食物技術 的英文怎麼說

中文拼音 [shíwùjìshù]
食物技術 英文
food technology
  • 食 : 食名詞（用於人名） a word used in person's name
  • 物 : 名詞1 （東西） thing; matter; object 2 （指自己以外的人或與己相對的環境） other people; the outsi...
  • 技 : 名詞（技能; 本領） skill; ability; trick; technique
  • 術 : 術名詞1. （技藝; 技術; 學術） art; skill; technique 2. （方法; 策略） method; tactics 3. （姓氏） a surname
  • 食物 : food; eatables; edibles; aliment; eating; eat; meat; bait; gear; vivers; nosh; provend; 代用食物 ...
  1. Journal of food science and biotechnology

    食品與生物技術學報
  2. Biotechnology in food science field

    食品科學領域的生物技術
  3. These kashruth personnel are proficient in the intricacies of jewish law, modern food production and chemical and biological processes

    這些代表是通曉猶太教律法、現代食品加工技術和生物技術的專家。
  4. Rongcheng city fuxiangshenchan food co., ltd. was a forzen food process enterprise that established in 2001 by head office

    榮成市鴻洋神海洋生物技術產業有限公司榮成市福祥盛產食品有限公司
  5. Beijing lai hong biotechnology limited, established in 2001. is committed to biological products, pharmaceuticals, health food products research and development, production, marketing direction for the development of major high - tech biotechnology limited

    北京嘉仁康生物技術有限公司創建於2001年年底。是致力於以生物製品、藥品、保健食品的研發、生產、銷售為主要發展方向的高科技生物技術有限公司。
  6. Biotechnology, food markets and policy liberalization

    生物技術，食品市場和政策放寬
  7. But the pew initiative says public understanding of biotech foods remains low. 60 % said they believed they had never eaten them

    但是計劃稱，公眾對于生物技術食品的認識水平仍然很低，有60 %認為自己從來沒有食用過。
  8. Using fresh bean dregs as raw materials, combining the method of the advanced biological technology along with the traditional chemical method, the new techniques such as separation, abstraction and ultra - fine pulverizing are employed to produce chewing flakes of dietary fibre

    摘要以新鮮豆渣為原料，運用現代生物技術與傳統化學法相結合手段，採用分離提取、超微粉碎等新技術，制備豆渣膳食纖維的咀嚼片。
  9. The approaches to improve the quality of new craft liquor were summed up as follows : proper selection and treatment of raw materials including alcohol, seriflux, food additives, heading liquor, and ending liquor etc. ; scientific liquor body design including the relations between microconstituents and ethyl caproate in luzhou - flavor lqiuor and the formula of new craft liquor etc ; use of traditional liquor production techniques coupled with modern bio - techs, formulation of the quality standards of new craft liquor as soon as possible and strict enterprise supervision to perfect enterprise quality guarantee system and to advance the development of new craft liquor and the improvement of liquor quality

    摘要提高新工藝白酒質量的措施為：做好生產新工藝白酒基本原料如酒精、加裝水、食品添加劑、酒頭、酒尾等的選用及處理；對新工藝白酒酒體進行科學設計，包括濃香型白酒中微量成分與己酸乙酯的關系、新工藝白酒的配方等；運用傳統白酒生產工藝，結合應用現代先進的生物技術，盡快制訂新工藝白酒質量標準，加大監管力度，完善企業質量保證體系，促進新工藝白酒的發展和質量提高。
  10. We focus on manufacturers of office equipment, basic electronic components, snack foods, water treatment chemicals, biotech products, companies engaged in paperboard converting, specialty printing, vending, equipment rental and medical billing services

    我們集中於辦公設備的製造商、基本的電子器件、快餐食品、水處理化學製品以及生物技術產品，以及從事制板紙轉變、特色列印、出售、設備租賃和醫學帳單服務。
  11. The interactive catalogue covers a wide spectrum of fao subjects including agriculture, genetics, plant production and protection, animal production and health, forestry, fisheries, land and water development, statistics, trade, biotechnology and food and nutrition

    相互作用的目錄覆蓋糧農組織廣泛的業務領域，如農業、遺傳、植物生產和保護、家畜生產和衛生、林業、漁業、水土開發、統計、貿易、生物技術、食品和營養。
  12. Beijing kyoto north grass biotechnology limited liability company is the zhongguancun high - tech enterprises, kyoto yongchongcao biological products involving food, biological beverages, biological health liquor, delicious medicinal diet, functional food development and production

    北京京都北草生物技術有限責任公司是中關村高新技術企業，產品涉及京都蛹蟲草生物食品、生物飲料、生物保健酒類、美味藥膳、功能食品的研發與生產。
  13. Proponents of g - m foods argue using biotechnology in the production of food products has many benefits : it speeds up the process of breeding plants and animals with desired characteristics ; can be used to introduce traits that a product wouldn ' t traditionally have ; can improve the nutritional value of products ; and can produce cheaper and more environmentally ? friendly fertilizers

    轉基因食物的倡導者指出，用生物技術生產食物有很多益處：它能加速作物和牲畜的生長速度，並使它們具有所要求的特點；它可以給食物增添以往不具備的特徵；可以改進食物的營養價值；可以生產出廉價、環保效果更好的肥料。
  14. Days lion groups to sophisticated biotechnology to rely on traditional medicine and folks to explore the cultural quintessence of the motherland, including the development of health in the global food, personal care, household items, beauty cosmetics, health care equipment, nearly 200 products in five series

    天獅集團以尖端的生物技術為依託，致力於發掘祖國傳統醫學和養生文化精髓，在全球開發了包括保健食品、個人護理、家居用品、美容化妝、保健器械在內的五大序列近200種產品。
  15. Traceability however would be a burdensome, additional cost if applied indiscriminately : for example, countries in asia such as the philippines have rejected suggestions that traceability should be used to specifically track food ingredients derived from biotechnology crops. this is because the distinction between crops tested and approved for cultivation by the government, using traditional plant breeding techniques or more modern methods such as biotechnology is only in the method of production or process, rather than safety or composition of the final crop harvested

    但溯源系統如果使用不當會成為負擔，導致一些額外的花費：例如，象菲律賓這樣的亞洲國家就拒絕了應該採用溯源系統對轉基因農作物生產的食物原料進行明確的溯源這樣的建議，因為政府經過檢測並確定可以種植的農作物，不管是用傳統種植方法還是利用了現代生物技術培育的，它們之間的差別只在於生產和處理方法上，而與食品安全或者糧食的成分沒有關系。
  16. Plant biotechnology and genetically modified food

    植物生物技術和基因改良食物
  17. Biotechnology builds on traditional pillars of science to provide modern scientific tools in medicine, agriculture and food

    生物技術建立在傳統的科學基石上，為醫藥農業和食品提供現代科學工具。
  18. The u. s. government is watching these consultations closely, as the adoption of any mandatory measures could affect u. s. exports to hong kong of biotech foods. b. export controls

    美國政府密切注視著意見的徵集，因為採取任何強制性措施都可能會影響美國生物技術食品對香港的出口。
  19. Further strengthen the techno - innovation and industrialization in the five categories of industries i. e. biomedicine ( preventive, therapeutic and diagnostic bio products ), modern bio - agriculture ( animal embryo transplantation, cultivation of tcm herbs, edible fungi, bio diesel oil and fuel ethanol ), bio - medical engineering materials and products, environmental bioengineering and food biotech so as to achieve substantial progress in development of bio industry base centered with chengdu

    繼續強化生物醫藥（預防生物製品、治療類生物製品、診斷類生物製品） 、現代生物農業（動物胚胎移植、中藥材種植、食用菌、生物柴油、燃料乙醇） 、生物醫學工程材料及製品、環境生物工程、食品生物技術等五大門類的技術創新和產業化，在以成都為核心的生物產業基地建設上取得實質進展。
  20. Analysis of present situation of gm food

    生物技術與轉基因食品安全性的爭論
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