁中酒石酸測定.高性能液態色譜測定法
  12. Moreover, truly hotpot provides cheap and delicious lunch set as : curry beef rice, fried egg rice, shredded pork rice, italian noodle, pickle fish stock pot, enoki mushroom & beef stock pot etc

    同時真珍火鍋還為上班族準備了美味實惠的商務套餐：咖喱牛肉飯、什錦蛋炒飯、魚香肉絲飯、茄汁彎頭面，酸菜魚鍋仔、金針肥牛鍋仔等等。
  13. Study on fermented vegetable juice by lactic acid bacteria from kraut

    泡菜乳酸菌發酵蔬菜汁研究
  14. Quality beef ， chicken, egg ， ocean fish, meat meals, fish meals, white fish meals, taurine, soy beans, yeast, rice, whole corn, wheat flour, animal fat ， plant oil, vegetables, fibers ， vitamins & minerals ， antioxidants

    精選牛肉、雞肉、雞蛋、海洋魚、肉粉、魚粉、白魚粉、牛磺酸、大豆、酵母、大米、玉米、小麥粉、植物油、動物脂肪、鮮蔬菜汁、膳食纖維、復合維生素和礦物質、抗氧化劑。
  15. Quality beef ， chicken, egg ， ocean fish, meat meals, fish meals, white fish meals, taurine, soy beans, yeast, rice, whole corn, wheat flour, animal fat ， plant oil, vegetables, fibers ， vitamins & amp; minerals ， antioxidants

    精選牛肉、雞肉、雞蛋、海洋魚、肉粉、魚粉、白魚粉、牛磺酸、大豆、酵母、大米、玉米、小麥粉、植物油、動物脂肪、鮮蔬菜汁、膳食纖維、復合維生素和礦物質、抗氧化劑。
  16. I like the pickles you preserved. what did you put in the souse

    我喜歡你做的酸菜。你在鹽汁里加了些什麼佐料
  17. Method for determination of titratable acidity of fruit and vegetable juices

    水果汁和蔬菜汁酸度滴定測定方法
  18. Fruit and vegetable juices - determination of titrable acidity ; german version en 12147 : 1996

    水果汁和蔬菜汁.可滴定酸值測定
  19. Fruit and vegetable juices. determination of titrable acidity

    果汁和蔬菜汁.可滴定酸度的測定
  20. Fruit and vegetable juices. enzymatic determination of citric acid citrate content. nadh spectrometric method

    水果和蔬菜汁.檸檬酸含量的酶催化的測定. nadh光譜法
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