餛飩 的英文怎麼說
中文拼音 [húntún]
餛飩
英文
dumpling soup; wonton; huntun-
" wonton " is the exclusive name for hong kong s prawn - filled version of the traditional pekingese dumpling, with its thin flour wrapper and delightful, fresh filling
香港的雲吞與北方的餛飩相類似,但在用料和烹調要求上有所不同。港式的雲吞,無鮮蝦不成話,可說是香港別具一格的道地食品。Getyou out ofthe presence of. . mr. ravioli over here
別理那個餛飩先生Getyou out ofthe presence of. mr. ravioli over here
別理那個餛飩先生A store which has the fashion equivalent of canned ravioli
一家把時尚弄得像。罐裝餛飩一樣低賤的商店。Meanwhile, cook ravioli in a large pot of boiling salted water just until they float to the top. drain pasta ; return to pot
同時,取一個大壺,裝上鹽水並煮沸,把餛飩放入,煮到其漂浮即可。把水倒出,餛飩留在壺里。During the summer vacation, my brother, grandmother and i cook ravioli all together. we did it all morning, we were tired but happy
暑假里,我和弟弟還有外婆一起包餛飩,我們包了一上午才包好,雖然很累,但是我很高興Yes i have i had some veggie dumplings
吃過了,剛吃了碗菜肉餛飩Fresh fish won ton soup dumpling
鮮魚餛飩湯Crispy fried won ton meat dumpling
酥炸餛飩Features : apply for varied soup noodle and vegetable recipes, such as : pork ball soup, wonton soup, corn soup, chafing dish, beef noodle, shredded pork noodle, fried cuttlefish & fried rice noodle
品高大骨汁,適用於各種湯類麵食及食譜菜類的湯底,不輸大骨熬出的湯頭。大骨汁適用如:貢丸湯、餛飩湯、玉米湯、火鍋大骨湯、炒米粉等。The dishes are : dry vegetable braised with meat, yue chicken in light soup, xiao shaoxing unflavored chicken, white turtle with chicken, steamed fish, fish meat ball in light soup, fish in vinegar, fish with bean curd, shao - style shrimp meat ball, shao - style assort, shao - style meat, liquor - marinated shrimp, oily smelly bean curd, fermented vegetable, fermented bean skin, day vegetable fish, dry vegetable shrimp soup, houkou manshou and steamed huntun
代表性的有:乾菜燜肉、清湯越雞、小紹興白斬雞、白鯗扣雞、清蒸鱖魚、清湯魚圓、頭肚醋魚、魚燒豆腐、紹式蝦球、紹什景、紹式小扣、糟溜蝦仁、油臭豆腐、霉莧菜梗、霉千張、乾菜魚、乾菜蝦湯、喉口饅首、五彩蒸餛飩,等。Ladle the soup into bowls and drizzle with sesame oil
將煮好的餛飩分放到倆碗里,放入冬菜,紫菜和蔥花。We came to the wonton restaurant to eat wonton
我們來到這家餛飩店吃餛飩。He has been eating at this wonton restaurant for whole three days
他在這家餛飩店整整吃了三天了!Both jiaozi and yunton are favorite delicacies for spring festival
餛飩也是春節期間人們最喜歡吃的食品。Barbecued pork dumpling soup
叉燒餛飩湯“ that ' s all right. my treat, ” the vendor said to her warm - heartedly. “ come, i ' ll prepare a bowl of won ton noodles for you
沒關系,我可以請?吃!面攤老闆熱心地說:來,我下碗餛飩面給?吃!In the north, people will eat dumpling and wonton while those in the south eat rice dumpling and long noodle
北方地區有冬至宰羊,吃餃子、吃餛飩的習俗,南方地區在這一天則有吃冬至米團、冬至長線面的習慣。Bring some water to boil. drop 20 wontons one at a time. simmer, uncovered about 3 minutes until the wonton float. wrap and freeze remaining
鍋中入水燒開,輕輕放入20個包好的餛飩,煮大約3分鐘直到餛飩浮起即可。其它可以包好放到凍櫃里保存。分享友人