飲食史 的英文怎麼說

中文拼音 [yǐnshíshǐ]
飲食史 英文
dietary history
  • 飲 : 飲動詞（給牲口水喝） give （animals） water to drink; water
  • 食 : 食名詞（用於人名） a word used in person's name
  • 史 : 名詞1 （歷史） history 2 （古代掌管記載史事的官） an official who was in charge of historical rec...
  • 飲食 : food and drink; diet
  1. A diet history may reveal food faddism, lack of variety, or inadequate or excessive intake of energy and essential nutrients

    通過膳食史可以發現是否是時尚飲食、食物品種是否單一、能量和必需營養素攝入不足或過多等情況。
  2. Given this prospect, more and more catering and recreational clubs enter this area, high - end restaurants in chao style and food street of jockey club have emerged as the signature in this business circle

    在新的歷史機遇的帶動下，進駐珠江新城的餐飲、休閑會所也越來越多，以潮州菜帶頭的高檔食府，跑馬場的飲食一條街，更是珠城廣州美食的一道亮麗風景線。
  3. Careful questioning of the owner or his attendant can yield information about the diet or the prior diet.

    仔細詢問主人或其隨行者，能夠提供有關飲食和既往的飲食史。
  4. The historical culture of folk diet in the yellow river delta

    黃河三角洲民間飲食中的歷史文化
  5. The results showed that the culture of south dongting lake wetland was rich in diversity, those are the rice cultivation culture, high - balustrade dwelling, nuo culture, ship culture, dragon boat culture, chu culture, ancient architecture landscape, wetland foodstuff and cuisine culture, the civil art, the historic heritage and cultural relics, the revolutionary sites and ruins, and production and living culture, etc, the eco - tourism value of the landscape cultures in the region was discussed with emphasis, and we also analyzed its features and orientation. the results revealed that south dongting lake wetland plays a key role on the yangtze river reaches civilization, china civilization and even had a great influence on the global civilization

    此外，還全面地研究了濕地景觀文化，闡述了其概念、作用、分類及發展現狀；總結了濕地文化資源（包括稻耕文化、高臺干欄式民居、儺文化、船文化、龍舟文化、楚文化、古建築、飲食文化、民間藝術、歷史遺跡和文物、革命遺跡、生產生活、民俗風情等） ；指出南洞庭湖濕地景觀文化的精髓和內涵是濕地文化、水文化、稻耕文化和楚文化，強調了它在中國長江流域文明搖籃及在中國乃至世界文明中的重要地位。
  6. This region has a long history and very abundant nature resources, being famous for the nomadic culture and economy, especially for it ' s catering culture which has special style and varity content

    這一地區歷史悠久，自然資源豐富，以遊牧經濟和文化著稱，飲食文化也因之而風格獨特，內涵多樣。
  7. During historical development process, the northern horde diet culture formed special culture connotation which with local characteristic and become the culture core

    『 1匕方游牧民族飲食文化在歷史的發展過程中，形成區域性和民族性特徵的文化內涵，並成為文化的核心。
  8. Yin shan zheng yao, a cookbook of the yuan court, is of high historical value

    摘要《飲膳正要》是蒙元宮廷飲食譜，具有較高的史料價值。
  9. Assess client ' s medical history, history of allergies, medication history, and diet history

    病人醫療史、過敏史、用藥史與飲食史。
  10. Dietary management should begin with a thorough dietary history and moderation of excessive consumption of any 1 component

    飲食控制應基於完整的飲食史，同時控制每一養分以使其不會過度攝入。
  11. The diagnosis of malnutrition is based on results of the medical and diet history, physical examination, and selected laboratory tests

    應根據病史和飲食史、體檢及專門的實驗室檢查結果對營養不良作出診斷。
  12. Diet culture also involved the spirit culture and system culture, from which we know the process of each race and every aspects of mankind ' s producing and living

    飲食文化作為物質文化的重要組成部分，還涉及到制度文化和精神文化領域，從其內涵可以了解到每一個民族的歷史發展過程，涵蓋了人類生產生活的各個方面。
  13. On the basis of the preliminary exploration into the historical development of guangxi han nationality and the basic characters of its traditional culture, by means of such study methods as investigation, collecting material and analysis, the parts from the second to the sixth of this thesis made observation and study of eight aspects of han nationality ' s traditional culture, which most possess national characters, summed up corresponding regular characters, and put forward the ways to transform, make use of and exploit them at contemporary times

    在初步探討廣西漢族歷史發展和傳統文化基本特點的基礎上，文章從第二到第六部分，通過調查、收集資料、分析等研究方法，對漢族傳統文化中最具民族特色的八個方面進行考察，總結出相應的規律特徵，並提出在當代改造、利用、開發的途徑。第二部分的服飾、飲食、居住等消費生活文化，屬於物質文化層面。
  14. Kfc entered beijing in 1987 and began its expansion in a country with the largest popu - lation in the world

    肯德基於1987年進入具有悠久飲食文化的古都北京，從而開始了她在這個擁有世界最多人口的國家的發展史。
  15. Hong kong government house 1997 - 2005 is one of the hong kong history books published by the university museum and art gallery subsequent to its publications on early hong kong eateries, early hong kong brothels, early hong kong tramways, and early swiss - chinese encounters : the basel mission in hong kong

    除舉辦中國文物和現代藝術展覽外，香港大學美術博物館近年來致力於香港歷史的介紹和研究，先後出版了《香港的早期飲食場所》 、 《香港的早期娼妓場所》 、 《香港的早期電車路風光》和《香港巴色會》等書籍。
  16. Hku s vice - chancellor professor lap - chee tsui and mr tung chee - hwa also attended the ceremony. hong kong government house 1997 - 2005 is one of the hong kong history books published by the university museum and art gallery subsequent to its publications on early hong kong eateries, early hong kong brothels, early hong kong tramways, and early swiss - chinese encounters : the basel mission in hong kong

    除舉辦中國文物和現代藝術展覽外，香港大學美術博物館近年來致力於香港歷史的介紹和研究，先後出版了《香港的早期飲食場所》 、 《香港的早期娼妓場所》 、 《香港的早期電車路風光》和《香港巴色會》等書籍。
  17. The catering industry is an important component of the tourism ranked " food, housing, transportation, travel, buy, entertainment, " the head of the six elements, binyang food culture has a long history and various flavor snack varieties rich and unique

    飲食是旅遊業的一個重要組成部分，排在旅遊「吃、住、行、游、購、娛」六要素之首，賓陽飲食文化歷史悠久，各種風味小吃品種豐富，獨具特色。
  18. The participants were interiewed about their medical history, diet and medication use and were closely monitored for signs of disease progression through regular endoscopies and tissue biopsies

    參與者被詢問他們的醫療史、飲食和藥物使用情況並通過定期內窺鏡檢查和組織活檢嚴密監視疾病進展病徵。
  19. The purpose of this article is to create curiosity and insight about india by giving general information and also some tips about how to deal with food / drinks, cloths, and cultural differences and provide some information about well - known historical places around new delhi

    這篇文章的目的，正是藉由介紹印度的飲食、衣飾、文化差異以及新德里一帶的歷史景點，喚起外界對于印度的好奇，並幫助各位了解印度。
  20. Instead of labeling foods as " good " or " bad, " nutritionists most commonly advise there is a place for all foods in a healthy diet, provided some basic diet and lifestyle guidelines are used in shaping individual choices. the great variety of food in the urban, modern world actually provides unprecedented opportunities to achieve a healthy diet with wide variety of foods

    與其將食物分成"好"或"壞" ，營養師通常建議所有食物在健康飲食里都有自己的角色，假設一些基本飲食和生活方式指南被用來使用在塑造各自的選擇：在都市或現代世界里，很多的食物種類實際上為達到健康飲食提供了史無前例的機會。
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