香燒魷魚 的英文怎麼說
中文拼音 [xiāngshāoyóuyú]
香燒魷魚
英文
braised squid-
Chef highlights for congress restaurant : live cooking of dutch blue mussels with herbs and white wine sauce, king prawn with teppanyaki seafood sauce, surume yaki ika, gindara saikyo yaki, etc. port cafe : char - grilled spring chicken with green pepper corn sauce, deep - fried soft shell crab with mango salsa, etc. golden bauhinia cantonese restaurant : sauteed prawn balls with salted egg yolk paste, deep - fired chicken marinated with preserved tara curd sauce, etc
會景餐廳的特別推介有:即場白酒煮荷蘭青口、鐵板扒老虎蝦、日式釀魷魚筒、鱈魚西京燒等。維港咖啡閣有:炭燒春雞配青椒粒、黃金炸軟殼蟹配芒果醬等。全新的港灣茶餐廳有:首創咖?菠蘿飽、港灣五香玲瓏雞半隻拼避風塘大頭蝦等。Stir - fry shredded black mushroom, chinese cabbage and carrot with 2 tbsps oil until soft, add stock to bring to boil, add squid slurry to cook together, and then add other seasoning a
用2湯匙油炒香菇、大白菜和紅蘿卜絲,稍軟時加入高湯燒開,並放入魷魚漿同煮,再放入其餘調味料a 。
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