鮮黃的蛋黃 的英文怎麼說

中文拼音 [xiānhuángdedànhuáng]
鮮黃的蛋黃 英文
bright yellow yolk
  • : 鮮形容詞(少) little; rare
  • : Ⅰ形容詞(像絲瓜花或向日葵花的顏色) yellow Ⅱ名詞1 (指黃河)short for the huanghe river:黃泛區the...
  • : 4次方是 The fourth power of 2 is direction
  • : 名詞1. (鳥類或龜、蛇類所產的卵) egg 2. (像蛋形的東西) an egg-shaped thing 3. (辱罵之詞)
  • 黃的 : flavus
  • 蛋黃 : yolk; vitelline; vitellus; yellow
  1. The slices of 24 - hour fermented sour dough bread are spread with a mayonnaise flavoured with foie gras ? 30 a lb and black truffle ? 340 a lb. there is a generous helping of brie de meaux, considered europe ' s finest cheese

    經過24小時發酵麵包中會散發出一種香味,這是法國鵝肝每磅價格為30英鎊,一磅合0 . 454千克和新黑塊菌每磅價格為340英鎊味道。
  2. The healthy alternative to everyone ' s favorite salad. crisp bacon, romaine lettuce, red tomatoes, fresh cucumber, tossed with mild blue cheese dressing. comes with paprika sprinkled hard boiled egg halves

    多汁蘿美生菜加新瓜丁以特殊風味藍乳酪醬拌勻,再搭配香脆培根、紅蕃茄及特選白,肯定是色、香、味俱全沁涼選擇。
  3. Guangdong : chicken cake, preserved egg shortbread, a - thousand - layer shortbread with frozen meat, guangdong mooncake, lotus seed paste in crisp pastry, steamed hedgehog stuffed bun, fenguo. dumpling with fresh shrimp filling, examination success porridge, steamed shaomai with the ovary and digestive glands of a crad, and white rabbit shaped dumpling

    廣東雞仔餅皮酥冰肉千層酥廣東月餅酥皮蓮蓉包刺猥包子粉果薄皮蝦餃及第粥玉兔餃干蒸蟹燒麥等。
  4. Taupe : the base of color is taupe, it can reach color neutralize effective. may promote collagen as a result, strong disinfecting and anti - inflammation action. it is like silk mask protect the facial skin

    :底色為土色,能起到色彩中喝作用,能促進膠原形成,起到深層消炎作用,並向保膜一樣在皮膚表面形成一層保護膜作用。
  5. As to the differences above, it is a real draught beer or fresh beer. not only it has pure white exquisite foam, strong malt fragrance, hops fragrance, fine fresh alcohol taste, strong taste, untransparant, but also it contain many kinds of amino acids, vitamins, trace element and other nutrition ingredients. it has yellow beer, dark beer, wheat beer, etc, is real nutrition beverage

    另:黑啤,除具有啤上述特點外,還具有焦香突出及淡淡咖啡清香等特點,而小麥啤,還具有白質含量更豐富、泡沫持久性更強(但易結塊) ,且有淡淡水果清香及酸甜味等特點。
  6. Whatever the truth of the matter, tenpura is now a japanese culinary institution to rival sushi in fame and popularity. the basic principle is fresh ingredients coated in batter and fried and eaten quickly. popular vegetables for tenpura include eggplant, bell pepper, pumpkin, onion and perilla leaf

    天婦羅是日式料理中油炸食品,用麵粉、雞與水和成漿,將新魚蝦和時令蔬菜裹上漿放入油鍋炸成金色,吃時蘸醬油和蘿卜泥調成汁,嫩美味,香而不膩。
  7. But just why does it cost so much ? the quality and quantity of the ingredients give some indication. the slices of 24 - hour fermented sour dough bread are spread with a mayonnaise flavoured with foie gras ? 30 a lb and black truffle ? 340 a lb

    中會散發出一種香味,這是法國鵝肝每磅價格為30英鎊,一磅合0 . 454千克和新黑塊菌每磅價格為340英鎊味道。
  8. With its orange yolk, dense egg white, the egg taste delicious, moreover with high nutrition and high quality, the egg is highly praised by many nutritionists

    海鴨橙紅,清濃稠,味道美,營養豐富,具有優良品質,目前很多食品營養專家對海鴨高度贊賞
  9. He explains why microwaves cook fish well and meat poorly ( they heat only water molecules, and those to just below boiling : in other words, they poach, producing succulent fish but bland meat ) ; why one should dress a salad just before serving ( oil penetrates the thin waxy cuticle that coats vegetables, driving out the air that refracts light and gives vegetables their colour ) ; why potatoes are the perfect food to deep - fry ( a wealth of starch and sugar on the surface ) ; and why the easiest way to salvage curdled mayonnaise is to wait until the oil separates completely, then just pour it back in, whisking constantly

    他解釋了很多廚房內問題,為什麼用微波爐烹飪出魚味色美,而做出肉卻難以下咽(微波爐只對水分子有加熱作用,而加熱程度僅低於沸點:換言之,這是一種用熱水煮過程,所以烹飪出魚會多汁,而肉卻味道一般) ;為什麼僅在上菜之前那一刻才給沙拉添加拌料(因為油會浸入保護蔬菜薄弱表層,並迫使蔬菜內含有對光線有折射作用空氣,這樣蔬菜就具有了最本質顏色) ;土豆為什麼通過油炸才味道最佳(因為油炸過程中,大量澱粉與糖份會浮出到土豆表面) ;以及為什麼給醬解凍最簡便方法是先把醬倒出來,等內含油完全分離之後,然後把醬倒回瓶子里,再不停地攪拌。
  10. Also known as " ovo - lacto vegetarian ". this meal contains no meat or seafood but does include dairy produce such as butter, cheese, milk and eggs.

    「傳統素食者」菜肴不包括肉或海,但包括日常油,乳酪,牛奶和雞
  11. Its most popular cake in the uk and for export is the traditional english rich fruit cake that sells out every year so order early made with butter, fresh eggs, organic flour, raw sugar, spices, nuts, fruits and brandy

    它是國內最受歡迎一種糕,在國外算是最地道英式甜膩水果糕,每年都被搶購一空(所以一定要早點訂購) ,製作這種原料有油、新、有機麵粉、粗糖、香料、果仁、水果和白蘭地。
  12. A raw sliced cucumber mix with egg white will moisturize and refresh your skin

    混合切片新瓜將使您面部皮膚保持滋潤和清新。
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