香味添加劑 的英文怎麼說

中文拼音 [xiāngwèitiānjiā]
香味添加劑 英文
flavour additive
  • : Ⅰ形容詞1 (氣味好聞) fragrant; sweet smelling; aromatic; scented:稻香千里 the fragrance of ripen...
  • : Ⅰ名詞1 (味道) taste; flavour 2 (氣味) smell; odour; savour 3 (意味; 趣味) significance; int...
  • : 動詞1. (增加) add; increase 2. [方言] (生小孩) give birth to
  • : Ⅰ名詞1 (藥劑; 制劑) a pharmaceutical or other chemical preparation 2 (某些有化學作用的物品) a...
  • 香味 : odour; spiciness; smell; sweet smell; fragrance; scent; perfume
  • 添加劑 : additive; additive agent; supplement
  • 添加 : increase; add; addition; adjunction
  1. However most of the sodium that is consumed by consumers in asia is added to food in the form of salt, sauces oyster sauce, soy sauce and fermented fish sauces etc or in preserved foods like salted fish, salted vegetables and pickles and processed foods such as canned soup, potato chips, cheese etc. sodium is also found in flavour enhancers such as monosodium glutamate and food preservatives such as sodium nitrate

    然而,亞洲消費者攝入的鈉大部分都以食鹽醬油蠔油大豆醬油和發酵的魚醬等的形式到食物中,或者來自於咸魚腌菜泡菜等腌制食品,以及罐頭番茄醬乳酪等工食品。和防腐中也含有鈉,如谷氨酸鈉和硝酸鈉。
  2. The company pure flavors food additives ( hk ) co., ltd. , was founded in the year 2002 in hong kong

    食品港)有限公司是一家年輕而又充滿活力的食品公司。
  3. Apart from producing the original feed grade single microelement such as cu, fe, zn, mn, mg, i, se, co and etc. our company now put out the newest feed additives products which are garlic oil, garlicin, flavouring, sweet taste, antioxygen, skin - red baby and etc

    本公司除生產原有的飼料級單項微量元素銅、鐵、鋅、錳、鎂、碘、硒、鈷外,最近又推出大蒜油、大蒜素、、甜、抗氧、膚紅寶等飼料新產品。
  4. As a kind of food additive, meat flavour has a close relationship to food safety

    摘要肉精作為一種食品,與食品的安全性有著直接的關系。
  5. Examples include the green color on the yolk of a hard - boiled egg, peeled applepotato turning rusty, the yellow color of margarine ; the use of ginger in steaming fish, forking pineapple juice into pork chops, washing fish - smelling hands with lemon juice, adding milk to tea, and the use of lard in baking fluffy moon - cake crumb etc. part 2 discusses the chemistry and nutritional values of various categories of food stuff ; the role of food additives in the enhancement of color, aroma and taste as well as in commercial food processing and preservation

    例如綠色的?蛋黃、脫皮萍果或馬鈴薯變24色、黃色的人造牛油;蒸魚姜、檸檬汁去手上腥、紅茶奶和用豬油?制月餅的酥皮等。第二部份討論各類食品的化學及其營養價值;食物在增強色與在食物工及貯存上的功能。
  6. Examples include the green color on the yolk of a hard - boiled egg, peeled apple potato turning rusty, the yellow color of margarine ; the use of ginger in steaming fish, forking pineapple juice into pork chops, washing fish - smelling hands with lemon juice, adding milk to tea, and the use of lard in baking fluffy moon - cake crumb etc. part 2 discusses the chemistry and nutritional values of various categories of food stuff ; the role of food additives in the enhancement of color, aroma and taste as well as in commercial food processing and preservation

    例如綠色的?蛋黃、脫皮萍果或馬鈴薯變24色、黃色的人造牛油;蒸魚姜、檸檬汁去手上腥、紅茶奶和用豬油?制月餅的酥皮等。第二部份討論各類食品的化學及其營養價值;食物在增強色與在食物工及貯存上的功能。
  7. However, products that contain spices, flavors or nutrition supplements derived from these major food allergen groups will be required to provide the appropriate disclosures

    但是,包含有調料、料或源自這些主要食品過敏源的營養的產品將要求提供適當的披露。
  8. As a valuable traditional medicine, saffron is applied in controlling viral hepatitis, increasing immune system, preventing cardio - vascular disease and anti - cancer, etc. crocin as a effective component in saffron is synthesized by carotenoids metabolic pathway

    由於富含的類胡蘿卜素使其具有鮮亮的顏色、特殊的,因而被用作食品、天然色素、料和染料外;番紅花也是一種珍稀名貴中藥材,具有抑制肝炎病毒、增強免疫、治療或預防心腦血管疾患和抗癌的功效。
  9. " food additive " means any synthetic compound or natural substance put into food to improve its quality, colour, fragrance or taste, or for the sake of preservation or processing

    食品:指為改善食品品質和色、、 ,以及為防腐和工工藝的需要而入食品中的化學合成或者天然物質。
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