鹽漬蔬菜 的英文怎麼說

中文拼音 [yánzìshūcài]
鹽漬蔬菜 英文
salted vegetable
  • 鹽 : 名詞1. （食鹽; 鹽類） salt 2. （姓氏） a surname
  • 漬 : Ⅰ名詞1 （地面的積水） floodwater on low lying land 2 [方言] （積在物體上難以除去的油泥等） stain;...
  • 蔬 : 名詞（蔬菜） vegetables
  • 菜 : 名詞1 （能做副食品的植物; 蔬菜） vegetable; greens 2 （泛指副食） （non staple） food 3 （經過烹...
  • 蔬菜 : vegetables; greens; greenstuff; [美國] sass蔬菜產品 victual; 蔬菜罐頭 vegetable can; 蔬菜害蟲 veg...
  1. Company mainly handles iqf and dehydrated vegetables and fruits such as : iqf pea pods, green beans, soy beans, snap pea, broccoli cauliflower, water chestnut, mushroom, black fungus, bamboo shoots, shiitake, white green asparagus, lotus foot, binlang taro, beans sprout, green red carrots, okra, arbutus, lychee, longan, ginger, dehydrated mushroom slices and chinese hibiscus flower, and also some salted vegetables

    公司主要經營:速凍果蔬系列有速凍毛豆速凍荷仁豆青刀豆毛豆甜豆莖椰菜白花菜馬蹄片蓮藕檳榔芋紅白胡蘿卜黃秋葵楊梅荔枝眼蒜粒姜塊等脫水農副產品系列有蘑菇乾片和脫水玫瑰茄紫蘇薄荷等鹽漬品等。
  2. Scandinavian ) an assortment of foods starting with herring or smoked eel or salmon etc with bread and butter ; then cheeses and eggs and pickled vegetables and aspics ; finally hot foods ; served as a buffet meal

    （斯堪的納維亞）各色俱全的食品，開始是青魚、熏鰻或鮭魚等，和麵包、黃油一起吃；然後是乾酪、雞蛋、鹽漬蔬菜和肉凍；最後是熱的食物；作便餐食用。
  3. Discussion on salt dosage and production ratio calculation method in vegetables pickles

    蔬菜腌漬品用鹽量及出品率計算方法的探討
  4. Weifang sunshine food company specializes in processing and exporting of vegetables and fruits, the company mainly handles over 50 varieties of products including freshfrozen, salted, dehydrated and canned vegetables and fruits, which are exported to japan, america, europe, southeast

    濰坊盛安食品有限公司是一家蔬菜、果品加工進出口企業，公司主要經營水果罐頭、保鮮、冷凍、鹽漬、脫水果蔬等五大系列五十多個品種。
  5. Avoid preserved vegetables, such as salt - cured and pickled vegetables

    應避免進食腌制的蔬菜，例如鹽腌及醋漬蔬菜。
  6. Fresh, canned and frozen vegetables except preserved vegetables, such as salt - cured and pickled vegetables

    新鮮、罐頭和冷藏蔬菜（腌制的蔬菜，例如鹽腌及醋漬蔬菜除外） 。
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