雞茸 的英文怎麼說

中文拼音 [róng]
雞茸 英文
mashed chicken
  • : (家禽的一種, 也叫家雞) chicken
  • : Ⅰ形容詞(草初生纖細柔軟的樣子) (of grass) fine and soft; downyⅡ名詞(鹿茸) young pilose antler
  1. Boiled downy chicken with five shredded ingredients

    雞茸五絲
  2. Fricassee abalone with minced chicken

    雞茸金錢鮑
  3. But when i pulled down the covers, there staring up at me with googly eyes and wide mouths were sixteen fuzzy baby turkeys, and the cracked chips and caps of sixteen brown speckled eggs

    但當我拉開被子,便看到16隻毛的雛火張大嘴睜大眼睛瞪著我,還有16個棕色帶斑紋的破蛋殼和一些碎殼片。
  4. Minced chicken and corn pottage

    雞茸粟米湯
  5. Won ton soup

    雞茸玉米羹
  6. De - vein and mince the chicken fillets, add egg white, soup, dissolved cornstarch solution, salt and cooking wine, mix to make chicken sauce

    裡脊去筋制,加蛋清,三套湯,濕澱粉,精鹽,料酒調成
  7. The living timer resrve is 72, 050, 000 cbm, the annual commercial timber supply is 400. 000 cbm

    盛產人參、靈芝、五味子、鹿、田油等名貴中藥材及蕨菜、薇菜、木耳。
  8. De - vein and mince the chicken fillets ; to 1 5 add egg yolk and seasoning, stir to a yellow paste, steam for 10 minuted, mince, add egg white and stir well. to the rest of the chicken mince, stir in egg white, soup, and seasoning

    鴨脯板鴨脯切絲裡脊去筋制,取1 5加蛋黃調料攪拌成黃料子,蒸10分鐘取出,切末加蛋清調均勻其餘加蛋清三套湯和調料攪拌成料。
  9. Among them, what to have most the economy value is the chicken and loose, the bamboo, still having the cow liver germ, sheep s tripe germ, a germ in addition, stem germ, the monkey a germ. etc

    其中最具經濟價值的是樅以及松竹蓀,此外還有牛肝菌羊肚菌青頭菌乾巴菌猴頭菌等。
  10. Minced chicken and millet soup

    雞茸粟米羹
  11. De - vein the chicken fillets, finely mince with the fat pork, add soup to make a chicken paste. slice the koumo mushrooms in two, scald and drain. mince the fragrant mushrooms, stir with eggwhite

    裡脊去筋與肥肉膘制,加蛋清,三套湯拌成料,口蘑一片為二焯水控干,香菇切末加蛋清調勻,燕菜治凈撕成絲。
  12. Fried abalone shreds with minced chicken

    雞茸炒鮑絲
  13. Fried sea cucumbers with mashed chicken

    雞茸海參
  14. Mashed chicken and asparagus soup

    蘆筍雞茸
  15. Cream of mushroom with chicken

    雞茸蘑菇湯
  16. Stewed millet with chicken

    雞茸粟米
  17. Bird s nest with chicken

    雞茸燕窩
  18. Chicken with shark s fin

    雞茸魚翅
  19. Fish maw with chicken

    雞茸魚肚
  20. Peal and boil till cooked the lotus root, cut into rounds. mix together to make a paste the purple rice, minced chicken, salt, msg, one egg white and 30g dissolved corn starch

    雞茸鹽味精適量,蛋清1個,濕澱粉30克,加紫米飯拌勻,抹在藕片上合二為一
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