香蒜醬 的英文怎麼說

中文拼音 [xiāngsuànjiàng]
香蒜醬 英文
pe o
  • : Ⅰ形容詞1 (氣味好聞) fragrant; sweet smelling; aromatic; scented:稻香千里 the fragrance of ripen...
  • : 名詞(多年生草本植物) garlic
  • : Ⅰ名詞1 (豆、麥發酵后 加上鹽做成的糊狀調味品) a thick sauce made from soya beans flour etc : 豆...
  1. Add chill bean sauce, scallion, ginger, minced garlic and soup, salt, msg, pepper and cooking wine. when the fish heads are done, add bean sheet jelly, bring to the boil, thicken, sprinke with garlic shoots

    再加少許豆瓣蔥姜末,加湯燒開后撈去渣,放菇冬筍片豆腐油鹽味精胡椒料酒魚頭熟後放粉皮,湯開后勾芡撒青即成。
  2. Notify me of updates to chives and garlic dip - bulk pack

    -大桶裝更新時通知我
  3. Aviation mea and instant series food : thousand - island dressing, french dressing, delicious salad juice, balsamic vinegar, fruit, sweetened red bean cream with lotus seeds and lily bulbs, braised white fungus with pear, braised pumpkin with sugar and sweet - scented osmanthus, cold noodle juice, sweet garlic juice, sweet chilly sauce, tomato chilly sauce, spicy balsamic vinegar, old vinegar, chilly sauce, pumpkin pudding powder, almond flavor agar mix, black tea pudding powder, solid icy black tea, milk tea

    航空配餐及快餐調理系列食品:千島汁、法汁、美味沙拉汁、義大利醋汁;匯水果、蓮子百合紅豆沙、雪梨燉銀耳、桂花冰糖燉金瓜;涼面汁、甜汁、甜辣椒、番茄辣椒、番茄沙司、麻辣醋汁、老醋涼拌汁、辣椒;南瓜布丁粉、杏仁豆腐粉、紅茶果凍粉;固體冰紅茶、奶茶。
  4. Mainly deals in cereals, feedingstuffs, spices essential oils, meats, native produce material for industry, dried vegetables and fresh fruits and vegetables, canned foods, casings, dried nuts, wool and hair, bristles, valves. more than 100 ietms in cluding beans, such as buckwheat, broad beans, lentils, peas, kindney beans and various kind of fodders ; sunflower seeds, mustaro seeds, linseed, beet pulp pellet ; live cattle, frozen beef frozen rabbit, frozen horse meat ; " huaniu " apple, apple pear, dried or preserved apricot, brackens, osmunds, garlics, fresh lily, dried vegetables ; tomato paste, canned stringless greenbeans, canned fruits, black melon seeds, ect

    主要商品有鹽漬羊腸衣蕎麥蠶豆扁豆豌豆蕓豆等各類雜豆脫水甜椒脫水洋蔥脫水脫水青刀豆脫水蕃茄脫水胡蘿卜脫水韭蔥脫水菠菜脫水土豆脫水南瓜脫水芹菜等系列脫水菜蕨菜薇菜刺嫩芽紫蘇籽等山野菜大麻子蘇籽亞麻子油菜籽芥菜籽紅花籽葵花籽等各類油籽活牛凍牛肉凍羊肉凍兔肉孜然茴料黑瓜子無殼瓜子蕃茄罐頭食品等。
  5. Fry chilli bean sauce till the flavor comes out, add finely chopped scallion and ginger, put in white sugar, soy sauce, vinegar, clear soup and the egg plants, thicken with cornstarch solution

    另起鍋下底油炒豆瓣,炒后加蔥姜末,放白糖油醋清湯,放入炸好的茄子,收干汁后,用水澱粉勾芡而成。
  6. The test studied the method of adding lentinus edodes and garlic into soy sauce

    摘要研究了菇、大加入油的添加工藝。
  7. Mix the seasonings, add to soup - stock, bring to the boil and thicken with cornstarch. saute pork shreds in 6 - fold hot oil, add ginger, garlic, and pickled chillies till the fish - flavor comes out. drop in bamboo slices and black fungus, add the thickened soup

    肉片在6成熱油鍋中炒至翻捲成耳狀時,下剁茸的郫縣豆瓣炒上色,再放甜面炒出味,調味後放青段翻勺裝盤即成。
  8. Stir - fry scallion sections till golden brown, transfer to a bowl, add chicken soup and seasonings, steam till soft, remove the scallion and stir - fry in scallion oil, add the soup, bring to the boil, thicken, pour over the sea cucumbers

    芝麻腌韭菜花豆腐油辣椒油鹵蝦油油紹酒味精適量,調成味汁火鍋加清湯燒開,下肉片涮至熟撈出加味汁以糖佐食。
  9. Aromatic ingredients like onions, shallots, garlic and spicy sauce simply highlight the essence of the taste and sweetness of whelk slices

    洋蔥乾蔥片蓉及等配料,使主要材料螺片辣冶味,卻又不失其清鮮爽甜。
  10. Technology and formula of sauce flavor sweet - and - sour garlic

    味糖醋大的加工配方與工藝
  11. I made pasta with pesto sauce,

    我做了香蒜醬意大利麵
  12. Study on the processing technology of canned fragrant and hot garlic sauce

    罐頭生產工藝的研究
  13. Remove to a casserole, add anise, wild pepper, salt, tomato ketchup, and soup stock, stew till the seasonings permeate, remove, wrap in the lotus leaf, steam till soft and tender, take out, sprinkle with pepper

    下8成熱油鍋中炸熟撈出,鍋中留底油,放蔥姜煸出味,加入鹽糖油,下膳絲,烹黃酒裝盤,撒泥少許。
  14. Chopped rosemary mixed with vegetable oil, garlic, and white wine makes a tasty marinade for meats

    剁碎的迷迭與植物油、大和白酒調和后,成了美味的肉汁。
分享友人