食品法規管理 的英文怎麼說

中文拼音 [shípǐnfǎguīguǎnlǐ]
食品法規管理 英文
regulatory status
  • 食 : 食名詞（用於人名） a word used in person's name
  • 品 : Ⅰ名詞1 （物品） article; product 2 （等級; 品級） grade; class; rank 3 （品質） character; qualit...
  • 法 : Ⅰ名詞1 （由國家制定或認可的行為規則的總稱） law 2 （方法; 方式） way; method; mode; means 3 （標...
  • 規 : Ⅰ名詞1 （畫圓形的工具） instrument for drawing circles 2 （規則; 成例） rule; regulation 3 [機械...
  • 管 : Ⅰ名詞1 （管子） pipe; tube 2 （吹奏的樂器） wind musical instrument 3 （形狀似管的電器件） valve;...
  • 理 : Ⅰ名詞1 （物質組織的條紋） texture; grain （in wood skin etc ） 2 （道理;事理） reason; logic; tru...
  • 食品 : foodstuff; food; provisions; viands; pabulum; eatable: vivers; toke; fare;sito-
  • 法規 : laws and regulations; rule
  • 管理 : manage; run; administer; supervise; rule; administration; management; regulation
  1. Administration of veterinary biologic and animal drug in the united states of america is belongs to two agency : aphis - cvb and fda - cvm. mostly the legal basis for product licensure include : vst acts, 9cfr, vsm, federal food, drug, and cosmetic act, 21cfr etc. the european medicines evaluation agency for product used in animal is emea - cvmp. the legal basis on three director ( 81 / 851 / eec, 81 / 852 / eec, 2001 / 82 / eec ) and one regulation ( 2309 / 93 / eec )

    美國獸用生物製品和獸用藥品歸兩個部門管理，獸用生物製品由美國農業部動植物檢疫局（ aphis ）下屬的獸醫生物製品中心（ cvb ）負責，獸用藥品由美國健康和人類服務部食品與藥物管理局（ fda ）下屬的獸醫藥品中心（ cvm ）負責；產品注冊的有關法律法規主要包括生物製品的《病毒-血清-毒素法》 （ vstacts ） 、 《聯邦法規9 》 （ 9cfr ）及一些規章如美國獸醫局發布的《美國農業部獸醫服務局規章》 （ vsm ）等，獸用藥品的《聯邦食品、藥品與化妝品法》和《聯邦法規21 》等。
  2. Aims to disseminate information of use to people with small farms or rural property. topics include aquaculture, beekeeping, livestock, orchard and forage crops, and pests

    -提供基因科技gmo產品生物安全食品安全環境安全gmo檢驗風險評估風險管理wto議題智慧財產法規案例與文章。
  3. To facilitate supervision and management of food production and circulation, rapid methods for detection of foodborne pathgens, such as improvement and automatization of conventional methods, bioluminescent method, cytometry, impedancemetry and immunological methods were reviewed

    為方便對食品生產和流通的整個過程進行衛生監督和管理，就常規方法的改進和自動化、生物發光方法、細胞計數方法、阻抗測定方法和免疫學方法等食品中微生物的快速檢測方法進行了綜述。
  4. In addition, certain food shipments that are re - exported, and shipments containing meat, poultry, and egg products falling under exclusive usda jurisdiction, are exempt. additional exclusion criteria can be found at the fda web site

    此外，由美國農業部（ usda ）管制下的須按照美國農業部相關條例和法規操作的肉、禽、蛋製品和再次出口的食品也除外。附加的免除信息可見美國食品及藥品管理局網站，網址
  5. Method according to instructive rules of productive quality and standard of management of chinese medical materials ( gap ), to control various kinds of factors which influent desmodium styracifolium ( osb. ) merr quality

    方法以國家食品藥品監督管理局發布的《中藥材生產質量管理規范》 （ gap ）為指導原則，控制影響廣金錢草質量的各種因子。
  6. That, as the mainland government has, with effect from 1 april this year, strengthened its inspection and quarantine management system for vegetables supplied to hong kong, including designating supply farms, implementing label identification and lead - seal control, and regularizing certification and voucher management, etc, and such requirements will be extended to fruits and melons on 1 july and 1 october respectively ; furthermore, quarantine and seal identification measures for vessels carrying fresh water fish from guangdong province to hong kong have also been enforced since 1 may, so as to eradicate the smuggling of fish into hong kong ; however, the hong kong sar government has not yet made any complementary import quarantine arrangements, nor has it publicized the mainland government s new regulations to the public, hence making it possible for unscrupulous traders to exploit hong kong s import quarantine loopholes and bring unquarantined live and fresh food into the territory for sale in the market, thereby endangering the public s health, this council urges the government to expeditiously adopt measures to complement the mainland s new management regulations for food supplied to hong kong, and fully safeguard the safety standards of live and fresh food in the territory, including

    保障鮮活食品安全譚耀宗議員動議下列議案：鑒于內地政府從本年4月1日起加強供港蔬菜檢驗檢疫管理制度，包括定點供應實施標識和鉛封管理，以及規范證單管理等，而有關規定將在7月1日及10月1日延伸至水果及瓜類食品另外，廣東省供港淡水魚的運輸船亦已從5月1日起實施檢疫封識措施，以杜絕走私魚流入香港，但香港特區政府尚未作出入口檢疫的配套安排，也未向?民宣傳內地政府的新規定，因此有可能讓不法商人利用本港入口檢疫漏洞，將未經檢疫的鮮活食品運入香港?場出售，危及市民健康，本會促請政府盡快採取措施，配合內地供港食品管理新規定，全面保障香港鮮活食品的安全水平，包括
  7. With the increase of economic level in our country and development of the food industry as well as self - care consciousness of vast consumers, in order to adapt to this change, the health foods in our country were produced in 80s of 20th century, after that, the health foods is rapidly developed, therefore a series of laws, regulations and standards such as foods sanitary law and management method of health foods of p. r. china were issued

    隨著我國經濟水平的提高和食品工業的發展，廣大消費者的自我保健意識不斷增強，為適應這一變化，我國在二十世紀80年代產生了保健食品，在此之後保健食品迅猛發展，陸續頒布了《中華人民共和國食品衛生法》 、 《保健食品管理辦法》等一系列法律、法規、標準。
  8. Thirdly, by the method of questionnaire and quality control tools, the buying and selling process quality control proposal is given in this article, thereby, the analytical methods of quality control including the acceptance criterion of wheat, the process capacity of supply and customer satisfaction indexes evaluation are discussed in this article. fourthly, based on the methods of statistical process control, this article evaluate the factor that have a impact on the process of the stored grain with qualitative analysis and quantitative analysis, and bring forward the design proposal of controlling temperature for stored grain in warehouse. at last, in order to bring the optimization design for quality management system into effect and advance the enterprise in overall management, the article table a proposal including strengthening the training of quality management, introducing iso9000 standard into quality management, bringing about the grain industrialization, standardizing quality inspection criterion, developing the computer auxiliary control system

    首先依照iso9001標準，藉助于設計的專家調查表通過專家調查，對該糧庫的質量管理體系現狀進行詳細分析，確定出質量管理體系文件、資源管理、產品實現過程、質量控制和質量改進五個方面存在的主要問題；其次運用系統方法建立了糧庫質量管理體系完善程序及質量管理體系的三維空間結構模型，並在此基礎上優化設計出了質量管理體系內部審核、不合格控制、糾正和預防措施等質量改進實施方案；再次，運用調查表法和質量管理控制工具對該糧庫的糧食輪換過程的質量控制進行了優化設計，確定出糧食采購標準、供應過程能力分析以及顧客滿意度評價等分析方案；然後，運用統計過程分析方法對糧食倉儲過程的影響因素及其原因進行定性和定量分析評價，確定出倉儲過程質量控制的優化方案；最後，為確保設計方案的有效實施，從糧庫加強質量管理培訓、導入iso9000族標準、糧食產業化開發、規范糧食質量檢驗標準、開發計算機輔助控制系統五個方面提出具體實施建議，以便提高其整體質量管理水平。
  9. A lot of countries and districts have already established recall systems of defective products since 1960 ’ s, which includes many products, like automobiles, foods, medicines, etc. but until march 5, 2004, china issued “ the recall management regulation on the defective automobile products ”, which has begun to implement from october 1, 2004

    召回對象涉及范圍廣，涵蓋汽車、食品、藥品等領域。而我國缺陷產品召回立法起步較晚，直至2004年3月5日方才頒布《中華人民共和國缺陷汽車產品召回管理規定》 ，從2004年10月1日起開始實施，而且召回對象僅限於9座以下的載客車輛。
  10. The certification committee of organic food was established ; the measures of certification management of organic food and the technology norms of organic food have been issued

    成立了有機食品認可委員會，先後頒布了《有機食品認證管理辦法》和《有機食品技術規范》 。
  11. This directive allows non - medicinal herbal products, fulfilling the criteria of food legislation, to be regulated under food legislation in the community

    本指令允許符合食品法規的非藥用植物產品依據共同體的食品法規進行管理。
  12. Our support for global trade negotiations and the world trade organization reflects america s vital interest in a global system open to trade, investment, and financial flows

    其大部分的原理早已供食品暨藥物管理局所規范的低酸性罐裝食品業採用，並且納入該局最新的食品法修正案中。
  13. New u. s. food and drug administration ( fda ) regulations, issued under the " bioterrorism act ", require food shippers to provide additional information to clear u. s. customs

    根據美國食品與藥物管理局（ foodanddrugadministration ，簡稱fda ）按照「生物恐怖主義法案」 （ bioterrorismact ）頒布的新規定，食品發貨人在美國海關辦理清關手續時須提供附加信息。
  14. For ensuring the safety and nutrition of transgenetic food, chinese government has practiced the scientific and rigorous access standards for transgenetic food, having formulated the systems of the license for safety evaluating, the management for marking, the license for producing and selling and the evaluating for safety and nutrition on the basis of steady setting up and improvement in relative laws and rules, having evolved the distinguishing features in safe access, both tallying with the actual situations of china and suiting the international practices

    摘要為了保障轉基因食品的食用安全性和營養質量，我國在不斷建設和完善相關法律法規體系的基礎上，對轉基因食品的市場準入採取了科學和嚴格的規定，制定了安全評價許可證制度、標識管理制度、加工和銷售許可制度、食用安全和營養質量衛生評價制度，形成了既符合我國國情又與世界接軌的安全準入特點。
  15. Congress told the agency in 1994 it must issue a regulation tightening federal safety standards on dietary supplements. the industry reacted favorably to the new rule

    美國國會在1994年就敦促美國食品及藥物管理局發布食品安全法規，以加強膳食添加劑的控制。業內對此項新規定表示支持。
  16. " companies are the people with the first line of responsibility for food and drug safety, and must strengthen management, uphold the law in their operations, honestly follow regulations and guarantee safety, " state food and drug administration chief shao mingli said

    中國國家食品與藥品監督管理局局長邵明力說; "公司是處在確保食品和藥品安全的第一線的人們，所以必須加強措施，在經營期間要遵守法律規定，真正能夠按照規章制度和安全守則辦事。
  17. Daily hunan food timely release of important news industry, the restaurant business investment, a true reflection of the hunan chefs and restaurants line the aspirations of the hunan food industry engaged in the provision of the relevant legal advisers, catering operations, hotel management, sauces research and development, materials distribution, innovative development, food commodities research, kitchenware distribution activities, lobby management, network technology, management training and other related businesses, websites high standards planning, a high starting point, catering mainly events, words, pictures and video display combining hunan chefs and catering history and splendid culture, carnival hunan by name chefs, dishes customs, trading records hunan food and social status

    每天及時發布湖南餐飲行業的重要新聞，餐飲投資商貿情況，真實反映湖南廚師和餐飲一線的心聲，為在湖南的餐飲行業從事者提供相關法律顧問、餐飲營運、酒店管理、調料研發、原料配送、創新開發、食品研發、廚具配送、活動組織、前廳管理、網路技術、管理培訓等相關業務，網站高標準規劃、高起點建設，以餐飲新聞動態為主，文字、圖片與視頻相結合展示湖南廚師及餐飲的歷史和燦爛文化，薈萃湖南名店、名廚、名菜風情，記錄湖南餐飲行情和社會現況。
  18. The situation and reform plan about the food safety legislation and regulations in china. xiaofeng zhao, yonghui zhang, and xiurong fan, northwest sci - tec university of agriculture and forestry, china

    第一部分:中國食品安全法律法規中國食品安全管理規制的現狀和改革思路.趙曉峰
分享友人
分享到 Line

分享到臉書