麴池 的英文怎麼說
中文拼音 [chí]-
After the tang legend " li wachuan " produced, it has developed and evolved in the descendant different literature style, epecially arrived a yuan zaju " li ya - xian huajiu qvjiangchi " and the bright legend " xiuruji " obtained the further development
摘要唐傳奇《李娃傳》產生以後，在後代不同的文學樣式中發展演變，特別是到了元雜劇《李亞仙花酒麴江池》和明傳奇《繡襦記》中得到了進一步的發展。The main factors that forming zhanggong style include the suitable natural environment, perfect daqu, specific cellar pool and microbial zone, unique perfect production technology, and scientific blending technology, etc
在適宜的自然環境，優良的中、高溫大麴，特定適于張弓酒風格形成的窖池和微生物區系、獨特完善的生產工藝、科學的勻兌技術等構成了張弓酒風格形成的主要因素。
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